Juicy beef chunks sautéed with onions, tomatoes, Peruvian spices, and served with French fries and steamed rice.
22.75 $
Ceviche de Pescado
Fresh fish marinated in lime juice, Peruvian spices, and herbs, served with glazed sweet potato, corn on the cob and dried crunchy corn kernels.
17.95 $
Ceviche Mixto
Fresh fish and seafood marinated in lime juice, Peruvian spices, and herbs, served with glazed sweet potato, corn on the cob and dried crunchy corn kernels.
19.15 $
Alfajores
Typical Peruvian dessert, anise cookies with milk caramel.
5.5 $
Pollo a la Parrilla
Grilled half boneless chicken served with French fries and salad.
21.5 $
Aji de Gallina
Creamy and full of Peruvian flavor is this traditional dish made with chunks of tender chicken cooked in yellow aji pepper sauce, milk, spices, and served with steamed potatoes, rice and top with a hard-boiled egg and black Peruvian olives.
21.5 $
Papa Rellena con Carne y Sarsa Criolla
Mashed potatoes dough stuffed with diced beef, olives, raisins, cooked eggs then deep-fried to perfect golden. Served with sarsa criolla.
11.95 $
Arroz Chaufa de Pollo
The Peruvian version f chicken fried rice sautéed with soy sauce, tender chicken, scrambled eggs, and spring onions.
20.35 $
Papa a la Huancaina
Thick slices of steamed potatoes topped with huancaina sauce made with white and feta cheese and Peruvian aji peppers, garnished with eggs and olives.
10.75 $
Arroz con Mariscos
From the Spanish influence, this seafood paella has deep-rooted Peruvian flavors and aromas and combines the freshest seafood, spices and rice.
26.35 $
Appetizers
Ceviche de Pescado
Fresh fish marinated in lime juice, Peruvian spices, and herbs, served with glazed sweet potato, corn on the cob and dried crunchy corn kernels.
17.95 $
Ceviche Mixto
Fresh fish and seafood marinated in lime juice, Peruvian spices, and herbs, served with glazed sweet potato, corn on the cob and dried crunchy corn kernels.
19.15 $
Ceviche Frito
Fish chunks cooked in lime juice and Peruvian spices fried served with glazed sweet potatoes and leche de tigre sauce.
20.35 $
Tiradito Clasico de Aji Amarillo
Fish sashimi-style marinated in lime juice, topped with Peruvian yellow hot sauce. Served with cooked corn kernels and glazed sweet potato.
17.95 $
Camarones al Ajillo
Juicy shrimp in garlic sauce served with fried yucca.
16.75 $
Choros a la Chalaca
Fresh mussels topped with brunoise of red onions, corn, tomatoes, and herbs, marinated in lime juice.
14.35 $
Leche de Tigre
Lime juice, sliced onion, chiles, salt, and pepper with a bit of fish juice served in a glass. A hangover cure as well as an aphrodisiac.
14.35 $
Piquillos Rellenos de Atun en Crema al Olivo
Piquillo peppers stuffed with tuna salad and Peruvian botija olives cream. Served with spring garden salad.
16.75 $
Yuquitas Rellenas de Cangrejo
Quenelle shaped mashed yucca stuffed with crabmeat and deep-fried to a golden brown. Served with huaneaina sauce.
14.35 $
Degustacion de Causitas
Causa sampler. Four whipped yellow potato cakes flavored with yellow pepper and rocoto each topped with crab, shrimp, tuna, and chicken.
15.55 $
Causa Tradicional con Pollo
Whipped yellow potato cakes flavored with Peruvian yellow pepper and served with Peruvian style chicken salad.
13.15 $
Papa a la Huancaina
Thick slices of steamed potatoes topped with huancaina sauce made with white and feta cheese and Peruvian aji peppers, garnished with eggs and olives.
10.75 $
Papa Rellena con Carne y Sarsa Criolla
Mashed potatoes dough stuffed with diced beef, olives, raisins, cooked eggs then deep-fried to perfect golden. Served with sarsa criolla.
11.95 $
Pastel de Choclo con Carne
Soft and creamy Peruvian corn pie filled with top sirloin tips, raisins and boiled egg.
15.55 $
Chicharron de Pollo
Golden crispy chicken pieces served with fried yucca and sarsa c riolla.
15.55 $
Tamalito Verde Norteno con Pollo
Corn dough filled with chicken, peanuts, and cooked eggs, wrapped in plantains leaves and cooked slowly. Served with sarsa criolla.
10.75 $
Tequenos de Lomo y Aji de Gallina
Fried rich pastry crust wrapped around two of the most popular and traditional Peruvian dishes lomo saltado and aji de gallina.
14.35 $
Soups
Parihuela a la Nortena
The most traditional coastal soup from Peru. This dish is a perfect combination of the freshest seafood and Peruvian spices and herbs, resulting in a delicious fish consomme served with crab legs, mussels, squid, clams, and shrimp.
25.15 $
Sopa a la Criolla
Beef and angel hair soup, it is fulfilling and flavorful, but light as the same time.
15.55 $
Sopa a la Minuta
Same ingredients as sopa a la criolla, the difference is this soup is served with milk and poached egg on top.
15.55 $
Chupe de Camerones
16.75 $
Sopa del Dia
11.45 $
Salads
Salpicon de Pollo a la Limena
Shredded chicken, lettuce, tomatoes, onions, hard-boiled eggs, corn and steamed potato with mild vinaigrette dressing.
10.75 $
Solterito de Quinua
A cold refreshing salad made with corn, fava beans, fresh cheese, onions, tomato, chili peppers, and Peruvian quinua.
