I am a food snob, this place was killer. I tried Chilean salmon, tomato basil soup, cheesecake, and some Roasted chicken. It was all better than good. Kudos chefs
Arturo was excellent, very curious and professional. He was always smiling and did not hover. Food was good. We had a good overall experience. I do wish they had more seafood to offer.
Food was great. The staff working were great however over worked. One bartender worked the bar floor tables of the bar as well as the bar. There was a wedding at the hotel and there was a line out the door getting beverages. The bartender did the best that he could however he sure could have us
Sat on the patio and was served by Kevin who was excellent. I had a bowl of the tortilla soup and it was phenomenal. The cherry on top was enjoying it on the patio overlooking the water. Highly recommend.
Good place to unwind and have dinner if your staying at the hotel. Above average for hotel dining.
Great Hotel whit Perfect view. Very close to San Diego airport.
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