Boda menù, Portland

Boda Portland - Menu

Tapas‎

House fried peanuts

seasoned with Thai herbs (Vegetarian) (Gluten-Free)

3 $

Fried taro sticks

seasoned with sea salt. Served with spicy chili sauce(Vegetarian) (Gluten-Free)

5 $

Miang Kum Som-Oh

bite-sized pummelo fruit salad on betel leaves with toasted coconut, peanut, lime, ginger, shrimp and shallots in a palm sugar dressing (Gluten-Free)

5 $

Ma-Hor

Bite-sized fresh pineapple topped with ground pork, shrimp, onion and peanut

6 $

Crispy quail

Served w/spicy sauce

6 $

Steamed assorted vegetables

with Nahm-Prik (eggplant relish) (Vegetarian) (Gluten-Free)

7 $

Kanom-krok quail eggs

seasoned with soy sauce and scallions (Vegetarian)

7 $

Spicy Thai wings

served with side of Asian pickles (daikon and carrots)

7 $

Crispy squid

Tossed in spicy chili-garlic sauce

7 $

Gaeng-Kua Prince Edward Island mussels

sland mussels in curry broth served w/sticky rice (Gluten--Free)

9 $

Soup‎

Hot and Sour Tilapia soup

(Gluten--Free) Tilapia, shiitake, cherry tomato, scallion, saw cilantro, and cilantro in an herbal broth

7 $

Grill Bar‎

Chicken breast skewers

grilled with seasoning soy sauce. Served with sweet chili sauce

5 $

Pork belly skewers

marinated with salt, sprinkled with chopped scallion (Gluten--Free)

5 $

Beef skewers

Marinated‎ in ginger, garlic, soy sauce, lime leaves, lemongrass

5 $

Pork Satay

served with homemade peanut sauce and cucumber salad (Gluten--Free)

8 $

Shrimp skewers

Served‎ with spicy garlic lime dipping sauce

7 $

Scallop wrapped in bacon skewers

served with spicy garlic lime dipping sauce (Gluten--Free)

8 $

Asparagus wrapped in bacon skewers (Gluten--Free)

5 $

Dates wrapped in bacon skewer (Gluten--Free)

5 $

Tofu skewers

brushed with teriyaki sauce (Vegetarian) (Gluten--Free when sub sweet chili sauce)

4 $

Shiitake skewers

With teriyaki seasoning sauce

4 $

Thai Salad‎

Apple Salad Salad (Gluten--Free)

Local apples, shrimp, roasted coconut and roasted peanuts in a sweet, sour dressing

7 $

Wolfe’s Neck Farm Organic Beef Salad (Gluten--Free)

Organic beef served medium rare, mixed with red onion, cucumber, lemongrass, mint and chili lime dressing, served on fresh lettuce

13 $

Entrees‎

Kee Mao Noodles

Stir-fried wide rice noodles with onion, tomato, pepper, bamboo shoot, Chinese broccoli, Thai basil, and egg.

Yellow Curry Jay

Organic tofu, summer squash, asparagus, carrot, pepper, snow peas, and cauliflower topped with fried shallots in homemade yellow curry. (Vegetarian) (Gluten--Free)

12 $

Woon-Sen Pat Thai

Stir-fried glass noodles w/shallots, chopped tofu, salted daikon, bean sprouts, and Chinese chive wrapped in a Thai egg omelet. Served w/raw bean sprouts, lime, ground peanuts, and chili flakes. (Gluten--Free) (Chicken or tofu)

12 $

Woon-Sen Pat Thai

Stir-fried glass noodles w/shallots, chopped tofu, salted daikon, bean sprouts, and Chinese chive wrapped in a Thai egg omelet. Served w/raw bean sprouts, lime, ground peanuts, and chili flakes. (Gluten--Free) (Shrimp)

15 $

Woon-Sen Pat Thai

Stir-fried glass noodles w/shallots, chopped tofu, salted daikon, bean sprouts, and Chinese chive wrapped in a Thai egg omelet. Served w/raw bean sprouts, lime, ground peanuts, and chili flakes. (Gluten--Free) (Combo)

15 $

Pork Hocks Braised with Star Anise

Simmered in a rich dark stock made with “parlow spice”(Chinese five spice). Served with jasmine rice, hardboiled egg, tofu, Asian mustard green pickles, and spicy and sour chili-lime sauce. One of the most popular street foods in Thailand.

14 $

Kra-Prao Chicken

Ground chicken stir-fried with hot basil, onion, green beans, and red pepper. Served with fried egg, jasmine rice, And a spicy fish sauce.

14 $

Fried Rice with Crab

Stir-fried jasmine rice with Jonah crab claws, Maine crab meat, onion, green onion, garlic, and egg. The fried rice is served with a side of spicy fish sauce, lime, and cucumber slices. (Gluten--Free)

15 $

Beef Panaeng

Braised organic Wolfe’s Neck Farm beef in a flavorful panaeng curry (salty and sweet with aromas of Thai basil and lime leaves) with coconut cream, served with jasmine rice. (Gluten--Free)

15 $

Mama's Fried Chicken

Fried chicken served with sticky rice and green papaya salad containing shrimp, veggies and peanuts.

15 $

Lamb Mussaman Curry

All-natural‎ lamb simmered in coconut cream with potato, onion, and peanuts. Served with cucumber relish and jasmine rice. (Gluten--Free)

18 $

Yaowarat Duck

Crispy duck with five spice honey sauce. Served with jasmine rice, pickled ginger, Chinese greens, and dark soy sauce.

19 $

Sides‎

Sticky rice

2 $

Jasmine rice

2 $

Steamed vegetables

5 $