10.75 $
Sandwiches
Sandwich de Pollo
Chunks of roasted chicken with lettuce tomato and mayonnaise.
11.95 $
Sandwich de Lechon
Slices of roasted pork with sarsa criolla.
11.95 $
Postres
Helado de Lucuma
Two scoops of this exotic Peruvian fruit, lucuma is an authentic fruit with a unique flavor.
8 $
Picarones con Miel de Frutas
Peruvian donuts made of squash and sweet potato served with delicious honey fruit.
8 $
Maracuya Mousse
A light and fluffy passion fruit mousse with sour tones.
8 $
Lucuma Mousse
A must-have for the mousse lovers.
8 $
Chirimoya Mousse
A light and fluffy mousse with sour and sweet tones.
8.5 $
Rice Pudding
A creamy and sweet pudding with cinnamon and raisins, the way it is done in Peru.
7 $
Flan de Vainilla
The Peruvian flan is rich and the caramel bitter tones pair perfectly with its creaminess.
6 $
Alfajores
Typical Peruvian dessert, anise cookies with milk caramel.
5.5 $
Seafood
Arroz con Mariscos
From the Spanish influence, this seafood paella has deep-rooted Peruvian flavors and aromas and combines the freshest seafood, spices and rice.
26.35 $
Trucha Frita al Ajo
Fried boneless trout with roasted garlic, served with yucca, rice, and sarsa criolla.
21.5 $
Trucha a la Plancha
Grilled boneless trout, served with rice and crispy potatoes.
22.75 $
Jalea Mixta
Crispy mixture of seafood nuggets served with yucca and our creamy tartar sauce.
25.25 $
Arroz Chaufa de Mariscos
The Peruvian version of seafood fried rice sautéed with soy sauce, fresh seafood, scrambled eggs, and spring onions.
25.25 $
Pescado a Lo Macho
Fried fresh tilapia fillet topped with juicy blend of seafood and our special sauce, served with rice and crispy potatoes.
25.25 $
Picante de Camarones
Fresh shrimp sautéed with our cream sauce served with rice.
25.75 $
Tacu Tacu con Picante de Camarones
Seafood combination sautéed in our seafood creamy sauce. Served with quenelle cake made with rice and canary beans.
25.25 $
Locro Arequipeno con Camarones
Shrimps, squash, cheese, potato, and corn stew served with white rice.
25.25 $
Beef
Osobuco con Arroz Blanco y Choclito Peruano
Cooked slowly until it falls off the bone, this tender and juicy beef shank is served with rice. Peruvian corn and sarsa criolla.
26.35 $
Churrasco a la Parilla
Ten ounces grilled NY steak. Served with French fries and rice.
26.35 $
Seco de Cordero a la Nortena
Juicy lamb shank braised in cilantro stew served with rice and creamy canary beans.
27.55 $
Bistec a la Limena
Juicy tender steak topped with fried egg, served with rice, French fries, and fried plantains.
23.95 $
Lomo Saltado
Juicy beef chunks sautéed with onions, tomatoes, Peruvian spices, and served with French fries and steamed rice.
22.75 $
Tacu Tacu a la Limena
Juicy tender steak topped with a fried egg served with fried plantains and a large fried quenelle cake made with rice and canary beans.
23.95 $
Tacu Tacu con Lomo al Jugo
Juicy beef chunks sautéed with onions, tomatoes and Peruvian spices served with a fried quenelle cake made with rice and canary beans.
23.95 $
Tallarines Saltados de Carne
A juicy Chinese influence Peruvian dish made with spaghetti sautéed with tender beef, red onions, tomatoes, peppers, and herbs.
21.5 $
Tallarines Verdes con Bistee Apanado
A dish traditionally served in Peruvian homes made with spaghetti al dente coated with a warm pesto sauce topped with breaded tender steak.
23.95 $
Aeropuerto
Roasted pork and chicken chunks in Peruvian-Asian fried rice topped with fried Chinese noodles.
23.95 $
Nuestro Inolvidable Cau Cau
A traditional Peruvian dish with tripe, chunk of potato swimming in a yellow pepper sauce and served with white rice.
21.5 $
Panceta Crocante con Papitas Nativas y Choclito Peruano
Peruvian style crunchy pork belly served with native potatoes and Peruvian corn.
21.5 $
Poultry
Pollito de Leche con Papas Nativas
Baked organic cornish hen with natives Peruvian potatoes.
22.75 $
Aji de Gallina
Creamy and full of Peruvian flavor is this traditional dish made with chunks of tender chicken cooked in yellow aji pepper sauce, milk, spices, and served with steamed potatoes, rice and top with a hard-boiled egg and black Peruvian olives.
21.5 $
Pollo a la Parrilla
Grilled half boneless chicken served with French fries and salad.
21.5 $
Pollo Saltado
Juicy boneless chicken chunks sautéed with onions, tomatoes, spices, and served with French fries and steamed rice.
20.35 $
Arroz Chaufa de Pollo
The Peruvian version f chicken fried rice sautéed with soy sauce, tender chicken, scrambled eggs, and spring onions.
20.35 $
Tallarines Saltados con Pollo
Spaghetti and chicken sautéed in olive oil, red onions, tomatoes, red peppers, and herbs.
20.35 $
Kids' Menu
Kids' Milanesa de Pescado
Breaded fish fillet.
11.95 $
Kids' Salchipapas
Hot dog and French fries.
9.55 $
Kids' Tallarines Verdes
Spaghetti al dente coated with a warm pesto sauce.