Sluurpy > Restaurants in Port Chester > Saltaire Oyster Bar And Fish House

Review Saltaire Oyster Bar And Fish House - Port Chester

Emilia S
Amazing happy hour deal from 4-6 pm, oysters and cocktails, perfection overload. Other appetizers were also very tasty, truffle fries, spicy tuna over crispy rice. Our bartender was very attentive and professional, great personality. The restaurant gives seashore vibes, clean and cozy. Please go !
Leo Chin
Great meal, good value. The fixed menu option is a great deal. Definitely recommend the bread pudding for dessert.
SAM X
My wife and I came here for dinner in a Friday night. The restaurant has great décor and ambience and our server Michael was amazing; very polite, helpful, and knowledgeable about the menu. My wife ordered the Hendricks Mint Tini to drink and they brought us some cornbread to start. My wife loved the Mint Tini, said it was very refreshing and light. The cornbread is easily the best I've had outside of Mississippi. For our appetizers we got the steamed crab and shrimp dumplings and the roasted fingerling potatoes. The dumplings were fantastic, it made me wish we would have ordered more! Great seafood flavor, tender wrapper, and the ponzu was great. The potatoes were nice and crispy and salty. For our mains, I got the lobster carbonara and my wife got the scallop special with ramp gnocchi and pickled rhubarb. The scallop special was an absolutely delicious dish; the scallops were huge, tender, and flavorful; the ramp gnocchi had a great wild onion flavor and was perfectly al dente; the sauce was delicious and the pickled rhubarb added great contrast to the dish. The lobster carbonara was good, but it wasn't what I was looking for; it is a great creamy seafood pasta dish if that is what you want, but it's missing a lot of the traditional carbonara flavors that I had been expecting. We capped off our dinner with the bread pudding with apple salted caramel sauce and vanilla gelato which was a great end to our meal; not too sweet, perfect amount of salt, great texture. Only complaint is that towards the end of our meal the restaurant got rather loud; we had been enjoying the quiet ambience to that point (we were seated in the more quiet dining room) but at around 7:30 or so there was a rush and it became hard to even think or hear myself. TL;DR Great food and drinks, very friendly service, can get a little loud so maybe come at an off time
Tami Wilson
My husband and I have passed this place many times and finally after seeing them being awarded best happy hour in best in Westchester we stopped in. It totally reminded us. Wine and Brine was awesome but overall food staff and atmosphere is outstanding. We are definitely coming back
Katherine Bellantoni
Our head waiter Sal was awesome. Angel was very attentive to us. As for the food, the raw oysters and clam were so delicious. The 1 1/2 lb. steamed lobster, drawn butter and fresh vegetables were so succulent. I will definitely be back.
laura e
We spent our anniversary at the bar. Amazing live music. Delicious food. Most of all the service is outstanding. Richard, is so full of positive energy and born to make people feel good. I would recommend a visit to the bar over any other in the area.
John Jacobs
This place is amazing in every aspect! The decor, the food, the service all amazing. Our waiter Santos was the best waiter we’ve had in a very long time. We will be regulars here because of the food and Santos.
Francheska Vargas
Solid (but not amazing) food for the price and great service. We got oysters, the Jumbo Shrimp Cocktail, Truffle Lobster Mac & Cheese and the Lobster Roll. They also offer complimentary cornbread with a delicious butter. I really appreciated the oyster variety and the shrimp cocktail (deliciously fresh and meaty) but could have gone without the mac and cheese. It was a really small portion, tasted a bit bitter (due to the cheese they use) and barely had any lobster in it. For $24 I expected more or at least to be fooled by a larger portion. The lobster roll was solid - it was buttered but had with some lettuce which I found unique. I would probs come back to try their happy hour based on the reviews but wasn’t really blown away. The staff was really friendly and it had a more upscale yet relaxed vibe.
