Lion share has always been one of my favorite restaurants in SD. We recently went to the “chefs giving event” and it did not disappoint! I love the ambiance, unique specialty dishes, and the perfectly crafted cocktails!
I recommend this venue if you like unique dishes that is very tasty. This venue does not sacrifice quality and 100% delivered and was delicious. If you want tasty food and a great experience I recommend exploring this venue.
First visited 9 years ago and visit every couple years when we are in town. A little overpriced, but delicious. Menu always a bit different, but this time the wagu cheek tacos were amazing. Definitely recommend.
We went during happy hours, ordered a burger, boar nachos and sausage. Food was delicious, especially the burger, which has a very juicy and nicely done patty. The service was great too!
Although the Lion's Share has been there for 12 years, I only just discovered it, and a very happy discovery it was!
The food was delicious, with an emphasis on game like elk, boar, camel, bison and duck, was delicious.
The duck breast was served with huitlacoche, which is too rarely served in Amer
My friend came to San Diego from out of town and we decided to try this hotspot in downtown San Diego. We sat outside because the evening felt so warm and delicious! This spot has a unique vibe and the dishes are eclectic.
We decided to try a few different dishes and I’m glad we did. We enjoyed the
The menu had some wild things like camel sausage we got to try. The truffle fries were amazing. I ordered a burger medium and it was definitely rare but everything else was so delicious I'm not docking any stars.
Stumbled on this place looking for something local and non "chain". Sat at the bar and had excellent service. The wine selection is great - unique but covers the bases. I didn't have the cocktails but the list looked good and watching the bartenders make them showed some creativity. The food was exc
Well executed concept that fills it's niche brilliantly. Meats of all kinds are the stars of the menu here, and were more savory and less gamey than I would have expected. Boar, elk, duck, frog, Buffalo, antelope and even camel are available here. Really loved the house made sausage board here. Buff
A unique vibe to pair with a unique menu. Slightly dark and a bit small, but extremely welcoming. We snagged a last minute reservation for dinner on a Thursday here, and were very impressed.
Started with excellent cocktails, moved on to the oysters, brussel sprouts (amazing), and the wild game burg
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