I would give them 10 stars. I’ve only found 2 places that actually have NY pizza. One is Mimi’s in Dallas and the other is Marinara in Plano. After trying ever “NY pizza place” all others fail to actually deliver NY pizza. My first trip to marinara I got the eggplant parm. I’ve had almost every one
For years and years we been going here for high quality Italian food. This place never disappoints, even late at night. Pizza is true NY style and folds well. Stromboli and lasagna delicious favorites too. If I were to suggest changing anything about this place, it would be the old fashioned drink m
So I decided to take my family here. It was completely dead. We place our order and ordered fountain drinks. My daughter kept saying all the drinks tasted weird. As I went forth coca cola I see film hanging from the spout. I removed it and let the guy know. I wish I took a picture bit it was disappo
We’ve ordered pizza here several times and it’s always been very good.
Nothing lasts forever !
Management needs to talk to this pizza maker of ours.
Marinara sauce: almost invisible and smeared on so light, it disappeared from sight.
The Supreme Pizza was more like a “ go light on everything but
I’m giving at least one star because the pizza is actually amazing. When we first moved to Plano, we discovered this gem and it was where we ordered often. The past six months it’s gone downhill for delivery. The arrival ETA will say about 45min, but it will actually lean more toward an hour and a h
Chicken parmesan is insanely good and large enough to share. They also have my favorite garlic knots/bread of any place in the area. It's a quality meal at a good price and I've found over the last few years they're very consistent in the quality.
It's also one of the few Italian restaurants that I
Oooh yeah. Found a new place with a great pizza. The Sicilian style was delicious. Thick crust and awesome tasting toppings. Definitely gonna have to go back to try more of the menu.
Awesome tasting pizza with a superb crust. I normally skip eating the edge of pizza crusts, but Marinara's crust was just too tasty and soft to waste. The only downside was the uneven distribution of toppings...more care to the assembly of the pie is deserved. Garlic knots were great as well, but in
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