I had a great meal with friends for their birthday party. There's a great selection of meats and craft beers on tap. The desserts were tasty and the family size options for group meals were also fairly priced. I'd recommend enjoying the outdoor seating, weather permitting, and the root beer floats o
The brisket is worth the visit - very tender and perfectly seasoned. The family also enjoyed the ribs. Maybe not quite as much value for the pulled pork and tri-tip, but if you're looking for a good barbecue place this is definitely a great place to visit. For those who are vegetarian, the Berry Ble
Tonight food was a let down. Cornbread was burnt and they gave me ends of the cornbread. They gave me a lot of fat for the tri tip and pulled pork. Most of the food was like eating leather hide. A total let down. The cook cook like he didn’t love cooking food. Because the cornbread was bland, meat w
The menu says PINT of mac and cheese…. NO WAY this a pint of mac. It’s a shallow 6inch by 4inch foil tray. $7 of brisket, sure. Its one thing to pay too much for something, it’s another thing to overspend ($15!) and under portion an airplane tray sized kids meal. Especially when the menu clearly sa
A little over priced for something cooked a little better than famous Dave's. Spicy barbecue sauce was good but forgettable. Cornbread was not as flavorful and ribs did not slip off the bone. Meh.
Recently went there and the order was sub par. My brisket sandwich consisted of half half and half meat. If I'm paying a premium for a BBQ sandwich better make sure you live up to the hype. I mentioned it to the lady who was calling out orders and she didn't even care. Was better before but has defi
This review is from my VERY picky 11yr old! We had the tri-tip, ribs and pulled pork. The meats were all tender and exquisite taste. We also had the Mac and cheese, baked potatoes and garlic bread. The potatoes were well cooked the garlic bread was perfect but the mac and cheese was not so good and
Amazing beer selection. It seems like the boss's son has a brewery and really knows shiz about it!
About the food: the mac was good, the beans tasted like dried chili seasoning, the tri-tips were tender, the spicy sauce was good and tangy, the St-Louis ribs were, the first time, undercooked, chewy
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