Reviews Province Urban Kitchen & Bar

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Sandra Dominguez
+5
Latin cuisine with a twist. Love the food, atmosphere/decor, service, and staff. This place can take care of just 2 people or a large group of people that can accommodate 20 at a table or more. There's a patio outside with a fire pit & waterfall. A great place to relax and enjoy some drinks,breakfast, lunch or dinner. Oliver is the best waiter we always had him and always request when we go. Worth the 20 minute drive to get there.
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Sid Adams
+5
Very good food, and great atmosphere. Our server was friendly and on point. I HIGHLY recommend the Serrano Chile Cheesecake.
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Pat Martinez
+5
Today was the first time I visited this place. The food was very good as well as the service. Highly recommend sugar cane shrimp and herb chicken
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Roger Lamb
+5
We had a wonderful experience with excellent food and service celebrating 100 years of marriage between two couples who have been friends for 30 years. The staff was amazing and the Sous Chef brought us an incredible tray of desserts!
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Vrinda Kumar Mamundi
+5
Lovely place in the heart of DT Phx! What's even better is that I am vegan & they had a full vegan main-course which was beyond delicious. Their cocktails just added to the entire experience - so smooth & yummy. Our waiter was also super helpful & patient with us. Thanks for an awesome evening, you guys!
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Clint Lotz
+5
I've been going here for years, it's a well kept downtown secret. The food is always amazing and the staff is superb. Stop in for a meal, you'll love it.
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Trent Young
+5
I have followed Chef Martin Scott for a great many years and I have yet to be disappointed with his culinary talents... On July 3rd I was again able to experience his talents at Province Phoenix. The menus that Chef Martin Scott brought in, I found to be a new and exciting change from the old of prior Chef's. The menu will absolutely satisfy all tastes with its elegant flair does yield as very pleasant explosion to ones taste buds. The dining is non rushed and the attention to detail is a most pleasant quality with servers like "Oliver". With his vast knowledge of the menu will insure ones dining experience is most spectacular. Having found myself at Province Phoenix for lunch... it is a pleasant surprise to know that I can get in, have a most magnificent meal, and still make it back to the office in my limited one hour. Well done again Chef Martin Scott.... very well done.
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Carlena Munn
+5
The food is so flavorable and the presentation is spectacular. Great service as well!
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Keith E Starr
+5
Tremendous service. Terrific food....but the dessert! OMG
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Harriett Carothers Parks
+5
Cannot wait to go back! We enjoyed three wonderful meals and an evening of drinks and Tapas!
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Vanessa Garza
+5
Great new chief! Food is Excellent! We Will be back!
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Luis Patricio ToRo
+5
Great food and even better service!
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Sarah Olson
+5
Loved this place. Thanks sharon tx
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Steffi Courtright
+5
Everything is AWESOME!
5
Edgar Suarez
+5
The ambiance here is exactly what I'm about. Very classy, modern, vibe. And the food is fantastic! I'm writing this about a week after I visited, so I can't recall exactly what the dish I had was called, but it was definitely great. So was our appetizer, and our dessert. The drinks were also delicious. I always say, a great way to tell if a restaurant is gonna be good is to check if they have matching silverware and good drinking water and this place has clean water and super cool silverware. Definitely recommend!
5
Alex Boutte
+5
Came in for restaurant week to try some of their top dishes and I was blown away! The flavor, presentation and variety was top notch. Everything about the food was perfect, down to the bread and butter on the table. Attention to detail is incredible here. I also tried one of the signature cocktails, the Lost Dutchman, and I enjoyed it so much more than I thought I would. I don't normally order signature cocktails because I don't like sweet and too many flavors to confuse my taste buds, but the balance was incredible! Last but absolutely not least, my server Karen was wonderful. She made sure everything was great, my courses were timed perfectly and gave the customer attention needed without being overbearing, as I have experienced at so many other restaurants. Definitely ask for her if you try this establishment for the first time (or any time!). Dinner will go smooth and you'll leave with a smile on your face. I sure did! Can't wait to go back and try more of their menu!
5
Sly
+5
Excellent breakfast. Had the chia bowl and it was perfect. Come early and it's open seating. Sit close to the windows and you can take some fantastic pics. Girlfriend was impressed and our server was outstanding.
5
Cori Paiz
+5
This place was amazing! I had the Chile Verde and it was seriously the best i have ever had! The service was great! The waitress and I wanna say the owner?? Were really friendly. He made it a point to talk us and tell us about the food. The bartender made a very yummy non alcoholic drink!!
5
Geraldine Cochran
+5
Small plates, but quite delicious. Not your typical hotel restaurant. Ruby red trout and sea bass. Pescatarian’s dream come true.
5
Annie Huhta
+5
Originally I went to Province Urban Kitchen and Bar for the gf/dairy-free overnight oats, I'll return for the attentive service. Food was delicious, staff was great, and within walking distance of downtown hotels. Give it a try!
5
Mindy Knotts
+5
Very friendly and accommodating staff! Best meal I’ve had while traveling in days!
5
Socially 24/7
+5
A delightful way to start the day with brunch at Province. Delicious 😋 avocado 🥑 toast topped with a poached egg and a Bloody Mary.
5
Will Seward
+5
Great atmosphere! The wait staff was very attentive. The food & drinks were all delicious!
4
D Will
+4
The place has a great atmosphere that I liked so much I am taking the outside idea to my patio....on a much smaller scale though. The blackened Salmon was good, I would have preferred to have it cooked well done. I forgot to ask, so i won't hold it against them. I will charge the baguette to them though they were really hard, which usually happens after sitting a long time after being toasted. All in all I say give it a date night chance.
5
Hiram Barker
+5
We arrived with few expectations, tired after a long journey and not used to the desert heat. To our delight the meal, though the menu offered only a small selection, was excellent! Nothing to complain about regarding the set either, however a the meal was on the expensive side. ran in for a quick lunch and had the avocado tots and watermelon salad. Bother we’re incredibly delicious with very refined taste. Will go back over and over! And the price for lunch.... even better! Even so I would recommend it.
5
LT CMD DATA soong
+5
Great Bar with some really good craft beer. Didnt eat here but the food that the people around us had smelled really good.
4
Devion May
+4
The place is super neat, beautiful patio, nice bar, and most importantly the blackened salmon was absolutely perfect! I'll definitely be back for it. The only reason I didn't give 5 stars is because the service was pretty slow, it wasn't busy evening.
5
Paul Rhoades
+5
Good beer selection, good food. Thanks guys!
4
Matt “Matt” Corbett
+4
OK, not my kind of place though. I met a friend there that was in town for a conference. They said they like the food (good not great) and drink and it was what I anticipated for an up scale hotel in down town Phoenix. Was on the modern trendy side, but they liked the food and was good location to talk and share pictures and conversation. I give it a good rating because it worked well for what we all wanted.
5
Loretta Meesenburg
+5
Nice atmosphere, comfy seating excellent service. Our server, John, was great. Very friendly and attentive did an excellent job keeping our beverages full and making sure we had what we needed when we needed it. Kept track of me while I waited for my dinner guest to arrive. Head chef made great recommendations food was delicious.
5
marta rosas
+5
I always come here for celebrating special events with my son and daughter-in-law. We have a vegan in our group and we are each able to enjoy a very nice meal, appetizers and dessert. The food, service and atmosphere work well for us and we have never been disappointed.
5
William Hicks
+5
We always like to try new restaurants during Restaurant Week. This time we went to Province at the Westin in downtown Phoenix. We were not disappointed. Everything we ordered was exceptional! I ordered the elk tenderloin and it was delicious. Our server, Karen, was great. We will definitely be back!
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