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Sluurpy > Restaurants in Owego > Sugar Maple Cafe

Sugar Maple Cafe - Owego - Photo album

I couldn't believe my eyes when I finally discovered this place. Luckily, a local recommended them to me. The food quality and variety offered here amazed me. There are specials every day that you would expect to see in some fancy place in the city. The prices are very reasonable. It is a family run
Great service, great food, great drinks. I opted out of the brewery beers and went for a margarita. Also had a bowl or Mac and cheese with pulled pork and the house BBQ sauce. Yummy! I also tried the home made malt bread. The owners Jenna and Aaron were great, very friendly and helpful.
A must have here is the pork sausage! Absolutely outstandingly delicious. Homemade and fresh. The side of potatoes were just as delicious. My boyfriend and I absolutely loved our dishes and I cannot wait to bring back my family. If you want a local home cooked meal this is a must stop. Their bakery
This place deserves a rating of 10+! The food, service and atmosphere were all excellent. The creativity of the menu is phenomenal. I had one of the day's specials: Hawaiian Spam Burger with their homemade potato chips on the side. My husband also had a special: NY Strip Steak with a creamy blu
10/10. Incredibly delicious breakfast. You can taste the passion behind the food. 4 people left their plates picked completely clean. Wholeheartedly recommend this place and it definitely stands out as one of the top if not the best place to eat in the area.
Great brews, great food, great atmosphere. Had a wonderful pre-Thanksgiving day meal here. Would definitely recommend.
The epitome of the small town diner, Sugar Maple Cafe offered me what I craved. I am content with a drink refill whenever I drop too low, some smiling from my wait staff, and prompt food that tastes acceptable. This is more. Though I came at a time when many of the tables in the tiny shop were ful
It is a delight to dine here. Aaron's skills in the brewery and the kitchen are amazing. My first experience at breakfast was a lamb omelet years ago and Jenna and I still remember it.
We stopped here at 3:00 pm for a late lunch en route from NYC to Ithaca. I devoured the pulled pork sandwich, topped with homemade ginger slaw and dill pickle, while my companion enjoyed the brisket sandwich. Both meats were smoked out back by the owner. I ordered his custom-brewed gluten-free ale,
This family operated diner is amazing!! Everything is homemade! We had chicken ceaser wraps, one with fresh cut french fries and the other with baked beans with the most amazing flavor. The owners set up an area outside so you can have lunch with your pet. That was great since we are traveling with
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