Sluurpy > Restaurants in San Francisco > Bisou French Bistro
Bisou French Bistro - San Francisco - Photo album
Nice place, good music, good vibe. I ordered Benedict eggs with crab and my friend with duck. Duck was delicious!! For a drink we asked for mimosa and we got bloody mary which was not that good. That's the only reason I give 4 stars. Service good, price average.
Would come back again
Small French restaurant with a lovely decor. Perfect location on Market Street, next to Castro. Friendly and welcoming staff. The food is delicious, especially the seared scallops. Good wine list too.
Came here for restaurant week, and it was amazing! We had reservations for 5:30pm when they opened, and it was great timing. Since we were the only ones there until the dinner rush came, the executive chef/owner sat with us and talked to us in between courses. Very friendly and personable. Not only
I came here for my first time today for brunch and would recommend this to everyone! The food was fantastic! When you decide to go, make sure you get bartender Anatoli!! He is the best! 🙄
Sitting at the bar for brunch with bottomless mimosas is an excellent terrible idea. Your glass is never empty and you leave feeling great. Make a reservation to be sure you have a seat! I love the crab Benedict, and the salad that accompanies it is nice. None of my friends has complained about the
Awesome/friendly service, delicious food, a cool vibe, and who can deny the power of bottomless mimosas?!? I love this place, and will come here whenever I'm looking for a fun boozy brunch. The eggs Benedict with scallops was to die for, and the baguette French toast was rich and amazing. I can't re
This is a fun place to come for brunch with friends on the weekend. They serve bottomless mimosas and bloody mary's and even let you switch back and forth between the drinks (recipe for disaster)! We arrived at 11:30am for our reservation and the place was not as packed as I was expecting for a la
Very good food and wine. Staff were super friendly and helpful. Knowledgeable about the wines they had with several suggestions based on preferences or price point. Walked past here several time and just passed it by, that will not happen again. Oh, and happy hour was insane...chucetere and a bottle
The executive chef, Nick, is simply incredible. If you want to be treated like a VIP and be greeted with you with a hug and kiss when you walk in, this is the place for you.
Nick also gave us free champagne cause we had to wait a 15 minutes before a table opened up.
The food was amazing which is n
Stopped by for an after dinner snack and drink. Food was great, as was the staff. Location is likely not as chic as it once was and drinks weren't as I expected (perhaps it was what I ordered but was a bit too heavy on liquor for my tastes). Would definitely go back and give it another try, and once
Cute spot with bottomless mimosa option for only $15. They also have a wide selection of different benedict breakfasts which almost everyone at my table got: crab cake, scallop, and duck leg. The scallop was my favorite, the scallops were perfectly cooked. I prefer a more lemony hollandaise, but it
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