Reviews Rocco's Cafe

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Heather Melton
+5
I've lived in the neighborhood for years and this is the spot...brunch fantastic but I always get the Roccos favorite frittata . Came in yesterday for SF's best Ciopinno which always is a pleasure. Takes me forever to crack and peel but that's part of the fun. Chef Don comes by to make sure everyone is having a good experience and servers are great..Lenora is awesome. I always sit at the counter just to watch and see the amazing dishes come out. And I've never left without a bag of goodness because the portions are huge.
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Nicole Pasquetti
+5
Went here for breakfast 2 days in a row. Their pancakes are amazing! And the staff are very friendly. Would definitely recommend the food here.
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Lee Niznik
+5
This place is a gem, it's been a weekly spot for us since we moved here 4 months ago. The pasta is delicious and the specials are always spectacular. What really makes this a great spot is the staff. They are warm and friendly and make you feel extra welcome. We will keep coming back for as long as we live in the Bay!
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Tee Bogitini
+5
Definitely, a must when you're In San Francisco. The food is delicious, the wait staff are wonderfully friendly & the music is awesome!
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Jeff Bailey
+5
So good� We highly recommend this place � Love the nostalgic pics on the walls too!
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John B. Reisert
+5
Great little neighborhood spot. Comfortable atmosphere, delicious food, super-friendly service. If I lived nearby, I'd be a regular. Besides, you have to love a place where you walk in to hear the sounds of Elton John and Kiki Dee playing "Don't Go Breaking My Heart!" Be sure to check this place out.
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Francisco Garcia
+5
Great little place for some delicious food. Me and my best friend love to eat here before going dancing. Linguine n clams with the white sauce is to die for.
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Richard Dachman
+5
Great food, breakfast, lunch and dinner. Old established place South of Market still going strong.
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Aytac Yilmaz
+5
It’s a great place for Italian food. Delicious meals. Friendly staff.
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Anna Freud Lopez
+5
I was visiting from SoCal and hands down, this was the best Italian I’ve had. I would make the flight just to have it again. Service and food ⭐️ ⭐️ ⭐️ ⭐️ ⭐️
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Mellissa Bonilla Pun
+5
We love this local spot. Great for early breakfast with the family, late brunch and for dinner! Relaxed atmosphere, friendly servers and huge portions.
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Jackie Torres
+5
Ohh my goodness this place is seriously incredibly delicious!!!!! Unbelievable!!! I'm definitely coming back. Thank you Yelp for the recommendation!
5
Shaun Aukland
+5
Great breakfast food and weekend diner vibes. The breakfast portions are hearty, with delicious eggs, grilled vegetables, and potatoes. The service was also great, we felt very welcomed by Ann. I've been in Soma 2 years and it's a shame I didn't discover this place until now. Will definitely be back.
5
Dave Ellery
+5
The service was really super friendly, I wish I could remember the waitresses name, she had glasses, was super upbeat, answered all our questions, gave great recommendations.
5
caimiao liu
+5
I got the prawn omelette. Tbh I was expecting it to be really good, but it was just good. However, the toasted English muffin was really really unbelievable. Nice vibe and hot quite busy since opened
5
Jerry G
+5
Great breakfast place .I had the Denver omelette. All the ingredients were fresh and delicious. Who doesnt love country potatoes
5
Donny Pusawong
+5
Sizzler. That was in our young minds, the best place to get a steak! We were also there on many occasions for the "unlimited" all you can eat salad bar and would take chicken nuggets from the kids section! In our college years, We went to " Tad's Steak" on Powell St. We felt we were living the life! Rocco's is the place I go to around work to treat myself to a nice sizzling steak w/ mushrooms. For $28.95, you get a nice ribeye with a pile of mushrooms on top. It's oozing with flavor and juices. You can also get a side of plump raviolis or fries. Meatballs- housemade and it comes in two. By far, one of my favorite meatballs in the whole city! Nice, huge balls with texture and not dry at all. Your meal begins with complimentary bread and butter. But, you can request for the bread to be warmly toasted and also some olive oil and balsamic vinegar to dip it in. The owner, Don is around to say hello and talk to you on most days. Due to staff shortages, customer service is slow as expected. Parking can be difficult They have many other hearty Italian American inspired dishes for a satisfying meal.
5
Linda C Rose
+5
The food was excellent, and the service was awesome! The owner, Don, was present, accommodating & available. The ambiance was great with photos of famous patrons and artifacts. It was an enjoyable dining experience.
5
Lisa Speroni
+5
Love, love, love!! 💖 Just met Don tonight. I had the Chicken Picatta. It was so delicious!! The chicken was cooked expertly. Not dry, very moist and lots of yummy sauce to sop up with sourdough bread!! My dinner-mates had Chicken Saltimbocca (5⭐!) and fettuccine with mussels, scallops and shrimp (also 5⭐). We took two Chicken Marsala to go, it was that good!! The ambiance is so comfortable. Like your Nonna's house. Family pictures on the walls and yellow lamps make it feel warm and cozy. Go to Rocco's!! You won't regret it!
4
Ingrid
+4
Rocco’s frittata was rly good!! Prawns in the salad were unfortunately bland and over cooked :/
5
Tony Ehret
+5
I love this place. Excellent food and excellent service. I've been eating here since 1993 and it's been delicious every single meal. If you live in SF or anywhere nearby give yourself a treat and visit Rocco's.
4
Edith Ho
+4
St Patrick’s Day’s special ☘️☘️☘️corn beef with cabbage and homemade blackberry pie, yummy😻
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