Suzann Spann
Who knew that a Texas Restaurant serves nachos without peppers. They do have some nice big chunks of raw onions. Weird. Their chips are very thick and tough and have a hint of something I I believe to be old grease and not any kind of seasoning. The are mostly hard clumps not suited for dipping. The place is cute. I was seated quickly and my nachos, which were my meal, came in under half an hour.
Trevor Johnson
Stopped by for lunch today and was pleasantly surprised with the food and service. They have a great selection of lunch specials in the $8 to $12 range. The Tuesday special was beef or chicken fajitas for only $11.95. Next time I will have to stop in for dinner so I can try the margaritas!
Kit Kat
This was the bombest Shrimp salad ever... I didn't think I was going to finish it. It says it an apitizer, but I ate it as a meal. I ate it with the warm chips they brought out. They celery tasted so fresh. Kudos to Trevino's. They did this dish really good 😋🤤. I plan on coming back
Max xo
I’m actually disappointed, we had seen the reviews to this place a few months ago and were looking forward to eating at Trevino’s. We got queso with picadillo, it was watery, the chips were stale. My husband ordered tacos and enchiladas, this was Tex Mex food with a horrible taste. The sauce on the was worse than chili out of can :( the rice has too much spice and sadly no flavor. I ordered chicken flautas, they were so greasy, it overpowered the chicken. The salad was wilted and pico appeared to be a few days old in my opinion. We simply didn’t eat any of the food. This wasn’t what we were expecting. The food has no flavor. We were so bummed!
Rebecca Lujan
Love our meals very delicious & hot. Staff was very friendly and helpful. Thank you
momo morris
Cute corner restaurant on N Goliad by 66 in downtown Rockwall. Grabbed a coffee & tortilla soup and a bowl of menudo. Not busy at all for a Fall Saturday morning. 🍁 Very cozy.
Mason Hoppes (MHoppes)
Trevino's is located in the beautiful San Jacinto Plaza on the corner of N Goliad. Unfortunately, it falls flat in comparison to the other restaurants in the immediate area.
I dropped in for lunch on a Wednesday and was sorely disappointed 😞
The chips and salsa left much to be desired, very bland compared to other Tex Mex in the nearby City of Rockwall. This is usually an immediate red flag for me, but I was willing to give it a chance.
The lunch menu was small, and I settled on a classic choice of " fajitas".
Normally fajitas are choice of meat 🍖, rice &beans, and a few flour or corn tortillas.
However, Trevino's decided that fajitas should include tons of "peppers and onions", french fries, and no tortillas. ☹️
The fajita meat was alright in all fairness, but the portion was on the smaller side and I was unable to actually enjoy it due to the lack of tortillas. French fries were fresh and crisp but again, not really what I expected nor wanted.
It's my fault for assuming the fajitas would infact be fajitas, and if I had suspected that I would need to Google translate the menu to get an English description of the food, then I would have and this entire disaster could have been avoided.
In the end, after eating the fajita meat, rice, and beans. (And a few french fries). I simply paid and left.
( After 45 mins I realized I was still hungry, and needed to order something else to bridge the gap between lunch and dinner)
The service was pretty good. I have no complaints on that. And the unsweetened tea was a bit bland compared to other places, but it was ice cold and wet 💦.
I simply won't be back.
Savannah Murray
Okay,
So the bartender makes bomb drinks! The owner is amazing! And the tamales are 🔥!
Like why is this not the hottest place in town? If you are going anywhere else you are missing out! The owner is so down to earth and nice. Seriously this is the best place I have been in a while. I’ll be a regular for sure!
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