Sluurpy > Restaurants in Rancho Cucamonga > Brio Italian Grille
Brio Italian Grille - Rancho Cucamonga - Photo album
A great place to go as a casual lunch or a nice dinner. The eggplant shrimp appetizer is so unique and so delicious! The ravioli dish is also very yummy. The lamb chop appetizer dish was not done right, it was very dry and lamb is supposed to be soft and juicy. Their salmon frasca is also on the bla
Food was overall ok, customer service is good, even at their busiest times. However, I would avoid ordering their shrimp and lobster fettuccine. Both times that I have ordered it, it has been heavily salted, which for a $35 plate, is a big bummer.
Fantastic service. Excellent waiter recommendations. Split our entrees to try more dishes. Lamb and pork chops were juicy and tender.
Not impressed at all! This was a BIG disappointment. I ordered the Pasta Diablo and asked for spice. Needless to say, it was no spice nor flavor. My pasta was under cooked, and it was not served hot (as in temperature). My daughter ordered shrimp and lobster linguine. She said the sauce was no good,
I went him for the first time with my daughter and her friend for my daughter's 14th birthday. Our waiter/bartender Adrian was nice and suggested the white peach sangria. I had only 1 because my daughter's friend was there. We had 1 very hard bread to share there was more butter than bread. I ordere
Went for Valentine's Day. But no holiday make reservations a head of time. The seating is a little close if your a party of two. They have seating inside and patio options. It friendly and the atmosphere is like your in a bistro in a small Italian country side. The food is all homemade pasta, bread,
Nice decor. It took rather long for the order to come out though. Not sure why that was since we ordered a pasta (the wife liked it) and I ordered a beef dish (wasent impressed with the tiny mini mouse quantity at all). The bread and butter were fresh and soft. The white peach sangria tasted more li
First time ordering delivery but we have eaten here before. Food cam warm but choc cake was entirely melted as it had to of set for a very long time. I ordered extra sauce for my spaghetti bolognese and they gave me marinara sauce? Why would a person order meat sauce, ask for more, then get the wro
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