Reviews Dickey's Barbecue Pit

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Larry Rothberg
+5
Best of the metroplex
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Robert Reedy Jr.
+5
Love BBQ
5
Timothy Cheng
+5
Hard to find anything wrong here! I jumped at the option for the brisket tips and while I don't typically like Cole slaw, theirs goes really well with the meat! Was a fantastic 4th of July BBQ fix 👍 (my photo of the meat was bad 😔)
5
Katherine Daly
+5
Visited all the way from England, first Texas bbq and it was amazing the food and staff. Juan goes above and beyond to make you feel welcome and he even gave me some ribs to try as he said you can’t come all the way to Texas without trying them and they did not disappoint.
5
Jasmin Donnette
+5
The meat was so juicy and tender. I had the sandwich meal and it was so much food! Probably the best Mac n’ cheese I have ever had. The staff was very courteous & friendly. We had a larger party of 15-18 and they accommodated us with such friendliness. I enjoyed it very much :)
5
Shlonte Polk
+5
I went to Dickey today. I must say I will be back. I was greeted in a timely manner. Juan, who took my order and suggested menu items to me. He was not rushing me etc. very nice and patient. I received my food fast and the prices where decent. I will definitely be back soon. Not to mention the food was very delicious and a great amount for the prices. Definitely have a forever customer.
4
Patricia V
+4
Came in on a rainy day but wouldn’t know the difference from the ambiance the staff presented. Happy, cheery folks ready to guide you and serve you some BBQ. The manager, Juan, personally came to our table to make sure everything was up to par. Very glad to add some pep up on such a overcast of a day.
5
Jimmy
+5
The host, Juan, was extremely polite and attentive. He provided excellent recommendations, and was courteous during our entire visit. The dining areas were clean and well-tended. The food handler, Antonio, was also friendly and helpful.
4
Carrie Thomas
+4
Ordered on Active menus and it was quick and easy. Food was ready for pick up when we got there. Picked the ribs on my 2 meat plate but one of the ribs (out of 2) was mostly bone. Almost no meat.
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