![4]( "Recensione")
I had a pleasant enough visit here at the Orlando Airport when travelling recently. I sat at the bar around 9:45 and was quickly informed they weren't going to serve food until 10 which was totally fine with me. I ordered a gin martini (time doesn't exist in airports) which was made well and the bartender was super friendly and kind.
I ordered the chicken tenders (16.99) which came with two sides. I got a side salad and fries. Side salad was MASSIVE. It was like double what I would have expected. Fries and chicken tenders were a generous portion as well. The bartender had warned me that it was a lot of food when I initially said I would hang onto the menu and he was right. I ended up boxing up more than half of what I ordered.
Chicken tenders were moorish and the fries were good as well. Side salad was unexciting but I needed something a little healthy or I would have felt disgusting on the plane.
Overall I was pretty happy with it as an airport meal - obviously nothing gourmet but for an airport it checked the boxes.
Stopped here for about an hour after our flight was delayed. Just wanted a couple beers and a burger and kill some time before we could board. Steven was an awesome bartender, really friendly, and pleasant to talk to. Had some good suggestions for different beers if you didn't know what to order. The blue cheese burger was okay, I'm sure you get a better quality at an actual Outback restaurant, but it was fine for us. I loved that my double tall Captain Morgan and diet coke came in a mug, thought it was hilarious. Definitely stop in if you need a place to hang out before your flight, no one makes you feel like you gotta rush through your meal or get out of there after a certain time.
I would recommend just going to sit at the bar if you don't want to wait for a table, plenty of room to sit and there's little places you can put your bag nearby as well.
Melissa Woodforlk-Whyte
+5
This is a great location to eat. The service was outstanding. The food was served hot and delicious. I ordered the grilled chicken and steamed vegetables. My husband ordered the chicken tenders and fries. I recommend this location to eat when you have a long layover to a connecting flight.
Didn’t disappoint - good quality filet and attentive service. My filet was undercooked. Harley, the bartender, was very friendly and helpful. Lesser some of my traveling anxiety.
It is a novelty for me having Diet Coke in a huge beer mug.
Took about 30 minutes to have seating available, but we waited in the lounge area of the Airport... The Server was really friendly and got our drinks and refills quick... Kinda thought it was weird that we got plastic utensils, but then I remembered that we're in an Airport!
The food came out fairly quickly, and the only reason I did not give 5 stars, both my Chicken and my friend's Burger were a little dry, but it was still pretty good.
And thanks again for the Pop refill to go!
A colleague and I ate dinner at the Outback prior to boarding our plane. The greeter explained that we could be seated immediately but that the kitchen was running about 45 minutes to produce meals and wanted to ensure we had at least an hour before our flight. The table service was friendly and prompt. Our food was cooked to order and came in less than the time expected. Due to airport security, plastic utensils are provided, but it did not hinder our ability to cut our steaks or enjoy our meal. The restaurant was sectioned off from the airport by a half wall structure to give it a somewhat separate feel, but we could still see the airport areas and hear all airport announcements. Also, patrons use the airport restrooms. We enjoyed a relaxing meal before boarding our flight.
I think I miss the nostalgia of Outback from back in the day! The steaks are now thin and lack flavor. However, the blooming onion was on point, and why this review received ⭐️⭐️⭐️⭐️. We visited at lunch and wished there was bread. It's also disappointing that's it costs extra to add on a salad. The apps are reliable but you might be disappointed by the meal. Sorry, we forgot to take photos of this one.
Airport location. Service was friendly, but understaffed. Food would have been good if it was hot when served. MCO was a zoo. 90 minutes in line at TSA.
Ate here while waiting for my flight. Had a long wait for my flight, so went with the dine-in option at a table looking out the window to the runway. Service was efficient, what I expect from airport dining. Food was on par with a stand alone suburban Outback. I enjoyed my sirloin, salad, and veggies.
My chicken tendies and fries were kinda meh, but they hit the spot because I hadn't eaten all day. That said my server was fantastic. She took my order quickly and my food came up fast.
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