THE place in San Antonio for an unforgettable culinary experience. Their current menu “1879- The Present” , which just debuted for Hispanic Heritage Month, features recipes from the famous UTSA Libraries Cookbook collections. Each of the 10 courses of the menu were beautifully explained by our waite
If I could, I'd give it 100 jalapeños! I love everything about the dining experience. We enjoyed the 10 course experience. The flavors and presentation were wonderful. I enjoyed the history of every dish served. The staff were pleasant and well coming. I love the attention to detail from the food
I wish I could give this restaurant more stars. It is for sure on my all-time favorites list. The best way to describe the delicious food is to quote my husband, "There's a carnival going on in my mouth!" You sit amongst the kitchen and watch the orchestrated plates come out. From the first to th
First time coming here and what a delight!!! We got to have a taste of Oaxaca (they change regions every 3 months) and it was delicious!!! It was a 10 course meal and we chose the wine pairing with it.
The size of the restaurant is perfect for my taste. It is on the smaller side and you get more pe
10 course with wine pairing. Elevated dining experience and excellent storytelling. Amazing service. Dinner will take approximately 3 hours.
This place is absolutely amazing, and well worth the price! The presentation was immaculate and flavors were exquisite. The drinks here were also well balanced and flavorful.
With every dish they brought out, the chefs explained the composition, history and inspiration behind every dish. Chef Rico
Fine dining with a casual flair. Tasting menu style dining sounds bougie but the place evokes comfort and chill vibes. But please do dress up a bit to show some respect. $$$ but completely worth every cent. Menu changes every 3-4 months? Currently menu takes inspiration from the Yucatan cuisine and
Having gone to many michellin star restaurants, Mixtli surpasses many of them. If this was located in New York they would definitely receive a star. We came for a transition menu of Guatemalan cuisine and learned quite a bit from the dishes.
From the Korean influence and use of vegetables, every
Best restaurant in San Antonio. A true fine dining experience in a city full of chains. The courses were all tasty, some were very creative, others were spins on traditional dishes. The meal took almost 3hrs, but the time flew. Service was impeccable, and the atmosphere was pleasant. If you lik
I recently visited the Mixtli restaurant and was delighted with the original presentation of dishes. The atmosphere of the establishment is very cozy, and the friendly staff does their job quickly and efficiently. The menu offers a variety of Mexican dishes, which were all very tasty. Each dish is s
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