Italian classic, san marzano tomato sauce, fresh mozzarella, fresh basil leaves.
20 $
Garlic Flatbread
Flatbread with garlic and pecorino Romano cheese.
12 $
Spaghetti & Meatballs
Fresh marinara sauce with homemade ground beef meatballs.
22 $
Cesare
Hearts of romaine lettuce, homemade croutons, anchovies, shaved romano cheese, caesar dressing.
18 $
Pappardelle Bolognese
Wide ribbon egg pasta in a classic slow-braised bolognese meat sauce topped with pecorino romano cheese.
24 $
Pollo Parmigiana
Breaded chicken breast, lightly fried and baked with fresh tomato sauce, mozzarella, and Parmesan cheese. Served with fettuccini in a creamy garlic alfredo sauce.
27 $
American "Pepperoni"
Classic Cheese pizza topped with lots of American Pepperoni... Still made in a gourmet style...
23 $
Lasagna Classica
Traditional style lasagna, with layers of meat sauce, ricotta cheese, béchamel topped with mozzarella cheese.
23 $
Italiana (Antipasto Salad)
Chopped mixed lettuce, garbanzo and cannellini beans, Roma tomatoes, provolone cheese, red onions, chopped salami, cucumbers, pepperoncini tossed in a creamy Italian vinaigrette.
22 $
Pere
Baby mixed greens, fresh sliced pears, caramelized walnuts, crumbled gorgonzola cheese tossed in a raspberry vinaigrette.
19.5 $
Starters
Garlic Flatbread
Flatbread with garlic and pecorino Romano cheese.
12 $
Bruschetta Pomodoro
Toasted bread with garlic, tomatoes, fresh basil, extra virgin olive oil.
12 $
Mozzarella Fritta
Lightly fried breaded mozzarella served with tomato sauce for dipping.
14 $
Rollini Melenzane
Sliced eggplant, stuffed with goat cheese, rolled, baked and finished with mozzarella in a basil pesto.
16 $
Sausage Flatbread
Flatbread, Italian sausage, sweet onions mozzarella, goat cheese.
17 $
Calamari Fritti
Lightly fried calamari served with spicy tomato sauce.
17 $
Calamari Luciana
Baby squid sautéed with olive oil and garlic, slow-cooked in a light spicy fresh tomato broth.
19 $
Bruschetta Flatbread
Fresh Garlic, chopped tomatoes, basil and EVO served over a warm light cheesy flat crust.
15 $
Salads
Mista (House Salad)
Small dinner salad, Baby mixed greens, red onions, shaved Romano Cheese & cherry tomatoes, tossed in a balsamic vinaigrette.
13 $
Pere
Baby mixed greens, fresh sliced pears, caramelized walnuts, crumbled gorgonzola cheese tossed in a raspberry vinaigrette.
19.5 $
Italiana (Antipasto Salad)
Chopped mixed lettuce, garbanzo and cannellini beans, Roma tomatoes, provolone cheese, red onions, chopped salami, cucumbers, pepperoncini tossed in a creamy Italian vinaigrette.
22 $
Caprese
Fresh mozzarella, vine-ripened tomatoes, fresh basil, extra virgin olive oil over mixed greens tossed in a balsamic glaze.
Sauteed pancetta bits, garlic, black pepper, pecorino Romano cheese in a creamy egg yolk sauce.
23 $
Fettuccine Pollo e Limone
Sautéed chicken breast, garlic, extra virgin olive oil, lemon zest, white wine in a creamy alfredo sauce.
24 $
Farfalle del Contadino
Sautéed chicken, extra virgin olive oil, garlic, onions, mushrooms, white wine in a tomato cream sauce.
23 $
Rigatoni Siciliana
Mushrooms, roasted bell peppers, garlic, Italian sausage in a tomato basil sauce with pecorino Romano cheese.
24 $
Traditional PASTA
Fettuccine Alfredo
Classic creamy white sauce topped with pecorino Romano cheese.
21 $
Spaghetti & Meatballs
Fresh marinara sauce with homemade ground beef meatballs.
22 $
Pappardelle Bolognese
Wide ribbon egg pasta in a classic slow-braised bolognese meat sauce topped with pecorino romano cheese.
24 $
Stuffed PASTA
Lasagna Classica
Traditional style lasagna, with layers of meat sauce, ricotta cheese, béchamel topped with mozzarella cheese.
23 $
Ravioli ai Formaggi
Ricotta, asiago, and mozzarella cheese-filled ravioli in a light tomato basil sauce topped with pecorino Romano cheese.
21 $
Cannelloni di Ricotta
Baked jumbo tube pasta filled with ricotta cheese in a béchamel spinach cream sauce topped with mozzarella.
21 $
Gnocchi Sorrentina
Potato dumplings, sautéed in a tomato vodka cream sauce, baked with mozzarella, topped with fresh basil.
