Excellent food. Attentive service. Comfortable atmosphere. This is truly a wonderful spot.
We chose to sit at the bar to watch the magic in the kitchen happen. The kitchen staff were all very friendly and willing to share the secrets of their craft.
The fixed menu was all fresh seafood and produce
Unlike her flagship restaurant Atelier Crenn, Petit Crenn is focused on homestyle rustic cooking which mirrors the food chef Crenn grew up eating. Not fancy but the food here is absolutely delicious.
The dishes here are simple in nature but are executed perfectly. The most surprising was the sourdo
We have a fabulous evening. The food was fresh, unique, tasty and beautifully presented. We chose not to have the wine pairing but matched the food with a Cremant and then a lovely Chablis. This worked incredibly well. All in a very special dinner
We love the more casual ambience of this restaurant. There were some great dishes (our favorite was the duck egg) and I especially appreciate the abundance of vegetables. If you are a meat eater, go somewhere else :) minus one star because some of the veggies (broccolini, radish with leaves) were su
All around five star experience. We walked in on a weeknight at around 5:30 and the place was kind of empty, so we luckily snatched two seats at the bar. It was interesting watching them make our food and let me tell you the head chef was intense, in a good way for me, not so much for the line cooks
Came here after watching the Chef's Table episode on Dominique Crenn. Quaint, understated venue seating no more than 30 people and a full team of wait and kitchen staff. Our main waitress was pleasantly unpretentious and all were attentive and knowledgeable. We got a seat up at the bar which was coo
Disclaimer: I am an amateur fine dining fan at best, and this was my first true fine dining experience in SF. But as a rookie to the gastronomy scene, this movie was absolutely exceptional. The atmosphere is so serene, the service is fantastic (featuring detailed verbal descriptions before every new
Petit Crenn was really solid! The service was pretty decent. The standard tasting menu comes with 5 options. All of the dishes were awesome, full of flavor and great presentation.
Standout dishes for me were the oysters and the swordfish (the sauce was unbelievable). The bread is to DIE FOR. I woul
Came here for a special birthday dinner and it did not disappoint. Although a couple of dishes were not quite up to par (namely the good-but-not-great leeks and the thermally confused squash soup with mustard ice cream), they clearly take very creative risks in an effort to deliver the very best ver
The food was all good to very good. Nothing that blew me away but all well executed. The wine pairing was a bit of a let down in my opinion, only 2 of them were to my palate and for the price I needed to be wow'd.
One of my all-time favorite dining experiences, significantly less formal than its big sister, which actually is a better fit for my style.
San Francisco is one of the few cities to set boats restaurants with Michelin stars I live in New Orleans we’re food is a big part of the culture but it’s never particularly great or varied how thrilling it was for me then to find an old-school wonderful French restaurant with such creative thinking
Perfection. Best dining experience I've ever had. We booked seating at the counter but found the heat from the cooking apparatuses was high and we switched with a couple at the window who wanted the counter. Worked out for everyone. Take your time and savor every detail of flavour. All foods s
Went for their holiday special dinner set that's seafood based. They had us sit by the wall on the counter-top table facing the kitchen. Its nice but every time they tried to hand us the plates it forced us to move a bit. So with a 7 course dinner set that's a lots of moving to make way for them to
My husband and I celebrated our anniversary here recently and had an amazing time. We had seats at the counter, which had the advantage of being able to watch some of the dishes being prepared. Everything was impeccable from the food to the service. Highly recommend, especially for celebrating a
Everything in this restaurant is absolutely scrumptious. We were celebrating three important events, and decided to book the counter: it was a very good decision. We could take a look at the dishes preparation and the cooks usually explained and answered our questions.
The menu changes constantly,
Ordered chef’s tasting menu kit for in home experience. Delicious and fun times spend. Easy instructions and food comes out great looking.
We booked a table for 5:45pm on a Friday as we had to see a show in the Mission. Traffic and parking delayed my cousin but they sat me down and offered wine while I waited. I tried to get the starters when my dinner companion was nearby but they preferred to start when everyone is at the table. Lu
I thoroughly enjoyed the detail on their seafood and bread. I highly recommend wine pairing as well as the supplement. The petite portions are satisfying yet not overwhelming so that you have an appetite for all courses. Well done!
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