Sluurpy > Restaurants in Salt Lake City > The Copper Onion
The Copper Onion - Salt Lake City - Photo album
Got a last minute reservation on a Friday night and it was packed but ambience was nice. Steak Frites were good except for the fries were overcooked. Seared duck breast was delicious and tender, as well as the roasted carrots was surprisingly good. I was really anticipating the bone marrow but it w
Brussels sprouts will leave a sour taste in your mouth as they are very acidic. Drinks & Service was great. The only dish that lived to its expectation was “Crispy Cauliflower”. Great place for one time experience but has low value for money in my opinion.
The Copper Onion is the perfect date spot you’ll want to get a reservation for or try to slide into the first come first served bar area. I started with the $8 cider and added Four Roses for $4 to warm up while I ate their amazing roasted beet salad ($14). The ricotta is sweet and rich! The Wagyu Be
It was my first time coming here and what a great experience. I got the beef stroganoff and it was a solid 9/10. The dish was really salty otherwise it would’ve been 10/10. The beef was cooked to perfection and I’m pretty sure the noodles are handmade. The apple crisp was also really good. Will ret
Good was delicious and the atmosphere was just right - lots of conversation without being too loud. Beautiful outside patio as well. They don’t have a kids menu but are able to make buttered noddles, etc.
The beet salad is one I will be day dreaming off for months to come!
Lovely atmosphere! Our server was prompt and gave us great service. The food was delicious. Price was reasonable. We paid $17 for their burger and fries. I would come back.
It was our first time visiting the restaurant. The gentleman at the reception was very nice and took us to our seat.
We ordered Patatas bravas, and the menu described something as crispy potatoes with spicy aioli. They were so spicy that my husband, who enjoys that kind of food, ate only a few. If y
Excellent food, service, and vibe!
The servers were exceptionally friendly, had good recommendations and made us feel very welcome.
The food was spectacular - The Carbonara in particular. It was rich, creamy, add some chili flakes for some extra spice to the cream and crack that egg they provide t
Cacio e Pepe was very tasty! We sat at the chefs table and it was a sight to see every second of our visit. Talent and teamwork. The servers take their time to make sure food comes out correct and in a timely manner.
Beef stroganoff is was good but bland.
Drinks were tasty.
Highly recommend the h
Ordered - app. Ricotta Dumplings... main. Five spiced duck. GF got a new York steak special so that probably won't be there if you go...
Damn. The NY steak my girlfriend got was amazing. My duck was pretty good, came medium rare and I don't know if I had the option but I would have ordered it med o
The Carbonara was divine, please get it! You can tell from the taste and texture that the majority of the pieces (pasta, burger patty, fries, pickles, pickled onions, sauces, cheesecake, etc.) are made from scratch in house. Our server was so kind and knowledgeable. As for atmosphere, it was loud an
Great experience overall, 10/10, our date night included cocktails that actually give you a buzz along with great service and food. We had the ricotta dumplings for an appetizer and duck breast and special of New York Strip for the entrees. Would definitely come back and recommend for a date night.
I love the ambience, environment and service of Copper Onion most. It's super cozy and definitely a great place for a cute dinner date that you could chat and have a good time together.
For food alone :
- The oysters are fine, the dipping sauce is amazing, but I guess you just cannot expect too muc
This is my wife’s all-time favorite burger. The Copper Onion burger has caramelized onions and duck fat aioli and tastes superb. We’ve been here many times.
Interesting note - this burger actually used to be offered next door at the Copper Common. My friend and I would frequent there for the burger
I remember coming here a few years ago, thinking wow, the food was really good. Last night my wife and I went out and decided to come here again. Oh my goodness! Both the appetizer and the entry were absolutely exquisite! Sounds silly but I wanted to lick the plates clean. I am not a foodie, and mos
Had my first visit here on a Saturday night. I get the hype. The vibe of the restaurant is trendy and what you'd want out of a restaurant downtown. But I have to compliment the food! I ordered the patatas bravas (fried potatoes with a spicy aioli) and was shocked that it in fact had a kick to it. I'
The food was delicious, and the service was great. However, there was a slight unpleasant odor from the coffee cup, which was a minor drawback. It seems like they need to pay a bit more attention to the cleaning.
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