22 $
Lobster Ravioli
Homemade Lobster meat and ricotta cheese Ravioli finished in a creamy Saffron sauce with cherry tomatoes and langostino meat bites.
27 $
House Specialties
Eggplant Parmigiana
Baked eggplants layered with fresh marinara sauce, pecorino romano, and basil. Finished with melted mozzarella and served with a side of rigatoni marinara.
23 $
Pollo ai Ferri
Fresh-grilled chicken breast drizzled with olive oil and fresh herbs. Served with roasted potatoes and sautéed baby spinach.
26 $
Pollo Vesuvio
Pan-seared and baked chicken breast with cherry tomatoes and melted mozzarella in a light tomato oregano sauce. Served with a side of penne tomato cream sauce.
26 $
Pollo Parmigiana
Breaded chicken breast, lightly fried and baked with fresh tomato sauce, mozzarella, and Parmesan cheese. Served with fettuccini in a creamy garlic alfredo sauce.
27 $
Pollo Marsala
Pan-seared chicken breast sautéed with mushrooms, raisins in a marsala wine sauce. Served with a side of penne olive oil and garlic.
26 $
Vitello Funghi
Veal scaloppini sautéed in a wild mixed mushroom demi-glaze reduction sauce. Served with sautéed baby spinach and roasted potatoes.
29 $
Vitello Piccata
Veal scaloppini sautéed in a lemon and white wine caper sauce. Served with sautéed linguine with garlic and olive oil.
28 $
Vitello Valdostana
Veal scaloppini sautéed in a chianti wine cream sauce and finished with prosciutto slices, fresh sage, and melted provolone cheese. Served with a side of penne tomato cream sauce.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
30 $
Seafood Specialties
Linguine alle Vongole
Garlic, extra virgin olive oil, fresh manila clams in a white wine parsley sauce.
24 $
Capellini fra Diavola
Garlic, olive oil, tiger shrimp in a spicy, fresh marinara sauce.
24 $
Spaghetti Pescatora
Olive oil, garlic, shrimp, scallops, salmon, calamari, manila clams, mussels in a light spicy tomato sauce.
29 $
Fettuccine alla Crema Delicata
Scampi and scallops, sautéed with olive oil, garlic in a white wine creamy Alfredo.
26.5 $
Penne Dello Chef
Onions, olive oil, tiger shrimp, fresh Salmon chunks and cherry tomatoes, sautéed in a vodka tomato cream sauce.
26 $
Tagliarini Aragosta
Linguini with garlic, olive oil, cherry tomatoes lobster meat and scallops sautéed in a white wine light tomato spicy sauce.
27.5 $
Salmone alla Griglia
Fresh Atlantic Salmon fillet, grilled and drizzled with extra virgin olive oil and herbs. Served with sautéed steamed broccoli florets.
32 $
PIZZA ROSSA (red sauce)
Regina Margherita
Italian classic, san marzano tomato sauce, fresh mozzarella, fresh basil leaves.
20 $
Salamino Piccante
San marzano tomato sauce, oregano, mozzarella, chili flakes, spicy imported calabrese salami.
22 $
Salsiccia
San Marzano tomato sauce, mozzarella, mild Italian sausage, mushrooms, roasted peppers, sweet onions, crumbled gorgonzola cheese.
23 $
Genovese con Pollo
San marzano tomato sauce, mozzarella, chicken strips, fresh basil pesto, red onions.
23 $
Vegetariana
San Marzano tomato sauce, mozzarella, goat cheese, zucchini, mushrooms, eggplant, yellow squash, roasted bell peppers, sun-dried tomatoes.
22 $
Funghi & Olive
San Marzano tomato sauce, mozzarella, fresh mushrooms, assorted olives.
21 $
Quattro Gusti
San Marzano tomato sauce, mozzarella, parmacotto ham, artichokes, fresh mushrooms.
23 $
Prosciutto & Rucola
San marzano tomato sauce, fresh mozzarella, prosciutto crudo di parma, arugula, shaved pecorino romano cheese.
25 $
Suprema
Tomato-meat sauce, mozzarella, crumbled sausage, pepperoni, chopped meatballs, and ham.
29 $
American "Pepperoni"
Classic Cheese pizza topped with lots of American Pepperoni... Still made in a gourmet style...
23 $
PIZZA BIANCA (white sauce)
Polpette
Panna cream sauce, ricotta cheese, shredded Mozzarella and chopped meatballs.
24 $
4 Formaggi
Panna cream sauce, mozzarella, gorgonzola, swiss and gouda cheese.
22 $
Bianca Neve
Mozzarella, Panna, creamy goat cheese, crispy pancetta (Italian bacon) and fresh mushrooms.
22 $
Svizzera
Fresh mozzarella, Panna, pesto sauce, swiss cheese, red onions, crumbled Italian sausage.