Reviews Magnolia's At The Mill

5
Andy Lee
+5
It's my first time here to celebrate my birthday. Although I've been to the nearby W&OD Trail many times, I didn't think of going there, but I found this place to visit again. The taste of the food and the atmosphere inside are superb. I should definitely have a meal with wine next time. The people who work are very friendly and I feel very well received. A walk on the trail after a meal is an extra bonus.
5
Diana Patterson
+5
Always an outstanding experience! Visited for the first time after a great recommendation, and it didn't take me long to return for more! The menu offers a large variety of dishes and cuisines for any taste. Food is always fresh and flavorful, with great quality ingredients. The burgers and pizzas were amazing, and I'm a big fan of their Sunday brunch. The shrimp and grits shouldn't be missed, as they are amazing! Staff is always friendly and helpful, and it is always clean. Great ambiance, perfect gift couples, families, or eating solo. Highly recommend!
5
Chris Hendrix
+5
The food here was delicious! We had the Salmon Oscar, the duck breast and the Steak Cesar salad. The star of the show was the Crab and Artichoke dip for an appetizer. Get that! The rest of the food was great, but that was the best.
5
Rich
+5
Very nice restaurant. Staff was very polite. The ambience is better in the center area near the bar or upstairs than in the side rooms but either way the experience is excellent. Great food. Steaks are always good. The chicken and duck are good. The burgers are pretty decent. I personally don't like the seasoned fries but the rest of my group loves them. If your there at a busy time allow a bit of time for a short walk from parking.
5
Elizabeth Church
+5
You know you’re at a fine establishment when you go hiking and are treated well when you stop for a nice meal afterwards. The food, drinks, dessert and service were spectacular!
5
Bern Rexer
+5
Sat in the sunroom on Sunday. Not as dark as the main dining room. Cheerful and fast service on a busy brunch day. Got the buffet. Very happy with the food and variety.
5
John Cox
+5
Perhaps it was partially the experience of catching up with a distant friend who was visiting the area, but I had a good time here. I ordered the soup of the day, which was tomato (more of a tomato bisque), and I had a bowl ($10; cup also available). That plus some light garlic bread and I call this a successful lunch! It's a rustic and busy old place nestled in a part of town whose roads were clearly designed for horses and not cars, but there's public parking nearby, and if you can manage to wind and twist your way through the old roads, this is a great restaurant.
4
Kirsten vdM
+4
Nice restaurant with an interesting history! We went for lunch. They serve breakfast all day, but they don't seem to cook it all day. I had the eggs benedict with potatoes and fruits. The potatoes were not my favorite, I prefer hash browns. The eggs benedicts were not amazing either. My boyfriend liked the chicken with waffles. The cappuccino was ok but didn't come with a cookie
4
David S.
+4
So where to begin. The food I thought was just okay. I ordered the 16 oz ribeye cooked rare. The meat was cooked just the way I liked it. But they used some kind of smokey flavoring to cook the steak. Not a fan. And I also ordered the asparagus cooked blanched. They were so flavorless and to my opinion just not very good. The best part of my meal was the potato's gratin. The desert was okay as well. Nothing special in my opinion. But on the positive side. The waitress was kind and the environment was nice. It was a very special night for me to celebrate an accomplishment I achieved with a very special lady in my life.
5
Becky Steele
+5
We ordered their Thanksgiving Dinner and it was outstanding. Clear reheating instructions. Everything from the turkey to the sides to the pie was fantastic!
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