Fine dinning at its best. The jumbo shrimps are to die for. Have yet to experience a bad meal , we’ve ate prime ribs to lobster . All good..
We just had Dinner after a medical conference at the Wyndham . The food was delicious ( grilled Shrimp and Chicken and Shrimp and pork chop) but the best part was our awesome waiter Jason � the 3 of us highly recommend it
Amazing food, awesome service and amazing atmosphere. We had oysters and alligator as our appetizer. With our main course being lobster (22oz) and trigger fish. Carrot cake for desert
If your in the Orlando area I highly recommend.
Absolutely perfect! Service, food and drink all amazing! Will definitely recommend to friends and will return on our next visit too!! Thanks to our waiter Andrew 👍🏻
The food and drinks were excellent. The cuts of meat was like eating butter. Aged to perfection. Our waiter knew what he was talking about when it came to ordering appetizers and entree meal. I would love to visit again
To be from out of town this was an AMAZING restaurant! The food was cooked to perfection and the must order on the menu is the sweet butter cake, you won’t be disappointed! When we come back to visit this will be on our list.
This restaurant is something over the top. We happened to walk by and were chocked when we came out. Starters were great, staff awesome and the stake nearly made us cry �
An extra thanks this evening to our hostess (cathrine?) For that little extra.
Excellent service with a great flavor!, The pasta with shrimp, scallops and lobster Is a must.
For orlando the price was ok. But the food was worth it. Best Caesar salad I have had in a long time and the jumbo shrimp were amazing
Amazing sea food, this place must be part of your Orlando visit! It is so underrated!!
Amazing food and great service! Our waiter (Andrew) was super helpful and added a lot to the experience!
We had:
1- shrimp special 9/10
2- Hawaiian fish 8/10
3- steak 8/10
Bottom line, we’ll come back here and you should too!
We had our anniversary diner here. The staff was great. They set our table with a card. We always make sure to stop by when were in Orlando. Thumbs up for the food. I had the grouper with crab stuffing and whipped potatoes. She had lamb steaks, they were phenomenal since they age their meats. All of their are GMO free and fish are responsibly caught. Great place.
We absolutely loved everything about our dining experience here. We were seated quickly and greeted by our server right away. Our server made great recommendations on drinks and food that were spot on. The food came out fast and tasted delicious. I don't think I can pick a favorite but if you go you really should try the broccoli au gratin and the house salad (strange recommendations I know, especially coming from a meatetarian, but they were so good). I want to give a shout out to our server Keshawn who was very knowledgeable, professional and really fun! Well done.
I had the caribean lobster tail was huge and very well cook. The taste great and Andrew the server was funny and very attentive definitely will be back. Also Jarred the manager was very attentive. I had a great time on my birthday celebration. Thanks for the service.
Food was amazing and service was on point from the time we sat down, to the time we were signing the bill. A+++ food and ambience were amazing. Our waiter Christopher needs a raise. Great place to eat.
The location on Sand Lake is closed so I started going to the one in Lake Mary. You will see pictures from both places in this review. Never had an issue when I dine here. The servers are very attentive, friendly and knowledgeable. The FB on Sandlake has a Florida Key West feel to it, the one in Lake Mary is a sophisticated aquarium. Very nice..😁❤️❤️
Nice ambience, good service, happy hour after 4 in the bar area, delicious appetizers as (clams wt cheese on top, calamari wt jalapeno, cocktail sauce and marinara sauce, shrimp in a bed of salad)and the meal was spectacular (salad, bread, med well salmon cooked on wood, exquisite mash potato and Cole slaw uncooked. A juicy Med well prime rib wt mash potato) and my cosmopolitan martini? You need to try it your self. Everything was hot even the clams, except the salad. Highly recommended.
Ralph Lundi (Uncommon)
+5
MENU: 4 stars. I had the prime rib. And I must say, not only was it cooked to perfection but it was gigantic. My only negative about it was it lacked flavor. A sauce was provided which helped, but not too much. All in all, it's still top-notch value. I also had broccolini and mashed potatoes. I didn't care for the veggies but the mashed potatoes were delicious. Tip: make sure you request their cheesy bread. It's difficult not to fill up on because it's intoxicatingly palate-pleasing.
MOOD: 5 stars. Fishbones definitely provides a classy and romantic setting. My wife and I felt like we were on our first date. The relaxed vibe, the dim lights, and the enchanting music absolutely was welcoming.
