Sluurpy > Restaurants in San Francisco > Lime Tree Southeast Asian Kitchen
Lime Tree Southeast Asian Kitchen - San Francisco - Photo album
It’s a simple place with very friendly service and really good food that is hot and made fresh to order. Both times I’ve been here I haven’t had anything that wasn’t absolutely delicious. Everything is just so good. I love their hot sauce (Sambal) and their roti with curry is the best I’ve had.
Amazing food!
I had Laksa soup and it was like heaven for this chili foggy day of San Francisco!
Large portion, great price!
Visit, I’m sure you gonna LOVE IT and you’ll be very full!
Hugs!
Marcelo Costa
Laksa soup delicious. Singapore curry noodles yummy. Salmon needed a little more dressing on top and was just a little bit overcooked. But we were very happy and will be back.
Indoor dining 4/1/2021. 10 years ago, this place used to be packed with wait times up to an hour. Tonight it was completely empty. I was the only customer eating inside. I had the Martabak (meat stuff pancakes) $10 and the Singaporean curry noodles $10. The pancakes were a little dry. It came with a
Affordable, good portion food. Their beef rendang combo was delicious and came with a drink and fruits.
We also got a roti pratha and it was super buttery and delicious.
The food came fairly quickly, but we had a hard time figuring out what ingredients were in the food. I think there was a little
A neat place! Small and hidden but with a unique and tasty menu. The chicken and noodles were as delicious as you'd expect, and the spiciness was satisfying. I didn't poke around their whole menu but the other entries looked equally appetizing.
There are plenty of other stores around the area fo
The first restaurant on Irving street. It's a nice cosy place with wheelchair access. The decor is simple.
Had the martabak and a Thai iced tea. The Thai iced tea was topped with coconut milk. Brilliant.
The owner recognized I might like spice and served me this chilli tomato side with shrimp paste
This place has become one of my most favorite authentic south eastern Asian restaurant in SF. It's not just the food that you can enjoy but my experience sitting here with comfortable feeling like I'm in my own home. The atmosphere is not overwhelming. Ming the owner is a super cool guy he even offe
Chicken satay and beef rendang were so tender and flavourful.
Very local, casual restaurant. I went here with two friends on a Saturday, and we were the only ones there. I got the Mie Tek-Tek, and my friends got the shrimp noodles and tofu. The Mie Tek-Tek (mild) didn’t have much flavor, but my friends dishes looked pretty good. I liked the vibe and service, a
Standouts: Thai ice tea, roti, roti and ROTI. That curry sauce on the side of the roti was the highlight. It was an appetizer so it came first and everything else that followed paled in comparison. The other dishes were pretty decent too. The ice tea was just refreshing and flavorful.
Tried their pepe’s salmon for the first time. Banana leaf wrapping with burnt makes me feel I’m in a remote village in Malaysia. The fish was fresh and aromatic. The acidity from the lime adds another layer of flavor. I wish the plating has more finesse. I also with they do something special to the
Always a pleasure to eat here. Excellent food, very reasonable price, amazing staff. Ask for the hot sauce.
This place is superb. A friend and I wandered around and planned to have lunch after a visit to the golden gate park. We picked up this unobtrusive place because we wanted to try some southeast Asian food. That turned out to be a fabulous decision. The restaurant is small in size, half-underground,
Menu much more limited than the one in the Richmond but just as tasty. As others have mentioned the curry sauce for dipping is too thin so can’t taste the flavor well. Singapore curry noodle portion wasn’t as big as I hoped but was tasty. Beef rendang came with side of rice which was probably on the
A family owned place where the roti is PERFECTLY fried, crispy on the outside and steamy flaky layers on the inside. A must try if you like carbs. Their laksa is also very good, it's spicy, and tiny bit sweet.
Wonderful laksa. I was in Singapore for six weeks many years ago and still consider it the best food in the world, so finding a shop with a very nice laksa made my day.
DELICIOUS!!
All food are savory and delicious.
If you are upto some spicy seafood, try their BLACK PEPPER CRAB or CRAB PADANG SAUCE. Its to die for.....handsdown 🙌🙌🙌
UPDATE!!
Just went there 6/9/22
Food still great. Im glad that they survived the pandemic turmoil when many restaurants are out of bu
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