Mourad menù, San Francisco
Mourad San Francisco - Menu
First Course
Olives
Preserved lemon. Marash
6 $
Almonds
Harissa
6 $
Oysters
Preserved lemon. Pink peppercorn half dozen
22 $
Oysters
Preserved lemon. Pink peppercorn half dozen (Kusshi)
Oysters
Preserved lemon. Pink peppercorn half dozen (Kumamoto)
Oysters
Preserved lemon. Pink peppercorn half dozen (Shigoku)
Asparagus
Egg. Charmoula. Buttermilk. Kale
16 $
Eggplant
Cucumber. Oregano. Flatbread. Za'atar
16 $
Kanpachi
Tomatillo. Avocado. Green strawberry. Radish
19 $
Salmon
Pea. Pea shoot. Horseradish. Soubise
19 $
Duck Liver
Blueberry. Turnip. Celery
21 $
Sweetbreads
Kale. Stone fruit. Green harissa
18 $
Octopus
Chickpea. Artichoke. Orange. Olive. Merguez
19 $
Second Course
Porridge
Cracked farro. Brassicas. Vadouvan. Brown butter
22 $
Halibut
Boudin. Ramp. Fiddlehead fern. Pine nut
34 $
Ribeye
Alliums. Radish. .Preserved mushroom. Potato
49 $
Lamb
Fennel. Date. Green garlic. Pistachio charmoula. Tarragon
39 $
La'acha
Moroccan family style dining served with sides and sauces
Short Rib
Beef vinaigrette. Serves four
145 $
Lamb Shoulder
Ras el hanout. Cumin salt. Serves four to six
165 $
Chicken
Preserved lemon. Green olive. Serves two
75 $
Snapper
Red charmoula. Serves two to three
89 $
Duck
Poultry jou. Mushroom. Serves two to three
95 $
Side Dishes
Couscous
Brown butter
9 $
Carrot
Date. Urfa. Pecan
9 $
Potato
Buttermilk. Onion
9 $
Heirloom Beans
Tomato. Feta. Za'atar crumble
9 $
Heirloom Beans
Cocktails
Salt & Pepper
Gin. Lemon. Grapefruit. Bitters
13 $
Chrysanthemum
Benedictine. French vermouth. Elisir mp roux
13 $
On the Spot
Rye whiskey. Nocino. Manzanilla. Triple sec
13 $
Capa Gibson
Gin. French vermouth. Breckenridge bitters. Onion
13 $
Birds N' the Bees
Chamomile vodka. Lemon. Thyme. Honey
13 $
Martinique
Rhum agricole. Green chartreuse. Pineapple gum. Lime. Mint
13 $
Baca
Tequila. Pineapple. Lime. Cinnamon. Herbsaint
13 $
Wine by the Glass
NV J.Lassalle . Brut . “Cachet or” . Champagne
18 $
NV Paul Bara . Brut Rosé . “Bouzy Grand Cru” . Champagne
26 $
2013 Willakenzie Estate . Pinot Gris . Willamette Valley
11 $
2013 Joseph Rosch . Riesling Kabinett . “Klostergarten” . Mosel
13 $
2012 Zuani Vigne . Sauvignon Blend . Collio
14 $
2013 Quenard . Chignin-Bergeron Roussanne . Savoie
15 $
2012 Costal Chablis . “Les Truffières” . Burgundy
16 $
2011 Evening Lands . Chardonnay . Arroyo Grande
15 $
2013 Chene Bleu . Rosé . Ventoux
13 $
2012 Routestock . Pinot Noir . Willamette Valley
13 $
Beers
Ft. Point . San Francisco. Ca . Villager IPA . 14Oz . 6.5%
7 $
Victory . Pa . Prima Pils . 14Oz . 5.3%
7 $
Brouwerij Van Steenberge . Belgium . Monks Café . 12Oz . 5.5%
10 $
Drakes . San Leandro . Ca . Robusto Porter . 14Oz . 6.3%
8 $
Iron Springs . Fairfax . Ca . Anne Maries Amber . 14Oz . 6%
7 $
Klosterbrauerei Reutberg . Germany . Ruetberger Dunkel . 16.9 . 5.2%
13 $
De Brabandere . Belgium . Petrus Oud Bruin . 11.2 Oz . 5.5%
10 $
Braueri Pinkus Mueller . Germany . Pinkus . 16.9 Oz . 5.1%
10 $
Brasserie Dupont . Belgium . Saison Dupont . 12.7Oz . 6.5%
8 $
De Ryck . Belgium . Arend Tripel . 11.2Oz . 8%
12 $