Reviews Mike & Angelo's

5
Steve Reeves
+5
One of our favorite Italian restaurants! Delicious food…. Great service…. Fast and friendly! I would highly recommend Mike and Angelo’s!
4
Natalia Rasavong
+4
Great service and good food. The restaurant wasn’t busy at all on Friday night. We were sorted right away and the waitress was super nice and friendly. I order the wallet and it was great.
4
Jon Rademacher
+4
So it would be 5 stars for the service, the atmosphere, and the staff. They were all very nice and very good at making things good for us. The taken away star is because the food on the me u is very hit or miss. We got onion rings and eggplant strips for appetizers. Onion rings were fire but the the eggplant was really bland. We got salads with the meals and they were great. The lettuce was VERY crisp, the tomatoes were firm and juicy, and the dressing was full of flavor and texture. The bread with the meal was also great. The lasagna was also amazing. The fettuccine was very bland and the chicken it came with had sort of an old grease flavor and was over salted. So it loses a star for me because the menu is very hit and miss. When you hit - it's super bomb food. When you miss, it's not BAD but it isn't really GOOD either. Again though, the staff was VERY great and we were very happy with the service.
5
William Scruggs
+5
Service was quick and attentive. Had soup and walleye with manicotti which was fantastic. My guest ordered chicken and pasta with salad. She was just about licking the plate she said it was that good. Will definitely be back to try pizza we saw everybody ordering as takeout.
4
Bill Loumos (GolferBill)
+4
My Mom and I had a great meal. I had the parmesan crusted baked walleye. My usual order because it's so good. A very busy restaurant. There's usually a wait on Friday. But I believe it's worth it. The waitresses are friendly and knowledgeable. The only downside is the lace is loud. Bad acoustics. I had a hard time hearing the person with me. That's why only 4 stars.
5
Sue Sander
+5
We came for the fish fry on Friday at 6 PM., I had the baked parmesan encrusted walleye, everyone else had fried walleye or perch. No reservations are taken on Fridays so we had to wait over an hour for seating for a family of 5 but it was worth it. Would go earlier next time. Delicious!
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