Popped in for lunch yesterday after getting stressful news and ordered two, world-class Old Fashions (Bartender/server, Tony, you’re the man!) followed by a luscious Lump Crab sandwich & wifey had the phenomenal looking Southern-Style Shrimp & Grits (that I can’t wait to return and order for myself). We took home a Wood Grilled Filet Mignon that our son consumed entirely too fast. Our family is on an unforgivingly restrictive diet and yesterday would turn into our monthly ‘cheat’ day and, we couldn’t have chosen better. Needless to say, we, I, left in a much better place then when I arrived!
We always have a great time at Seasons 52! My new favorite cocktail is the Mango Jalapeno Crush! The mushroom appetizer was excellent stuffed with crab and shrimp, the short rib sandwich and lump crab sandwich were shared between us and they were delish!
Always an excellent time at Seasons 52!
We went to Seasons 52 last night. What a wonderful dinner and experience. We were celebrating our sisters 60th birthday and my husband and my 24th anniversary. Steve was our waiter and he was absolutely amazing. He made us all feel so special. I would recommend this place to anyone and everyone. Thank you for the great experience. Five stars. �����
Great server and great food! Was our first time there, I’m a vegetarian and there were good options for me and our server was able to make an app I wanted without meat. The mini desserts were delicious! We will definitely be back!
My mom took me to Seasons 52 for my birthday lunch. Everything was wonderful! We had the cedar planked salmon, the roasted tomato soup, and the field greens salad for lunch. Each was delicious . The server was very friendly and attentive. The manager was warm and welcoming. They gave me a free dessert, a flat bread pizza, a glass of champagne and a flower! Couldn't have asked for more!! Excellent!!
We absolutely loved everything about our visit last night! ❤️
We missed our reservation at another 5 star restaurant due to the rain and freeway closure on the I-10 and the staff at Seasons 52 was able to get us a table as soon as we got there!
Food and drinks were amazing, server was friendly and efficient, at the end of our meal we received a Happy Anniversary card and rose from the manager who thanked us for dining with them! 😍
We will definitely be back!
Amber Hoeflinger Bishop
+5
The food was great. Our server Amanda was the best! Definitely will go back.
Went for our anniversary dinner. Not only do they have a very good gluten sensitive selection,prices are great, and food was spot on!! Will go again hopefully soon.
Wow what flavor and freshness! The seafood paella was the best I've had outside of Spain.
Never heard of Seasons52 before this week. Come to find out we have them in OC.
Would I go back- absolutely. Going to find the ones in SoCal.
Sat outside on patio in Nov '17
Apps
Ravioli with walnuts - 2 orders for 4 people. Lick the plate good.
Ahi poke (aka tartare)- excellent, scraped the plate clean good.
Duck lollipops-had baked wings at Sumomaya night before. These are even better! Excellent - licked my fingers more than once!
Nantucket bay scallops on arugula. - delicious.
Gin and Tonic with No 209 gin. Good.
Waiter excellent in moving our food along as I had a plane to catch at 9 pm.
Cheryl Sackett Belluomo
+5
Every experience that I have had there has been positive. Great food and good service. Although our server was new and in training she could have spoken a bit slower as I missed most of what she said.
Amazing food and staff. I always receive A+ service, the food's taste and presentation beautifuly delicious!
Consistently Yummie 5☆
The best part for those who care about calories each meal is portioned at about 500 calories or less despite tasting like 1,000 calories.
Even the mini desserts don't skimp on taste and come in under 500 calories.
Wether you select the lobster tail or a cup of soup it will be delicious!
My wife and I have been here about 5 times. The food has always been great our servers very informative and helpful. We will be back and bring more friends.
Lisa Shepherd-Greenhoot
+5
Spot on everytime! Food is excellent, atmosphere perfect, staff & servers are professional yet very friendly!!!! Has been this way everytime I go. Great Menu for everyone!
Pat and I had lunch here. As usual everything was great. One thing that I had was a broccoli salad as a side. It was a tasty treat. Good food, attentive service. The menu changes with the seasons, so there is aways something new to try.
Angela Maglionico-Ennis
+5
The staff especially Madison was so welcoming and attentive. The menu out of this world as usual. Thank you for a lovely evening!
Went here to meet up friends. Beautiful atmosphere and a great location. The service was somewhat off however the food made up for it. Overall I'd go back and give it another try.