LOCATION: 5 stars. At the heart of Sand Lake and I-Drive and next to various other amenities lies Fishbones. The restaurant was easy to spot and there was plenty of parking. A valet is also provided, if one wishes to engage in that type of fanciness.
STAFF: 5 stars. Our waitress was very kind and attentive. She was really informative, sweet, and friendly. The general manager of Fishbones even came to our table to have a short discussion with us, and if you read my other reviews, you'd know I always appreciate that.
VERDICT: 5 stars for awesome fine dining. I certainly will come back and I encourage friends, family, and readers to make the trip to Fishbones at least once. You'll be hooked.
What a wonderful experience!
Upon walking in, there's a display case with the various cuts of aged meats and the fresh fish for the day (tuna, snapper, mahi mahi, grouper, stone crab claws). The fish and meats looked really appetizing.
While waiting for the hostess to seat us, a waiter saw us looking at the fish and recommended one and raved about its preparation (whole over the hot wood fired grill).
The meal itself started with a absolutely delicious house salad which included shredded olives and feta in a vinegarette. The chowder soup was top notch.
The entrees were equally delicious. We went off menu a bit and ordered the Hawaiian triggerfish (amazing light flakey fish) and a grouper.
We weren't able to get the desserts even though they looked amazing because of our nut allergies.
Definitely seek out this restaurant.
Amazing restaurant food is so delicious and the seafood so fresh. The service was outstanding! Please ask fo Brandon the waiter he is so knowledgeable!
Had a wonderful meal while here on vacation - it had come highly recommended by friends. We got there a bit early and took advantage of some nice happy hour deals that included a $4 cantaloupe martini that was delicious. The shrimp cocktail, fried calamari and bang bang shrimp were also great. For dinner, I recommend the grilled artichoke appetizer with a balsamic glaze. For entrees, the shrimp and scallop scampi with crab topping was delicious. My son had the surf and turf which was served with a delectable truffle butter. For dessert, the Grand Marnier chocolate cake and carrot cake were over the top. We also had the Frangelico affogato which was really a coffee drink and not a true affogato.
I frequent fishbones up on 46A quite a bit, I'm a food connoisseur, I'm a certified chef, I ran a four-star restaurant for 15 years so I know a lot about food, this restaurant is one of the finest restaurants in Central Florida if not the very best one, The staff there is amazing I became fairly good friends with Michelle who's a fabulous hostess and I highly recommend this restaurant whether you have a taste for a great steak the seafood there is excellent they have an array of a lot of different things and everything they do there is perfect, bravo fishbones keep up the good job
We celebrated our family members Wedding Anniversary . Lovely meal and appetizers and of course the drinks. We really enjoyed ourselves. The Tomahawk steak carved in front of you. (Melts in your mouth ).. Dang Bang Shrimp and Crab cakes are a MUST... The staff was very attentive and polite. Thanks for a Great Evening.
The food here was pretty tasty, I had the all you can east shrimp with unlimited salad and cheesy bread! The salad was great and my family absolutely loved the cheesy bread!! The shrimp was delicious, I had about 3 orders!
I want to start off by saying our waiter Andrew was awesome; very attentive and made sure we were satisfied with our meal and experience the entire time. I ordered the Alaskan king crab legs and they originally came out uncracked, so he sent them back and the brand new, opened crab legs were out in just a couple of minutes (they don’t make you do the hard work!). The clam chowder was absolutely delicious as well, highly recommend. Not a noisy restaurant, very cozy atmosphere. We will definitely be back when we’re in Orlando again!
Lovely restaurant, great service and a fantastic menu. Waited at the bar for some friends to arrive and the bar staff were very friendly and welcoming. Big wine list which is always a bonus!
I really enjoyed the food here. We ate in the bar for happy hour. Had great service including oysters, tuna, and prime rib sliders. I would come back for sure.
My salmon dish was perfectly cooked with tasteful sauce. The side mushroom was well done. Overall it was a great experience.
Mandi aka RockAFire Dragon (Rock-Afire Dragon)
+5
Love this place! Always excellent food, great service, and very accommodating to allergies. I recommend trying the almond crusted lobster, it is divine! And you must try the truffle butter! My husband and I just moved here and stumbled across this place by word of mouth, so lucky! We have been here 3 times in the 6 weeks we have lived here. The pics are: Surf n turf filet w/truffle butter and a Gulf shrimp(yes that is a shrimp not lobster) w/whipped potatoes, and crème brûlée.
An error has occurred! Please try again in a few minutes