This is one of the nicest places in Pittsburgh. The atmosphere is very nice, high end Christmas decorations. The food is very good. Nice variety of appetizers, main dishes and desserts
I have tried the meatballs and they are one of the best I've had, the calamari is very good as well. The swordfish
Went on Sunday for brunch. They have a prefix menu price that includes a cocktail on the brunch menu. An appetizer and an entree. I had a Bloody Mary! Delicious but…the Polenta waffles were amazing. Came with candied pecans and bacon. I opted out of the bacon and got the fingerling potatoes. If you
I was in town for work, which just happened to be on my birthday, so I stopped in for a special dinner at Eleven. I learned about this place from social media, it was referred to me by someone I trust, who knows the food scene in the Allegheny/PGH area.
I got here around 8PM and it was packed, but
Wow. From the spicy margarita to the appetizers of exotic cheeses, and tuna, to the wonderful fish main course. This place is wonderful. Good drinks, good food, great service. Recommended highly.
We dined at Eleven for our anniversary yesterday. The service was great. Our glasses got filled up with water all the time, bread was served immediately after we placed our order, waiter helped packing leftovers…I saw people saying that the food was flavorless when they visited, and they were indee
Went here for the first time for my friends 40th birthday. I didn't know what to expect but I was completely blown away. Very upscale establishment with amazing food selection. Big burrito really knows that they are doing in the food game and this restaurant hits all the marks.
Dining at Eleven was heaven! The food. The service and the atmosphere was devine! I ate two appetizers the veal and pork meatballs that were cooked in a creamy lemon sauce and a world class crabcake! For dinner I had the Elysian fields lamb, and the dessert was the candy bar! Thanks to Katya, the s
Wonderful experience at Eleven tonight to celebrate a 30 year work anniversary. Chef Eli Wahl and his crew did a top notch job from start to finish.
Amazing, amazing... AMAZING. The food here was absolutely delicious. Literally everything. The bread, the apps, the entrees.. everything. The service was fantastic and what an absolutely awesome building to have this restaurant in!
Went out with a friend to have dinner and drinks before seeing a play at the Benidum. She had been before, but this was my first experience. It was amazing. Hands down worth the money. We started with a spring fling and a eleven mule while enjoying the oysters for a starter, the mignonette was my
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