Shirley N
So far our best dining experience since we arrived in NY. The food was amazingly delicious. Oysters were so fresh and tasty. Clam pasta was fantastic. The sauce had so much umami from the clams. And the fish tacos were not the typical tacos u find in Mexican restaurants or dining. It has its special taste combined with its unique spicy red cabbage with a hint of the red onions on top and sprinkles with a splash of lime...mmm hmmm...Not just the seafood were fantastic, we ordered their pork belly for starter and it just hit the spot. So soft and tender. The combination with their chargrilled carrots, interesting mustard sauce with pear puree...it just so out of the world tasty. Service was amazing, the guy who served us at the counter bar was so friendly n sweet Definitely a place u wanna spend a great time with friends and family
Natalie De Souza
I wanted to Surprise one of my Best Friends for her Birthday! I searched all of CT for live music and great seafood. Saltaire Oyster Bar in Port Chester, NY came up in the search and the drive was within an hour. The menu looked very impressive and the Live music was the icing on the cake! From the Starters to the Entrées to Drinks and Desserts, we were in heaven! Michael served us and he is so knowledgeable with a refreshing sense of humor! He advised us on menu options with an effortless passion that I admired. It was like a juicy secret he couldn’t wait to share! Live Acoustic by The Amazing Mr. Jones was just Sublime! I could listen to him all day long. Love his acoustic style, Soothing yet forceful vocals and his arrangements were perfectly paired with the delicious Menu! Not to mention he was delighted to fulfill my request to sing Happy Birthday to my Bestie! She was Thrilled from beginning to end! We had The Octopus( took me back to Barcelona!) Breaded Oysters ( So well seasoned with parsley, breadcrumbs and fresh lemon juice), Shrimp Dumplings( tasted great! would have loved a hint of ginger). The Sea Bass was increible!! The Halibut was Grandissimo! Who knew you could make vegetables, especially Squash, taste like they were a sinful delight! The Saltaire “KoolAid” was beyond our expectations. Truly Kool, Aiding and Abetting! For Dessert and Live Birthday rendition by Mr. Magic himself with all lovely patrons chiming in, we had the Bread Pudding ( we requested a drizzle of Dark Rum). Took us to Foodie Heaven! Kudos to the Entire Staff, especially the Chef, everyone was all Super Courteous and Professional! ***** Stars! I think it’s fair to say that we’ll be back! ( in Arnold’s voice).
Travis Malekpour
Delicious. Get some Oysters. Martini with blue cheese olives is incredible. Normally I’d never say this at a seafood place, but the burger is great. Solid lobster and mussels as well.
Darlene S.
Have been coming here for years. A nice spot and a great change of pace from BT which is next door. Yesterday we were in and we offered a drink to a member of the staff and he accepted. The bartender then gave him the drink he asked for, but then charged us for something much more expensive. Being in the service industry myself I found this absolutely disgusting. She thought she was slick but that is not the way to treat people. Especially when we were trying to be nice. Not cool at all. We noticed immediately when we asked for the check, but my boyfriend didn’t want to make a scene. I’m giving the place 4 stars bc she is just one of their employees but I think a conversation about integrity needs to be had. We are generous people there was no reason to try to bump up our check more.
Julissa Fermin
This place was absolutely amazing! The server we had his name is Santo, he recommended to us the most delicious meal. We started our night with some drinks we had a Passion Night ( a vodka and passion fruit drink) to die for, and a glass of Malbec. Then we had some Octopus 🐙 with Chorizo and fingerling potatoes and fried Calamaris. Both appetizers were delicious; then he recommended us the night special, Imperial Sole 🐟stuffed with King Crab 🦀 meat, a Porterhouse Lamb Chop with Potatoes we accompanied this with a serving of Lobster 🦞 Mac and Cheese. Everything was so delicious and tasty. I had to bring home an extra serving of the Imperial Sole. We were unable to try any desert because we were so stuffed. The servings are of a good size. We ended our dinner with a a Cappuccino ☕️ and a pot of Green Tea 🫖. Definitely will be back to this place, the food was amazing and the staff couldn’t possibly be better. It was a pleasure to have dined at Saltaire!
Arthur Glauberman
We had the most exceptional dinner at the Saltaire Oyster Bar and Fish House. As a result of people getting vaccinated, the restaurant was packed with happy guests. From the moment we gave our car to the valet parking guys until we polished off our outstanding desserts, our experience eating at Saltaire was joyous!
sandy goldman
We had our 30 year old son meet us at the restaurant. It was our 1st time there. We all enjoyed our dinners and dessert. Everyone ordered different ly and we all were so happy.
Dmitry Nikolaev
Great place for oysters, tasty cocktails, ambiance, and impeccable service. We've visited twice and were pleased both times. Live music on either Wednedays or Thursdays, too!
L B
My favorite oyster bar, Manny is the best shucker ever, I’ve been to many places either oysters. 🦪 Delicious 🤤 I love to sit in the bar and see him work.
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