We ordered delivery from Palermo's. From order time to delivery was about 75 minutes after they opened at 1 pm. It was well worth the wait. We ordered a Hawaiian with pepperoni on it. I was very happy to see real ham and not slices of Canadian bacon. A really delicious pizza. We ordered a 16" which
I used to live in Palm Springs and this was always a go to for lunch and dinner. I now live in Orange County and am delighted to have the opportunity to eat here when I’m in town. Family owned. Pizza and wings always delicious. Outstanding customer service. Highly recommend for more than two decades
One bite, everyone knows the rules and it passes the test. Best pizza I have found in the desert so far! It's well worth the wait. Thin and crispy like real NY style.
Medium thin crust, well done with Italian sausage, green bell pepper and red onion. Excellent. Cooked just dark enough! And I was offered a glass of wine while I waited. No dine in options at this time, pick up and delivery only for now. Check them out.
Hadn't been here in about 12 years. This was my 2nd time and just like the 1st time it was amazing. This is the beat pizza I've ever had!!! The owner is great and pizza is worth the wait. If you want something immediate this is not for you. This man is an artist and definitely will be back for anoth
Not the least expensive or fastest place. So if these are your main concerns try someplace else.
They have limited the menu so some things are not available.
If you are still interested then good choice.
Pizza was great. Fresh, well made by someone who knows what he is doing and concerned about do
The real deal for New York style pizza in Palm Springs. Made using the perfect amount of toppings with a thin foldable crust. We ordeded half pepperoni and half sausage with mushrooms. The sausage is the best I have in city and pepperoni not greasy. We are ready to order again for our next pizza nig
I just had a beautiful passing moment overtake me by the gently stirred feelings deeply in my heart as I was interacting with the owner of this local business. I'm currently sitting here at a table placed comfortably outside while my insides delight in the joyful anticipating I'm experiencing of exp
Delicious pizza! Thin and crispy crust with yummy sausage and olives! Restaurant was small and cramped but food was great!
Garlic lover with feta added, so delicious. Great friendly service
Just moved to Palm Springs/Cat city area. In search of good pizza. Tried Palermo's and was surprisingly happy and satisfied with my half-pepperoni/half-Italian sausage. Crust was right on with plenty of sausage and pepperoni. Met Matteo when I picked up. Nice fellow. I will be back and happy t
I don't eat pizza very often, but when I do, I go to Palermo. I love the garlic, pepperoni, and onion. Pizza reminds me of home (New Jersey), and so does the owner. It's very comforting. Those who state that the sauce has no flavor makes me wonder if they like too much sugar in the tomato sauce.
Quality quality quality! The pizza & salads are generous and beautifully crafted. The BBQ chicken pizza features carefully roasted chicken, and tastes amazing. It might take a little extra time for your order, but food this good cannot be rushed!
We have been coming to Palermo’s regularly since we moved here 5 years ago. Always love the pizza and chatting with the delightful owner Matteo. The review disparaging the price is untrue. On the website an xl cheese pizza is 21.99. Toppings on an xl pizza are 3.99 each. So, an xl pizza with 2
We really, really love this pizza!! Just as good now as it was 35 years ago when I first had it! The best description I can give is the smell and taste are fresh and homemade. Definitely not "production pizza". When the first bite of pizza can bring a smile to my face and lift my spirits after a lon
Very good pizza. Next time I would ask for it cooked a little extra longer though as it got a little soggy. But very good and would order again. One man handling the phone and kitchen... so be patient. I could tell he’s a no B.S. hardworking kinda guy. And it’s hot as hell in a pizza kitchen so if o
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