Tramici in St. Simmons is a must stop! Even though it was a hot day, we sat outside in the shade and fan cooled patio, which was perfect for having dinner with the kids.
Our waitress Max was very interactive and silly with our young kids, which made for a really fun dinner. The light Italian wine, absolutely delicious Italian meals and botanical outdoor patio seating made for a very nice dinner.
Thank you Tramici, for a lovely experience.
I highly recommend 👌
-xo
We took a chance while visiting SSI and tried this place, we are so glad we did. It was delicious! Everything was so fresh and well seasoned. Get an order of the ciabatta bread and pesto you will be so glad you did. We ordered salad, soup, pizza, and bolognese. Yes we ate it all! It was too good to save for later. The pasta is definitely homemade and worth ordering as is the pizza. The mozzarella is even house made that is so hard to find. We thoroughly enjoyed our food and the atmosphere is beautiful. We did come early because they fill up quickly so consider calling ahead.
It was decently priced for a finer dining experience; however, it was strange to me how bread was not complimentary (was $4). Regardless the food was good: we got the truffle butter with bread ($4), the smoked salmon ravioli ($26) and the chocolate on the rocks dessert ($10). Honestly I would come back here just for the truffle butter and bread, it was very tasty.
We were on St. Simons for the lighthouse celebration and my wife saw Tramici had some gluten free options, so we checked it out. The dining room was full so we sat at the bar. The two bartenders were great. We were served quickly and they were very knowledgeable. The food was fanastic. Other guests were enjoying their drinks and food as well. Highly recommend.
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This was my first time at Tramici, I've been wanting to try their food for quite a while. I have visited the Halyard Group's other 2 restaurants in the past; Halyard's and La Plancha. I have to say the experience at Tramici wasn't the best. Our waiter was courteous and helpful, but the food wasn't terrific. The pizzas are ok, on the small side, but otherwise taste fine. What was a disappointment was hearing how the staff handled the requests at a neighboring table for bread or refills of drinks. The table adjacent to mine asked for bread and they were immediately told they would be charged for it. I could tell the adults at the table were a little thrown off, but they insisted on the bread anyway. Their server returned to the table later and I believe one of the kids asked for a drink refill and the waitress immediately said she would have to charge them for it. I get this if you are eating somewhere just above fast food quality, but Tramici bills itself as a finer dining experience than that, implying that you won't have to constantly agree to additional charges for every little thing a customer asks for. It made the experience feel like standing in the line at Chipotle and asking for extra guac. I could tell the parents at that table were not thrilled with the constant upcharge reminders. It cheapens the feel of the Tramici experience, just fyi.
We had the best dinner here tonight. We called ahead and said we were coming with a 3 year old. Upon arrival our table was ready and already had a kiddie water and crayons waiting. Our server was highly attentive and very kind. Best dining out experience we’ve had in a long time!
4.5 out of 5 (sorry Google only does whole numbers)!!! We ate at Tramici for our 15th wedding Anniversary. We made reservations a couple days ahead and highly suggest during the busy season. The food was amazing! I had the Chicken Marsala and my wife had the Chicken Piccata. No complaints from me however my wife said there was too many artichokes in hers but was able to pick around them. Their menu selection was small. Our server was very slow and we had to ask for things such as refills several times. For a higher end restaurant on the island, we expected better service. I’ll blame the lack of labor force right now. We will be coming back to try more of the menu!
Updated Review: After coming back, we were very happy with the selection of food and service. I changed my review to 5 Stars!
Delicious food and fantastic service! We love the creative drink names, and everything we’ve ordered has been perfectly cooked and absolutely amazing. I also recommend the cheesecake for dessert.
I would highly recommend making reservations.
Lasagna and spaghetti were excellent. Meat balls were made with spicy Italian sausage - wonderful.
Service was fast. Megan was courteous and helpful.
The "bisque " part of the lobster bisque was very good. Could find any actual lobster though.
I still don't understand why bread is not part of the meal.
My boyfriend and I came here for our 3 year anniversary, and we couldn’t have picked a better restaurant to celebrate! Our server Tia was amazing and very kind, the restaurant was very busy but Tia was on top of things!! The food was wonderful and came out super fast!! We will be back next time we’re in the area!! :)
We were not disappointed. We each had a salad and split a pizza. The wedge salad was very good. The other salad was a nightly ape dial with a balsamic vinegarette and it was perfectly dressed. This pizza was also very flavorful. Lastly the service was fantastic. Cindy took very good care off us.
Everyone knows I'm a foodie. Tramici is completely off the charts. Fortunately/unfortunately I eat in Restaurants 90% of my life and I just got back from Belgium, but this is good as ANYTHING I had in Europe. Bravo. My server Dayanera (What a beautiful name) was beyond extraordinary. Both the food and her positive attitude and knowledge of the menu are worth going back. I will add that I like being in the TOP 10% of Google Restaurant reviewers.
The food is fresh and amazing. The staff is always friendly. You can have a reservation, but if you do not, they will try to accommodate you. Great place.
They were incredibly understaffed thanks to a major power outage in another part of town. Food was delicious, and the service was good with all things considering.
We had the parmesan risotto cakes for an appetizer, and for entrees, we had the braised short rib goat cheese ravioli and the chicken picatta, two of the best selling items on the menu. A vanilla bean cheesecake with a salted caramel drizzle to finish it off.
Great food!!! Definitely will have to come back.
We got sat ten minutes earlier than our reservations which was great. It took our server 15 minutes before she came to our table and she was great after that. The stuffed mushrooms where delicious. My Salmon was cooked perfect. I will definitely be back.
From was great. Service was awsome. It was a warm romantic setting. Prices are great. Everything went well.
Fantastic staff. Great food. Weak selection of wines/alcohol. Be advised.....the tiramisu is NOT authentic (i was disappointed because of my expectations - I don't want you to be) it is mostly heavy cream with beautiful presentation. The rest of the food was great with equivalent presentation.
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