Over a 1/4 lb. of our world famous pastrami with melted provolone cheese, yellow mustard, and crisp pickles
#72 Turkey Bistro Pretzel
1/4 lb. of turkey breast, melted provolone cheese and smokehouse bacon, with a zesty new Bistro Sauce
#73 Chicken Dijon Pretzel
1/4 lb. of our all-natural, rotisserie style chicken & black forest ham with melted provolone cheese and Dijon Mayo
HOT CHICKEN
#1 Chicken & Cheddar
1/4 lb. of our all-natural, rotisserie-style chicken covered with melted cheddar cheese and mayo, served Togo’s Style
#37 Brewpub Chicken
1/4 lb. of our all-natural, rotisserie-style chicken covered with melted cheddar cheese, thick-cut smokehouse bacon, fresh hand mashed avocado, and creamy Ranch dressing, served Togo's Style
#38 Buffalo Chicken
1/4 lb. of our all-natural, rotisserie-style chicken covered with melted pepper jack cheese, and drizzled with Frank’s famous RedHot® Buffalo Sauce and creamy Ranch dressing, served Togo's Style
#39 BBQ Chipotle Chicken
1/4 lb. of our all-natural, rotisserie-style chicken covered with melted cheddar cheese, and drizzled with both Sweet Baby Ray’s BBQ sauce and Chipotle Mayo, served Togo's Style
PASTRAMI
#10 Pastrami Reuben
Over 1/4 lb. of hot pastrami with melted Swiss cheese, sauerkraut & Thousand Island
#32 Pepper Jack Pastrami Melt
Over 1/4 lb. of hot pastrami, pepper jack and pepperoncinis & Thousand Island spread
#9 Hot Pastrami
Over 1/4 lb. of pastrami with yellow mustard, served Togo’s Style
TURKEY
#24 Turkey & Avocado
1/4 lb. of turkey, fresh avocados with mayo, served Togo's Style
#26 Turkey, Ham & Cheddar
Hot or cold, 1/4 lb. of premium meats with mayo and cheddar, served Togo’s Style
#3 Turkey & Cheddar
Hot or cold, 1/4 lb. of turkey and cheddar with mayo, served Togo’s Style
#31 Clubhouse Melt
1/4 lb. of hot turkey, bacon & melted cheddar with mayo, served Togo's Style
#36 California Club
Turkey, black forest ham, bacon & avocado, with mayo, served Togo’s Style
#4 Turkey, Salami & Cheddar
Hot or cold, 1/4 lb. combination of premium meats & cheddar with mayo, served Togo’s Style
#5 Turkey & Cranberry
1/4 lb. of turkey with whole berry sauce and mayo, served Togo's Style
ROAST BEEF
#33 Triple Dip
Over 1/2 lb. of hot roast beef, turkey & pastrami, with mayo, provolone & hot au jus
#7 Roast Beef - Cold
Over 1/4 lb. of medium rare roast beef with mayo, served Togo’s Style
#7 Roast Beef - Hot
Over 1/4 lb. of hot roast beef with mayo, served Togo’s Style
#8 Roast Beef, Turkey & Cheddar - Cold
Over 1/4 lb. of medium rare roast beef & turkey with mayo and cheddar, served Togo’s Style
#8 Roast Beef, Turkey & Cheddar - Hot
Over 1/4 lb. of hot roast beef & turkey with mayo and cheddar, served Togo’s Style
CLASSICS
#16 The Italian
Mortadella, capicola, salami, ham, provolone with Italian dressing, served Togo's Style
#2 Ham & Swiss
Hot or cold, 1/4 lb. of black forest ham with mayo & mustard, served Togo’s Style
#20 Albacore Tuna
Premium tuna & sweet pickle relish with mayo, served Togo’s Style
#23 Salami & Provolone
1/4 lb. of dry salami with mayo & mustard, served Togo’s Style
#30 Tuna Melt
Premium albacore tuna & sweet pickle relish with mayo and melted cheddar cheese served Togo’s Style
#6 Hot Meatball
Italian beef & pork meatballs with marinara sauce & provolone
VEGGIE
#14 Hummus
Traditional hummus, with mayo, served Togo’s Style
#15 Greek Veggie
Hummus, cucumbers, feta, roasted red peppers, with Balsamic dressing, served Togo’s Style
#21 Cali Veggie
Avocado, cucumbers, double provolone, mayo, served Togo’s Style
#22 Cheese
Double provolone, with mayo, served Togo’s Style
SALADS & SOUPS
Asian Chicken Salad
Carrots, cabbage, green onions, cilantro, wonton strips & sesame seeds, with Asian dressing
BBQ Chicken Ranch Salad
Tomatoes, black bean & corn salsa, with BBQ Sauce and Ranch dressing
Chicken Caesar Salad
Parmesan cheese & croutons, with Caesar dressing
Farmer's Market Salad
Cucumbers, carrots, cabbage, tomatoes, feta, red onions, pepperoncinis & croutons with Italian dressing
Hot Soup
10oz. Cup
Mediterranean Chicken Salad
Grilled chicken, hummus, feta, roasted red peppers, cucumbers, tomatoes, red onions & Balsamic dressing