Review Golden Corral - San Bernardino

D Dogster

Our Local Golden Corral has reopened after being closed for Covid. The Buffet options are still vast with many great delicious choices to choose from only drawback for me personally is they no longer carry Egg-rolls which was a bummer but I still had an awesome meal.

gus rios

There was hardly any food the bathrooms were trashed the food was 2 out of 5 ... if you come here you will be eating the reject food no one wants cus thats all there is... the salad bar was the best part

Diana Posada

Horrible place!!! Don't even waste your time. There's no food. The staff don't know what they're doing some of them are rude. place is dirty and nasty as well as silverware and dishes with food from previous use. They don't take any precautions to keep people safe from covid stay away....

Ruth Lethbridge

I Love there food!! My steak is always cooked just right!! The servers are always very nice!!

Mark Penman

This happens to be the only buffet in town. My family and I thought we would come back and try this place again, we haven't been here since the whole lock down fiasco. It was one of the better buffets as far as buffets go ( not fine dining, but good for families that have different wants). Let me be clear the low score is not because the staff was rude ( they were not ). It is not because the food was terrible ( it's buffet food )it is what it is. It's because it was not well organized or as clean as it should have been for what you pay. I would avoid this place, you can get much better food at the olive garden and for around the same price, per plate.

Stephen James

Came for a weekday lunch. Cost $20 with a soda cup. I came specifically for the fish and tartar sauce. The tartar sauce looked nasty. But when I tried desert I had to spit out the brownie cause I could hardly shew it. I was so disgusted I left without getting my moneys worth. I’m pretty sure this will be my last time at Golden Corral. I gave it 3 stars because I don’t want to trash a business that’s trying to survive the pandemic. And I appreciate that they had plastic disposable gloves for the customers. And to be honest, the other foods looked pretty good but I don’t eat beef and chicken. This review is specifically for the fried fish and tartar sauce.

Jorge Cortez

Wow I spected too much I drove from mid city and bell to eat here omg hair on the plates food on cleaned dishes super expensive I almost get kick out for a piece of meat lol wow the ice cream machine broken no forks wow just not coming back . No thanks I'll take my $108 that I think it's not worth to spend in this place to a lonchera better

Jane REDLANDS

Just had breakfast buffet @ San Bernardino location after 2 years due to Covid. Overall experience is better than 2 years ago. Staffs are very friendly, answered all my questions and requests. Counter surface/ food court areas are more clean than before. Even the food taste better. I thought maybe it was because I was hungry but my husband agreed with me. Kids enjoyed the time as well. The management definitely is doing a wonderful job in keeping customers satisfied.

Judy Kieckhaefer

We went for lunch today and we were very disappointed. We had to wait in a long line to get in which was okay...but most of the food containers were empty. The pot roast was very good but no mashed potatoes. When they did bring them out it was a very small amount. The pan of fish was empty and i kept asking when they were going to bring it out since there was no fried chicken. We were there 45 min. And only one small pan of fried chicken was brought out and only 6 people were able to have any. The one piece i was able to get was undercooked and had blood inside. The Mac and Cheese was always empty. Why do you bring out such small containers when the place is full and a line waiting to get in? We will try again but will wait another month or two to give them time to improve. We treated another couple for this dinner and felt bad it was a bad experience.

Oscar Furlong

The food � is ok for the price but waiting outside line 30 minutes is not. But line inside for the undercooked steak. ? And waiting for other empty casseroles but the worst is making the customer to carry the drinks � before to pay is a mess. And later waiting to long for get refill for the waitress. �

Luis H Marroquin

I waited under the rain for one hour. Good thing I had an umbrella.� But it was worth it. The service was great. �And the steak was even better. Keep it up. �

Terry Schmitz

The only down point was it was suppose to open at 0730 and they didn't let people in until 0735. The food was good and service was good

EvaMarie Sumner

Excellent food!!!!! My server , I think it was Jesus was very nice. I also got my senior discount. It was very clean and I liked every thing I tried. My hubby is finally going on Monday for the senior special.

Charles Pearson II

These type places for prices... you expect good food. I'M owner operator n trainer operated by Werner. I brought 10 student's w me. July 12-18

Veronica Ortiz

We had a big party ..! We where a party of 15 so i didn't have us all in line until we got at the door the kids were in the car on the tablets ..but once they came in some people got upset ..! We had good service & the food was very good..! We enjoyed it..we will be back for sure...! Thank you for a great night with my kids & grandkids..!

Monique Barrera

Great breakfast. Every other Saturday morning you’ll find me and my husband here! 👍🏼