Reviews Vermont Apple Pie Bakery

5
Anthony Thomas
+5
A great treat after a day on the slopes. Pies are big and high quality. While visiting we tried apple, raspberry and blueberry pies. We’ll definitely be back for more later in the ski season!
5
Rick H.
+5
Apparently this was the top reason we came to Vermont- to have breakfast here & I wasn't disappointed at all!! Doesn't look like anything special from the outside - but don't judge a book by its cover right. Once you enter, there's a wall filled with drawings, place to sit and play a oversized game of checkers, and a very well kept and homey bathroom. There was no wait time for us, since it was early in the morning. The owner greeted us, and sat us down. He was warm & welcoming. The decor is awesome. Retro & 50s vibe. Space is small but not clustered. The food... This is where it shines!!! This place has ruined breakfast for me. I can't enjoy breakfast anywhere else but here. Everything is made to order. Their homemade iced apple cider, AMAZING & to top it off.. homemade whipped cream (YUM!) The hot cider,yum! The maple syrup is awesome! Had some in my coffee... Life changing! Homemade Waffle, Home Fries, Pancakes, Perfectly Cooked Bacon, and chicken tenders. Everything was delicious & the portions were huge! We came every morning (2) to have breakfast here. I'd eat here daily if I could. Forgot to mention! The owner, wish I remembered his name, gave us a complimentary home-made cinnamon bun that was out of this world good. He also comped me the coffee because I chugged it so fast, it's delicious, and he's like well that one didn't exist & got me my cider. Oh! He even gave us extra homemade fries. Sheesh, I miss this place.
5
Vin C
+5
Creative breakfasts with a home cooked feeling. Maple Bacon French Toast (pic) was a carb/sugar explosion, but such a guilty pleasure. Your waiter isn't the owner, but he is the owners husband and will let you poke your head into the kitchen to give Cheryl your feedback. It's really great to see how much he appreciates her! If you're in the area, it's worth the wait, don't miss it.
5
Macy Guertin
+5
Their food is absolutely amazing! We drive 3.5 hours just to eat here. This is a for sure stop every time we go to Vermont. The restaurant is charming and quaint, but does have limited seating, so be prepared to sit and wait for a few (sometimes upward of an hour and a half)...believe me, it is well worth the wait! Pancakes are fantastic, and her eggs are always cooked perfectly. Highly recommend just about everything on the menu! Cheryl and Charlie are wonderful people who will truly take the time to talk with you in their kitchen. The food is so good, you just have to thank her personally. I'm so glad we found this gem, I hope she stays cooking forever.
5
Ryan Cosgrove
+5
Amazing atmosphere and even more amazing food! Please do yourself the favor and go here if you are around!
5
Being Veronique
+5
If I could give them more than five stars, I would. Amazing place, amazing food, amazing atmosphere. Definitely visit.
5
Scott Knoxsville
+5
To meet Charlie aka Robert De Niro and Cheryl was a joy. Their food and service are exceptional. You can tell that Cheryl's love and passion in all her dishes. This is a must restaurant to stop at for breakfast. Don't forget your apple pie! We will be back!
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