Reviews Terun

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Rosie Ro
+5
This place is a hidden gem. My family and I recently moved here from Miami and being half Sicilian, we LOVE Italian food and are always looking for authentic Italian food. This place is amazing. Everything is so fresh and delicious. The staff are very friendly. Atmosphere is so nice. I highly recommend this restaurant.
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Simone Zandri
+5
Great really italian food experience at Terun Pizzeria & Restaurant! I’m an italian travel organizer and tour leader. At the end of a 12 day tour aroun west USA I needed, for me and for my italian clients group, to rediscover a little piece of Italy. Terun is this! The best place for a real italian food experience in Palo Alto. Here you can feel at home (italian home!!!) Thank you very much to Giuseppe, Maico and all the staff!
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Joe Jimenez
+5
Great appetizers and tricolore pizza. Oh yeah, awesome wine too. Our server Esvin was the best. When we asked him about limoncello, the owner came out with a bottle and served it to us. A really nice Italian experience! We would recommend it.
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Andrew Adelman
+5
Love this place. Great food, great wine selection and the atmosphere is fantastic. The owners and staff are always friendly and welcoming. Has become my go to place for over a year now. This place is awesome!
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Adam Carr
+5
Service was always on point and the atmosphere was beyond welcoming with a Campilongo never far from the amazing food and customers. A great experience and easy meal to share with friends.
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Steven Buiza
+5
Great food, great wine, the owner was so nice, the waitresses very friendly and prompted! My father and I enjoyed celebrating his birthday luncheon here. I highly recommend eating here to all my friends and family. We'll definitely will be back to eat here again!
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Giuseppe Rizzelli
+5
Totally loved it! Friendly staff, nice atmosphere, awesome pizza (finally some true southern-Italian style pizza), and OMG Caramel ice cream with sea salt and olive oil...unbeatable!
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Don Brasher
+5
The pizza was wonderful. Thin crust great flavor. Can't wait to try their lasagna!!!
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Lobo Wai Leung Wong
+5
The pizza is a fusion of Italian and Brooklyn style, rustic, simple and beautiful. Nice atmosphere.
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Shannon O'Malley
+5
Hands down the best Italian restaurant I have ever been too. You will never have a better pizza or tiramisu!! Michael took such great care of us! Wonderful atmosphere and staff!!
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Miguel Fernandez
+5
Great food, and atmosphere, also great service as well, we like the pizza
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Greg Davis
+5
Best place to eat in Silicon Valley. Awesome fun ambiance. Franco, Maico, and Giuseppe make you feel right at home every time you go there. The food is great too. Always packed at night with a lively crowd. If you a looking for a quiet candle-lit dinner this may not be the place for you. If you are in town for a visit and only have one night out, this is the place to go. If you are local, you are almost surely going to see someone you know there.
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Alexander Gruber
+5
Awesome place, great venue, and amazing owners! Spent many nice evenings there during my year at Stanford. I really miss the place! :) Greetings from Switzerland to Palo Alto, Alex
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Ian J. Krieg
+5
My favorite Pizza place in the country! Get the Burrata too. Love Franco, Maico, Kristyan and Giuseppe too, always a warm welcome and delicious food.
5
Brendan
+5
Upscale but relaxed Italian fare and small plates venue offering a variety of delicious pastas, plates, pizzas, and hand crafted cocktails. Service is excellent, seating is abundant both indoor and outdoor, and the food is amazing. We especially enjoyed the food and cocktails here. Starting with the drinks, they offer sangria and hand crafted cocktails. The margarita here has an intalian twist but comes highly recommended! The Sangria they had on offer was amazing! All of the food here is excellent as well. If you enjoy pizza, they have a wood fired oven and the pizza is cooked to perfection. We tried the pear and Gorgonzola pizza. It was a perfect blend of sweetness and tartness. Also, the Ravioli here has slow cooker short ribs inside, and it is absolutely to die for! I recommend this place for those looking to have a few small plates and cocktails over conversation. It’s Italian themed but don’t think just pasta here. It’s light, tasty, and fast! 10/10 for this one!
5
Negar Ajayebi
+5
We’ve been here several times and we’re always satisfied with the food. You usually need reservations unless you are ok to wait in line for a long time. I do love the gnocchi and I can have 2 plates of it as the portion is not big and its soooo delicious.
5
Marco Montalto Monella
+5
Buffalo mozzarella pizza, not the best, but probably one of the best you can find in the South Bay. The mozzarella fritta, which is the breadcrumbed fried mozzarella was still cold inside. Would recommend to keep them next to the fire for a longer period of time and make the inner mozzarella become stringy and melted. Host waiter was kind 😊 and the outdoor seating was warm.
4
Gabriel Hayes
+4
Good little Italian joint. Food was decent, but not the best. The antipasto plate was the highlight. Lots of variety there. The butternut squash ravioli was good, could have used a little more sage brown butter. Pizza was good and flavorful. Service was decent, although our server didn't quite know the menu. Give this place a shot. It may not be your favorite place, but you won't likely regret it.
5
Michelle Leung
+5
A few friends and I came to Terun with a dinner reservation for indoor seating. The restaurant has a nice vibe inside, and also has a lot of outdoor seating both in the front and the back (I’ve been to the back patio before and it has a really pretty setup and nice atmosphere). We also liked the aesthetic presentation of the dishes! In terms of taste, the truffle egg pasta special was so delicious, although it was also pricier than the other dishes. The rigatoni and risotto were pretty good too. We also ordered the Napoletana which was the first time we all had anchovies on pizza—it gives a strong and salty fish taste to the pizza so some of us liked it more than others. Since it was one of our group members’ birthday recently, we also ordered a tiramisu and the waitress helped light a candle for us. The tiramisu was delicious. Overall, we had a great time celebrating together.
5
Anthony Giang
+5
On June 23, around dinner time, I arrived with three of my friends. We had previously attempted to dine at Italico, but with a long wait list that would not work for us. We walked down the road to Terún, where though they were comparably busy, they provided us with an accommodation. The staff had so much charisma and truly made us feel welcome. The food was very solid, however some of the pizza crust was a bit salty. I would come again.
5
Jeffrey Ho
+5
Brunch with old friends at Terún today. The staff was very welcoming and explained the menu. We had the antipasto and three pizzas with beers and wine for a party of five and a puppy. They have a good selection of beers and wine. We had the Menabrea on draft and the Hop Nosh IPA. I loved the lazy Sunday feeling sitting on a sidewalk table chatting with old friends over good food and alcohol. The food was fresh with authentic Italian flavor. Everything was perfect. Great job the staff at Terún! They even gave a little doggy dish of water for the puppy. How about that?!
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