"Everything about this place is wonderful! I came to celebrate my birthday and it was the perfect spot for me and my girls to come together and enjoy..."
Simona Jones
"Amazing food, great space and atmosphere !!! Service is great, even on very unexpected busy day. Pho-fest was awesome. Highly recommend. Thanks..."
Kristian S Hall
"Mind blowing food and incredible service. Mo and Sophia made us feel right at home the minute we walked in. The cocktails are different and..."
Rebecca Mann-White
"Dumpling and fish tacos are a must have! The signature drinks are to die for! D made one of the best cocktails I've had in a while! The atmosphere is..."
Ashley Cox
"Great service, awesome ambience, loved the decor. Wanted to wait till the opening hype died off and it was worth it. Definitely hitting their stride...."
Tristan Pennell
"All is amazing in this restaurant.
The place itself, the wonderful food (try the Brusseles Sprouts), the waiters are very kind and co-owner Sunny..."
Francesc Oliva Seluy
"We came to MOFU because of a recommendation from a friend in Charleston. The owner came over to our table to greet us and then sat with us to make..."
Richard Easton
"So, we had wings and salad for lunch yesterday, and my teenaged son asked me today if we can go back soon. As a Vietnamese born American, who cooks..."
Ngoc Tran
"The best food I had in long time in the triangle! Vibrant, happy, delicious. Everything that we try from the menu was amazing, the ambience is..."
Claudia Masters
"While attending a Culinary Arts workshop this week, several of us decided to check this place out! We tried everything on the menu and my only..."
Quentin McCardle
"Great staff. Delicious eats, plates to die for and share. They have a great vibe inside and we were lucky enough to be seated in the lofted area..."
Alex Rudie
"Really great food and fun atmosphere! Staff are really friendly and helpful too. We haven’t tried anything that we haven’t liked yet. We tried..."
Brooke Lewis
"Neat looking trendy pan-Asian restaurant from former award winning food truck owners. Dumplings and small plates to die for - honestly, don’t..."
Rick Hadsall
"Atmosphere and staff are pleasant. Went on Sat without a reservation and was told the wait time was 1 hour, though there were tons of open tables..."
Neha Patel
"Some of the best dumplings & cocktails I’ve tried. Atmosphere was great and music selection was phenomenal. Only complaint is their hours on..."
Kelly Brown
"Nice vibe, great staff, and delicious eats. Had the chicken dumplings, shaved beef with noodles, twice cooked pork belly, and the "churros" for..."
Toby Johnson
"Went on a Saturday at 3pm which was perfect timing— not super busy and nice and quiet. Got a spot by the window and the lighting was great for..."
McKenna Nelson
"My friends and I had great lunch. We tried all these dishes. They are so tasty! Great presentation. I highly recommend to try the pork dumplings MY..."
Ivan Almonte
"For the price of dumplings you sure could get more. Other than that, they were good. Wings were good as well. Got half and half flavor. The lime dip..."
Michael C
"Just when you think tots couldn't get any better Mofu serves up the best damn tots I've ever had. Everything was fantastic - the dumplings, the short..."
Angie Brandt
"A wonderful dumpling shop with other offerings.
Enjoyed the bulgogi and pork&chive dumplings.
Pork belly bowl was bright, tasty, and thoughtfully..."
Not Mike
"This Asian-fusion restaurant used to be in an old fire truck garage, they definitely get extra points for the design. I had the pork belly, which was..."
Leo Kot
"I can’t praise this restaurant enough. Recently had a first date here as my date loves dumplings to say the least. As soon as the dumplings arrived..."
Michael Leiwant
"One of my favorite casual spots downtown, hands down. The food is always amazing and they rotate out their menu frequently which is great for trying..."
Jordan S
"Absolutely awesome spot. The service and atmosphere were great and the food was delicious. We got multiple orders of dumplings and Brussels sprouts..."
Grant Wissler
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