Excellent food! Best trout in town. Tried their Happy Hour for the first time. It is FABULOUS!!
Great happy hour. Small dishes were good and flat bread pizza very tasty. Just bypass the girls up front and head to the bar.
We really enjoyed everything: food, service, ambiance, wine selection - it's all great. This was our second visit, and we may be returning for our 50th anniversary within the week.
Fabulous food and fantastic service at reasonable prices! Cannot wait to eat there again!
I love the q quality and freshness of the food. The service was excellent and the atmosphere is nice, laidback and cozy.
Wonderful atmosphere... excellent food and wine. Kudos to Tommy for his excellent service.
Wonderful server. Food was amazing and just a great atmosphere.
Love the food 👍🏻Excellent service very friendly staff 💕Love the embiance!
Food and service was great. Was in town for business and went there with wifey for Valentine's day.
This place was visually gorgeous. Like a great steak house w an upscale feel. The exterior entrance is lacking and weirdly bland with no color. But once you enter it’s just so pretty. With a fire and dim lighting. The tables were nice sized. Our table did have a butter knife wedged into it to keep it flat. But that’s ok. It wasn’t sticky so that a win. The chairs were nice. The menu was varied and there were a few items per section and many that sounded wonderful. Fish. Beef. Lamb. Vegetarian. I had the Chilean sea bass. The pork chop was gorgeous and huge! The flavor was great and it was moist and tender. The take of 9 had a huge variety of meals and all were perfect. The desserts were served in tiny cups and perfect for a few sweet bites. The open kitchen was fun to watch too. There was parking but we were pretty early. Overall Matt the manager was so nice and present. And Ryan our waiter was attentive. Overall great.
I loved it! Our server Leanna (a girl with darker hair) was so sweet and service was impeccable, especially for our first time here she made it feel like we’ve been here so many times! The food we ordered was beyond delicious and such good quality, the scallions, mac and cheese, lobster, squash soup, and crab cake was so amazing. Food is also modifiable in accordance to any dietary restrictions, which is really good, and the meal was definitely worth the price. I highly recommend this place.
Good place. Just took off one star as the server seemed very busy and forgot to get things that she herself had promised like coke refills. Good was certainly the focal point and well cooked and delicious. The salmon was well cooked. The flatbreads are great too. Dessert portions were small which is good thing :)
First time at this restaurant! Ordered the Filet mignon with lobster tail broccoli and potatoes. The service was amazing but the food was a miss except for the salad and desert. The steak came out dry and the potatoes were overcooked. The desert was perfect and delicious
We decided to have our 2023 Thanksgiving dinner at Seasons 52. It was packed to the rafters! We had a reservation, of course, but still had a wait of about 30 minutes. Our table was very nice, a comfortable booth, where we could easily talk and enjoy the festive atmosphere. We each ordered the planned Thanksgiving dinner although we could have ordered from the regular menu. Considering the number of meals they had to churn out that day we were very happy with the food quality. (The green beans were tough; not properly cooked). The price was commensurate with the food and we were pleased overall. Our server was a pro -- our experience was excellent. We had fun and would definitely have another Thanksgiving at Seasons 52. Of course we enjoy eating there any time!
We celebrated a family birthday. The food was amazing, the best salmon!! Our server, Olivia, was awesome. Great atmosphere and an overall great experience, filled with food, family, and laughter.
Definitely a good place to visit 2nd time. Ambience is good. Could be little more silent, but hey it depends on the crowd that's in. Infact we went on during Weekday. Service was excellent, neither late nor early. Right on time. Drinks were ok. Food was good. Try it if you like it. ! Beware, food gets heavier eventhough they may seem lighter on the plate.
Tried this restaurant for the first time. WOW! Extremely good! Located in the Biltmore Fashion Mall the decor is trendy and comfortable. We ordered the Caramelized Brussel Sprouts, Maui Tuna Crunch Salad and the Cedar Plank Roasted Salmon. All were outstanding. The service was great and prices reasonable. We will definitely return.
The food was pretty delicious. The filet mignon with lobster tail was very good, and the price of $44 is decent for the quality of food. The drinks (rose flight) are not great. Just tasted them but couldn't drink them. Party of 10 and there was no complaints on food which was surprising. Definitely worth a second visit.
This place had a very nice atmosphere and the food was delicious! I love how dim it was at night, like eating just by candlelight, which made it feel very romantic imo. Great service and not too pricey.
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