Reviews Herb And Eatery

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Nicki Young
+5
Such a beautiful place! Open and airy and amazing food- the chef who designed the menu is genius! Ryan was a fantastic bartender and super helpful and knowledgable about all items and the restaurant!
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Tonya Toone
+5
So many amazing things, where to begin?! We went during lunchtime and picked up a few items to share with friends. The tuna melt is next level as are the innovative pastries, latte flavors and pickled vegetables. I would recommend you order whatever looks delicious to you- because it WILL be delicious. Can't wait to go back for dinner (starts in December!) and also for breakfast. YUM
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Merlyn Aldefolla Matuszewski
+5
Healty salads organic but reasonable price! Very nice atmosphere
5
Mayur Patel
+5
This is a really nice upscale restaurant in San Diego. The menu is simple and easy to pick from. There are a few good vegetarian options and the appetizers were excellent. I would highly recommend the wonderful atmosphere, food and cool art (including the unicorn that welcomes you in, and a golden gorilla in the kitchen).
5
Summer Gonzales
+5
If you like a cocktail that has a more complex flavor and is also aesthetically pleasing this is the place for you. The food was also incredible it was difficult to put my fork down. The flavors were imaginative and bold. Wait service was top tier. Atmosphere was dark and moody, perfect for a date night.
4
Drew Suthipongchai
+4
We had a good evening, the atmosphere is good. The server was attentive, although I felt pressured to order more than I should. We ended up ordering: - oyster and bone marrow, quite interesting but bit too oily and not so meaty, I guess I was expecting more oysters. - hummus- really really good. - Hamachi- was ok, I liked the touch if ginger - iberico was really good - raspberry souffle was surprisingly good.
5
dan smith
+5
A local friend brought me here for brunch on a visit to San Diego and confided that this was her favorite restaurant for brunch lunch or dinner. We started with the cinnamon roll. Three of us split it as an appetizer. I suggest you absolutely trust the folks with you if you plan to split this. You are going to want to take more than your share and the folks with you will too. This is the best cinnamon roll I’ve ever had. Thick gooey caramelize cinnamon sugar cooked just shy of crunchy at the edges. Topped with a metric ton of thick cream cheese icing all delivered on a meltingly soft brioche roll. It is a destination cinnamon roll. Nothing else was as good as the cinnamon roll and everything else was still delicious. I had the chilaquiles with chips this perfectly fresh and crispy. Toppings were a good level of spicy with maybe a little too much acid but still great. My friend got the bacon and eggs and was raving about the bacon. I gave her offered $10.00 for a bite of her bacon and regret nothing. It was 10 AM local and I felt bad about ordering bourbon so early but I was still on East Coast time and they make a drink with bourbon washed with Iberico ham fat that I felt obligated to try and it was lovely. Boozy for 10 am but once again, I don’t regret any of the decisions I made here. Great atmosphere, sweet attentive and helpful service. All around just a great restaurant experience.
5
Lacy Riddle
+5
The ambiance of this restaurant is so beautiful and cozy. Great food, not too loud and relaxing. Work meetings to anniversaries; don’t miss out on this “little Italy” gem.
5
Viennelyn Maier
+5
Close friends of my husband and I visited us in San Diego last weekend, and we had dinner at Herb & Wood to catch up and enjoy a nice meal. I was happy that they chose this restaurant. Located in Little Italy but tucked away from the hustle and bustle of the neighborhood, Herb & Wood offers an airy, beautiful, and modern ambiance. Housed in a rustic warehouse, it provides the perfect setting for a Mediterranean and Californian cuisine experience. For appetizers, we indulged in the delicious Roasted Oysters & Bone Marrow while also trying the Focaccia Bread, which, unfortunately, was a bit too thick and sweet for our taste. Moving on to the main course, I ordered the Roasted Branzino with a side of mushrooms, which was absolutely tasty. The rest of the table ordered the Oxtail Gnocchi, a creamy, soft, and flavorful choice. For dessert, I savored the delectable Chocolate Tarte, complemented by the delightful smoked tahini ice cream. Aside from the culinary delights, what impressed me the most was the ambiance of the space. It had a relaxed and inviting atmosphere, with a noise level that was just right. Herb & Wood provided the ideal backdrop for a beautiful dinner with friends. All in all, Herb & Wood is a solid choice for dinner, and I'd love to return and try the other items on their menu.
5
Sarah Hendrix
+5
We'd seen Chef Brian Malarkey on TOC and realized we'd be close to one of his restaurants, so we had to go. The atmosphere is beautiful. The food and drinks were phenomenal. We'd definitely go there again if we're ever in Cali.
5
Omar Hashimi
+5
The bone marrow/ baked oysters were amazing. The oxtail gnocchi entree is a must have. The pumpkin soufflé dessert was delicious.
5
Christopher Gorrie
+5
I was truly blown away by a few of the dishes I had at Herb & Wood: the caulilini salad, oxtail gnocchi, and raspberry soufflé were all truly epic! They were perfectly cooked, beautiful dishes that I could find no fault with. I enjoyed the other items my party ordered, including the mezcal and peach cocktail and the hanger steak, but I was really blown away by those three aforementioned dishes. The atmosphere and aesthetic are pretty cool—I liked the high, vaulted ceiling and the metal and marble work. The horse statue near the entrance was a little silly, but the lounge area where you can hangout while waiting for a table is pretty cozy. The bar is nice as well. The vibe is super chic and feels modern but also…slightly museum-esque in a way, due to the use of metal and marble. Service was really great. Our waitress was knowledgeable, ultra-friendly, and frequented our table without becoming overly intrusive. This is a great place for a birthday meal or a special romantic dinner. I recommend it absolutely.
5
Kristina Bolt
+5
This place has such a great atmosphere. I love how the restaurant was decorated and they’re like outdoor indoor patio area was really nice. Drinks were great and so was the food. Definitely did not disappoint. Service was fantastic. Overall very happy.
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