Traditions Italian Ristorante - Saco - Photo album

Always a great meal with a cozy atmosphere. I usually enjoy the veal Parm with pasta and broccoli side. The whiskey/bourbon drinks are absolutely enjoyable. Friendly/attentive Staff and cleanliness in this small gem. No reservations can be made here, but most nights we have never had a long wait

OMG the absolute best veal parm and baked ziti we’ve ever had! We’d eat there every night if we could. Prices are more than reasonable. $14.50 for ziti $23.50 for veal parm. They make their own bread which is awesome. We even brought a couple loafs home with us it was that awesome! The portions are

Our first visit and I cannot believe as locals we haven't been here sooner. Every dish we had was excellent!! The seafood was fresh and light, not greasy or heavy. The meat pie appetizer was unique and delicious. The chicken in the Limone was buttery and tender. My daughter cleaned her plate of past

Best eggplant Parm I've ever had. Quaint location (could be a scene from Goodfellas). Wife had Chicken Limon (similar to chicken piccata) which she absolutely loved. Our server was super attentive, quick and friendly. So glad we found this place.

We had a party of six go in for dinner for the first time. We went off of Google recommendations and reviews. When we arrived we had a 40 minute wait for a table to open. They were kind enough to call me when one became available. Once we got inside I couldn't believe how small it was. If your claus

The best restaurant ever! We had ravioli, and Italian meat pie for appetizer. For dinner we had the seafood platter w/ homemade slaw, and the pollo prosciutto romano! Everything from the bread down to the drinks was amazing! And I can't say enough how great the service was, and atmosphere!!! Felt li

Fair prices and absolutely delicious food. A very "old school" vibe, nothing too frilly, fancy or fussy which was exactly what we hoped for. Fantastic and cozy little spot for a date night.

This is just a great local gem and a superb Italian restaurant right in the heart of Saco, Maine. The veal marsala is always great.