A right mix of Fine Dining and San Francisco :) Many Michelin restaurants serve multi-course meal in sometimes boring setting. But this restaurant feels casual. And fun! The food is great to share. The cod and duck were delicious! I had 2 cocktails and they were really good. The waitress was attenti
We thoroughly enjoyed our dining experience. The place itself was beautiful and the menu was uniquely interesting. The hit of the table was the duck pastry, but honestly, everything was superb! The short ribs were rich with flavor and melted in your mouth. Highly suggest the stone fruit burata a
As someone who loves trying new restaurants, and in a dynamic food city with an ever-growing list of notable spots, I find myself limited in time and resources to revisit even some of my favorite experiences. One such example is Mourad, an upscale and modern Moroccan restaurant in SoMa from chef Mou
The food is amazing! The duck wrap is so beautiful and delicious. The ribs are so tender and juicy. The desert is the only thing that's less impressive.
We went to Mourad to celebrate our anniversary and had a great meal!
We started with Eggshuka, which comes with hen yolk, shakshuka, and is paired with flatbreads. Their Eggshuka is truly delectable, featuring the flavors of paprika or harissa. The hen yolk adds another layer of texture and flavor
Great ambience and service. Really enjoyed the basteeya, I’d say it’s Wellington steak just with duck, but the puff on the outside is perfectly crispy as I like. Filling is awesome with nice fragrance. For main lamb is perfect as well with huge portion - took my two sep meals to finish. Friend enjoy
The level of service really seal the deal for a 5 star rating here. We had the pleasure of having Ben Z as our server. He had the right amount of attentiveness - wasn’t overbearing and didn’t make us felt abandoned either. We really appreciate his knowledge of the menu and random facts.
We ordered
The ambience, the service, and the wine set the tone at this fine dining experience. An extensive wine listing, the servers never let our glass remain empty for more than a few moments…
Our server mentioned the halibut is cooked & prepared so you can tackle the whole body with just a spoon, and the
Lobster chicken carrots eggs pecans olives lamb couscous kale drinks service wow! Everything was top notch. So good. We had reservations for six on a Thursday at 8:30 and they took us upstairs. The menu was explained and the food started flowing. Good wine selection with a story about the vineyar
Absolute fine dining experience 😍 I really loved the aura here as my close friend surprised me for birthday dinner. I couldn’t have imagined more than this!
Food was absolute stunner, hospitality 5 star, after all you are visiting Michelle star restaurant!
The staff was keeping a constant check on
After living 4y in SF and trying 150+ amazing restaurants, Mourad still stands out as one of my favorites. The food is unbelievably tasty and unique, their cocktails are fantastic, and the decor is beautiful.
Their signature 3 day short rib (featured in an Eater video) is expensive but one of the b
Michelin Star Moroccan Cuisine- I think that says it all. A modern interpretation of a cuisine deeply rooted in the past. Menu is extensive and seasonal to a particularly high standard. Can’t wait to return and wouldn’t hesitate to recommend to anyone looking for somewhere to eat in San Francisco 🌸
Very pleasant experience at Mourad for a celebration dinner. Overall, felt like an elevated dining experience with helpful servers and thoughtful touches. All dishes were good, some better than others, with the star being the donut puffs which I dream about.
The beef is so juicy and so tender, and tastes great even after reheating the next day with air fryer. Unfortunately they didn’t allow ordering half serving. Would be great to come with many family/friends and share these large dishes.
Beautiful setting, really nice ambiance, great service. Really mediocre food. They serve it in great style and it looks amazing. But it tastes mediocre. And it's expensive. So I guess you're paying for the presentation, decor, service and ambiance. But not flavor. So I can't recommended it.
We came here for our anniversary and ordered the eggplant, beef cheeks, squab and mint & lemon.
Our server, Gariba, was excellent and made our decisions for tonight so much easier. Her suggestions were spot on.
When I was served my beef cheeks, I thought that there must have been a mistake since I
Mourad was an incredible dining experience. Picking what to order was easy because the menu is simple. We just went with a lot of small plates, a few entrees and we made sure to put in an order for the chicken early on with our server as that one takes a long time to prepare. We started off with coc
Wonderful restaurant, fantastic food, great experience! Michelin Star well-deserved!
It was busy and the vibe was casual.
Octopus - By far the best dish and the best octopus we have had anywhere else. It was a brilliant combination of beef marrow with all the dressings that went really well with t
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