Reviews Maggiano's Little Italy

5
Jae L
+5
We had reservations at 730 we got there and were seated right away! Our server was Benjamin guys he had the best attitude and personality you could ask for! We had the best service you could ever want….so good i forgot to take pictures..overall great experience! We had moms lasagna, and stuffed mushrooms both delicious
4
Gillian Kadhim
+4
I photographed a wedding at Maggianos last weekend and it was beautiful! There were a little over 100 guests but they didn’t quite fit in the courtyard for the ceremony. The courtyard looks like it would fit around 50 guests max. The courtyard (pictured) is stunning and the hall is stunning as well. Food was superb. I recommend them for dining in, catering and events. I gave 4/5 stars because although the location is beautiful, the servers who served the wedding vendors were rude and off put by having to serve us. As vendors we don’t sit and eat in the same place as the guests. This made them have to walk out to the patio to bring our food and they made it visibly known that they were unhappy about this. Their service to the couple and guests was great.
4
Kim C
+4
The food was plentiful and portions generous and our server was on point. I recommend the fried zucchini. We had a mushroom ravioli,regular ravioli, shrimp fettuccine and chicken fettuccine. The chicken looked a bit an afterthought. Good "chain" food. For sure left stuffed.
5
Alma Robles
+5
We were invited for the first time by my daughter to celebrate my youngest daughter 21st birthday. Food was great and our server Benjamin did a great job. He even brought a hand written b-day card!!
5
Precious Lopez
+5
Had our company party here. Was a fun night. Had good food with great people & were well taken care of. I would re visit!
5
Cindy Rodriguez
+5
Tried Maggiano’s on a recent trip to San Antonio, and we were very pleased with our food, service and the restaurant! My lasagna was delicious and so was my hubby’s salmon. Look forward to coming back soon!
4
srujitha kannaiah
+4
Fair enough to say that I’ve had the best Bruschetta and Baked Apple Crostada till date!! Pesto Alfredo could’ve been better, the original pesto flavor seems to have missed out.. Service could’ve been better :)
4
Yoselyn Casas
+4
Loved their stuffed mushrooms and my meal (beef medallions). My husband didn’t care for his which was the linguini di mar. The apple crostada & cheese were delicious. Service was great and enjoyed the atmosphere. Will definitely go back.
5
Kevin Lyman
+5
Visited for a week holiday function. We had a private room with a patio and family style service. Everything was great. Parking can be a challenge though. We were greeted at the door immediately and directed to the room. Drinks were served and then the food came out. From appetizers to main courses to dessert (you are missing out if you don't get the cheesecake ) everything was fresh and delicious Are there other Italian places? Sure. Are they this good at what they do? Not a chance.
5
E S
+5
I hadn’t been here in a couple of years. My usual is the Mushroom Ravioli. I ordered it and the recipe has been changed. I didn’t think they could improve the recipe, but I was wrong. It’s amazing! The funny thing is that I’m not a mushroom fan. Lindsey was our server and the service was perfect!
5
Maria G
+5
My best friend & I stopped into Maggiano's for lunch in order to fuel up before our shopping escapade. As always, it is highly recommended that you make a reservation, like we did, prior to your visit because they are typically busy. I ordered the baked ziti and zucchini frite! The zucchini with the amazing, mouthwatering aioli dipping sause is absolutely delicious. It's fried to perfection and the portion sizes are huge. My baked ziti was delicious too! The ziti noodled were nicely tender and blended well with big chunks of sausage & beef and cheese meat sauce. I definitely recommend this place. If you're looking for a fancy, elegant restaurant, with amazing Italian flavors, decent portion sizes, and not so hard on your wallet, then Maggiano's is the place to go. They also have private dinning rooms if you need a place for events such as wedding celebrations and et al. Come check them out! You will not be disappointed. 😊
5
Vi Culbreath
+5
We stopped at Maggiano’s for a late lunch yesterday. We were seated almost immediately and given hot fresh bread with olive and seasonings and cold water. We had the Marco’s Meal for two. For the starter we had the Calamari Fritte with marinara sauce. For the entrees we chose the Taylor Street Baked Ziti which included Italian Sausage, tomato Ragu and mozzarella cheese. For the second entree we chose Fettuccine Alfredo with herb roasted chicken and Asiago Cream Sauce. We chose the Warm Apple Crostada with vanilla bean tasting ice cream. I also ordered a Wedge salad with baby iceberg lettuce, tomatoes, hard-boiled eggs, Blue cheese,smoked Bacon, and Blue Cheese Dressing. We had raspberry flavored iced teas for the beverages. All of the food was excellent and each portion was enough for two people. The Wedge salad was cold and very good. Customer service was excellent. We will definitely return here again and would certainly recommend you stop by here and enjoy their great food and atmosphere.
5
Philip Pedroza
+5
Maggiano's is a wonderful place to hold an event. The facilities are very good. You can meet, confer, party, or have a large gathrring, Maggiano's is the place. The menu is extensive. The wait staff is efficient. The food is deliciously made.
5
Jennifer Patin
+5
The food and service on Thanksgiving day was spectacular! Service was like a well orchestrated symphony. Such a pleasant experience!
5
Nadine Marin
+5
I had my birthday here and it was magnificent. The food was amazing, the staff was very friendly and the atmosphere was so cheery with all the Christmas decor 🎄🎁❤️⭐
5
Aziz Ali
+5
The chicken alfredo at Maggiano's Little Italy in San Antonio is a symphony of flavors. The tender chicken is bathed in a rich and creamy alfredo sauce, and the whole thing is topped with a generous sprinkling of Parmesan cheese. The garlic bread that comes with the dish is the perfect complement to the alfredo sauce, and it's impossible not to go back for seconds. When you take your first bite of the chicken alfredo at Maggiano's, you're greeted with a burst of creamy deliciousness. The alfredo sauce is perfectly seasoned, and it's not too heavy or too light. The chicken is cooked to perfection, and it's so juicy that it practically melts in your mouth. The Parmesan cheese adds a nutty richness to the dish, and it ties all of the flavors together perfectly.
5
Candi Delaughter
+5
Shannon was great. This was our first time visiting. It did not disappoint. Food was delicious, service was great and atmosphere was romantic and cozy.
5
Thomas Jefferson
+5
I spoke with the Manager- Chris, and he was so welcoming and accommodating. I felt right at home and So well taken care of. I ordered the Chicken Parmigian. He made sure my food was just right and my experience was Perfect. Id give this restaurant a 10/10 rating! I love this place! Simply fantastic!
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