We had an incredible dinner at Lord Stanley! We did the tasting menu and tried seven dishes that had both French and Korean flavors and influence. Every bite was an experience in itself…. Savoring what each unique flavor had to bring. Would absolutely return and highly recommend. Service was top not
Incredible meal. Andy R was such a lovely and warm server. The atmosphere and décor were inviting. The star of the meal was the mushrooms on butter - trumpet, button, and hen of the woods. The oysters were great. The bone marrow didn't have the umami flavor I was looking for but was rich. The beet r
Got the infamous Pecking House fried chicken and it was superb! The sides were amazing too! I tried to go whole in NYC in November, but timing was off and I could not make it out there while in NYC. I'll definitely get some more while in NYC next time!
Wonderful service and a nice space! Went for the 7 year anniversary of lord Stanley and had a great meal. We did the 4 course meal and it was a nice blend of flavors in my opinion. If you get anything to go, go for the fish and chips :)!
I would definitely go again, the food was an introduction to fine Korean dining. The atmosphere was relaxed, and the background music was on point. The staff was friendly, knowledgeable about the menu, attentive, and passionate about the food.
The seven course tasting menu at a Turntable by Doshi
I’ve been a huge fan of this restaurant since pre-pandemic. Compared to other Michelin starred restaurants, it is fairly affordable for a phenomenal food and service. The vibe here is super down to earth and not pretentious at all. They do such a great job in cooking duck and vegetables. I’m a duck
This was my first time here and it was a great experience. The restaurant was a little loud but overall the service was amazing and the food was great. Can't wait to come back.
Turntable at Lord Stanley is important to know about, especially if you dine out frequently. This is easily one of the most interesting restaurants in San Francisco. In its previous incarnation, the Michelin starred Lord Stanley was already a touchstone of good food and a neighborhood icon but the
Kevin Law Immi pop up at Lord Stanley is a smashing hit. The menu was innovative and sumptuous. Every dish was made with craft and heart although I suggest to remove the dumplings from the menu which was kind of a distraction (although I understand the sentimental value). I was most taken away by th
Been here 2x, gotta say I actually enjoyed ordering apps and entrees more than the tasting menu. Everything that we ordered was delicious, even their freshly baked bread was perfectly chewy and they only allow 1 basket per table-no extras or else people would just eat free bread and not have to orde
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