Reviews Eric's Restaurant

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Pamela Lovetosing
+5
Awesome food, awesome service & quality. This place deserves high Michelin Rating in 2012. Love it.
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Joseph Coloff
+5
Eric's is my traditional Christmas Eve dinner place, and our dinner was delicious as it always is, no matter how busy the staff is always friendly and helpful. Thank you Eric's for being a part of my holiday tradition.
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Scott Sidorsky
+5
I took my Mom here for lunch. We had wonderful experience, and she told me it was the best Chinese food she's ever had! I've lived nearby for years ... forgot how great Eric's is.
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Candice Anne Hershman
+5
The meatless orange chicken is amazing. Great service and food. Never disappoints. ���
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Mouwafac Sidaoui
+5
Great service, good food, reasonable price. Been going there for 20 years.
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Rosemary DeAnda
+5
The food was delicious and in big portions the service is great! I will definitely go back!
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Denise Demise Dunne
+5
Eric's is my favorite local Chinese restaurant. Been eating there since it opened. good food, good prices.
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Mike Avalos
+5
Amazing food ..wow this place is highly recommended
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Robert Vega
+5
Simply the best!!
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Lisa Capano
+5
Eric's is EXCELLENT!!! We have been enjoying their food for years, and always come back for more!
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Augusto Oliveira
+5
Very good food and friendly service! We have been going to Eric's due to the quality and consistency.
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Vite Silviano
+5
I can come to this restaurant over and over again! The food is delightful, fresh, crisp vegetables cooked just right. And an excellent service. My favorite Chinese restaurant in the city!
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Stacey A Ledovsky
+5
love this restaurant!! especially the shanghai tofu!!
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Ishanvi Yadav
+5
Great Place!

Great food, great price, great service!! Completely unassuming from the outside and the atmosphere was pleasant. Highly recommend you stop by
7 months ago
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Umutunal1
+4
Good Chinese food, big portions and exceptional taste. They also serve a pot of tea and cold water for free. The staff may pay a little more attention to customer satisfaction.
Jul 23, 2018
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Steven Teachout
+4.5
This Chinese Fusion restaurant presents well prepared food with good service in a very attractive setting, unusual for a Chinese restaurant in San Francisco. Pricing is moderate, we had two appetizers, three entrees and a bottle of zinfandel for $73, not bad for three people.
Oct 06, 2010
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Brian Yamanaka
+4.5
Classic Chinese American. This is classic Chinese American food reflected by the clientele. Having said that, I find it one of my guilty pleasures to order the avocado rolls, hot-sour soup, and honey walnut prawns. So it's not real Chinese, but I still love it!
Oct 04, 2009
4
Salvadorian
+4
I order two dishes, 1. Egg Fried Rice, good seasoning with plenty of egg in the mixture, 2. Eric’s Special Chow Mein, sautéed broccoli, asparagus, carrots and onions with a dark, savory sweet sauce with a pleasant mouth-feeling taste that activates the brain pleasure zone. The restaurant is located on the corner of Church and 27th Street on a clean neighborhood with the J train stopping near by.
4
Carina Tina
+4
Great neighborhood spot for chinese. Reasonably priced. Friendly service. We got the sampler app platter, Tao’s chicken, and portobello beef with the recommendation of our server. All the dishes were solid during dinner and next day during lunch. Portions are generous. Wanted to try this place for a while since we always walk past it, and finally went in. We’ll be back and we’ll bring friends 👌🏽as for the pics, we got a little saucy before I snapped.
5
Brian Kaminski
+5
Stopped in today to checkout Eric’s Resturant. I was served egg drop soup that was delicious. I ordered crab ragoon and kung pao chicken off the lunch menu. The crab ragoon actually had some crab meat in it and came fresh out of the fryer. The king pao chicken was not over spicey although just a tad salty for my liking. Service was great, they kept my water glass full. The dining area was clean and elegant
5
April
+5
Stopped in for lunch on a Sunday, and was really impressed with the food! It came out super fast, the service was nice, and the atmosphere is chill. We ordered three dishes: Eric’s Spicy Eggplant, General Tso’s chicken & Snow Peas Moo Goo chicken. They were all great dishes and will absolutely be ordering them again. Don’t skip Eric’s spicy eggplant!
4
John Dixon
+4
Absolutely the best crab rangoons in SF. The spicy garlic eggplant is also really really tasty. 4 stars because the eggplant arrived over cooked- it was very mushy with no texture. Great flavor but need some texture and body or it’s just super mushy as you chew.
5
Lo Sa
+5
My husband and I come here and always get the same things. The waiter remembers our order. They are always consistent. Plenty to take home after dining in. The honey walnut prawns are my favorite.
5
paolo moreira
+5
THANKS TO MY BEST FRIEND I FOUND OUT ABOUT THIS AMAZING HUNAN AND MANDARIN RESTAURANT AMAZING LOCATION WITH A VERY CUTE SETTING THE FOOD ITS DELICIOUS DEFINITELY THE BEST!!!! WE ORDERED SO MUCH BUT WE ATE IT ALL CAUSE EVERYTHING WAS COOKED TO PERFECTION
5
Marc Hilko
+5
** Food ** Service * Price * Atmosphere Eric’s was amazing! Had the mixed appetizer (it was just me, 2 of each, almost finished it) Also had the general tso’s vegan chicken. Came with broccoli. Sauce was amazing and close to what I’m familiar with in the Midwest. Hard to find the general on the west coast. Staff was super nice. Didn’t skimp on the hot mustard and other condiments. Hot tea comes with meal- delish. I ate solo and they always made sure I knew they were there for me. Good experience and great food!
4
Hector Gonzales Jr
+4
Man, this is a blast from my past. I can still recall the first time Jaclyn and her folks invited me to the city for Chinese food. It was magical. And here I am, some 25 years later, dropping in for some lunch. I live in the mountains now and I couldn't get a decent chow fun if I had a million dollars in cash. I LOVE their pot stickers. Always so fresh and piping hot! Gotta be careful when you cut into em cause they are so plumpy they will pop. I like to dash some hot Chile oil over the top of the chewy exterior, then another few dashes of hot oil inside too. Delish. Then, I get Mongolian beef. This version of the Mongolian is absolutely, positively better than any other spot I've tried in all my years. It's more of a steak dish than other versions. It's crispy, saucy, gooey, and fantastic! Kung Pao shrimp is always a great second dish, or I'll go big with the Eric's spicy eggplant. Can't go wrong with a mango beef or mango chicken either. Overall, this is the top Chinese food spot for me and I'll keep coming back as often as I can.
5
Tina Romero
+5
I have been going here for many years. Its my fave when I'm craving good chinese food. Sesame beef is a GO-TO! Excuse my sloppy plating I was HUNGRY! hahaha!
5
Jay Jamal
+5
The Avocado Rolls To Die For 😋
5
blythe beecroft
+5
Incredibly speedy. Called in an order for pick up on a Thursday night and they said it would be ready in 10 minutes. It was.
5
Sagrario Sanchez
+5
We are being customers of this place for 8 years and the food is always delicious and the staff is friendly and attentive. Food coma guaranteed and the most cute birthday celebration Pic. Below is Walnut prawns 😋
5
Luke Cheng
+5
We stopped here for Lunch Specials and we love it
5
Michele Reilly
+5
Lovely neighborhood restaurant. Delicious food, great service, and guiet enough for good conversation.
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