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Sluurpy > Restaurants in Rockland > Archer's On The Pier

Archer's On The Pier - Rockland - Photo album

Our server KK was energetic, friendly, and attentive. The House Muscles and Almond Crusted Flounder Special were excellent and the Lazy Lobster was Top Notch. Highly recommend if you are in the area.
Absolutely the best lobster roll... Creamy, buttery and SO00 good! So much lobster I could not hardly finish the sandwich. The Old Bay seasoned fries were super yummy!! Husband had the haddock tacos... he said they were absolutely delicious!! Great service, super fast and friendly.
Great views of the pier, plenty of food options, and good service! They do not take reservations, everything is first come first serve! The seafood is fresh and customers even have the option to select their lobster of choice from the tank on the deck! To my knowledge, there is only one handicap par
Stopped at Archer's for a drink and some apps. Wonderful experience! We had the pirates punch and a Paloma for drinks. Delish! We tried a seafood trio and oysters and everything was so good. Oysters were sweet and tender and FRESH! THANK YOU!
This is a great place to eat. Prices are reasonable, food quality is high end, portions are generous, views are rather nice and everything I saw coming out of the kitchen looked fabulous... It doesn't look like much from the photos but it was very enjoyable. I rarely give good reviews so try this
Our first time visiting the area and Archers came up on the top of the recommended restaurant list. Three words - King.Of.Clubs! This is a must when vacationing in Rockland. Great location on the water and the food is absolutely fantastic.
We sat outside in the covered area. You can't beat the view. The lobster roll was delicious. The bun was toasted perfectly. The french fries were perfectly seasoned. Our server was great. She took excellent care of us, refilling drinks and making sure we were OK. We had a great lunch.
Fantastic location on Rockland Harbor out on a pier (180+ degree views) in a warm and cozy environment. Food is very good with a broad selection, and exceptional service. Just simply hard to beat the views and the experience. Recommended.
Hope to come back when it's warmer! Clam chowder was delish! Everything was great!
My server, Alicia, was really good- she kept checking on me and made sure I was comfortable outside. The NE clam chowder was pretty bland. The lobster BLT was amazing- it was enough for me to save half my meal for dinner! I wish the fries had been crispy, they were a bit soggy. I would still return
We had the lobster club sandwich. It was delicious. This one has defeated Bobby Flay's rolls. There was a lot of meat. $51 each Oyster shooter was delicious
The food at Archer's on the Pier was amazing!!! I really enjoyed my order which was fish tacos and of course I tried my friends dishes that were mussels, lobster soup, and lazy lobster. Every dish was superb. We accompany our food with wine and beers while enjoying of the calming view of the Ocean.
Warm lobster dip is amazing. So is the view. Our seafood was really good. Lobster dinner with chowder and corn was all prepared just right. Salmon was good, not great. Mashed garlic potatoes were really good as were the veggies.
The food was really good. We had steamed clams and mussels, shrimp, whole lobsters, clam chowder and a fried shrimp sandwich and all of it was full of flavor and fresh. It was really busy for a Thursday night and we were prepared for a wait on our food but it only took about 20-25 minutes. So wort
Went here for our anniversary. The first table at which we were seated wasn't the best, so I explained to the host why we were there. They moved us out to the pier to the table most private and with the best views. Our server was very helpful and friendly. I enjoyed a 1.5 pound lobster with corn on
Fantastic Lunch. We took a trip to Rockport, the menu and reviews enticed us to visit Archers. We were not disappointed. We were greeted and sat promptly, and had drinks within minutes. Waitstaff was professional and friendly. We ordered lobster dip to start, which was warm - crostinis were cris
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