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Robin - San Francisco - Photo album

The omakase was incredibly thoughtful and meticulously prepared. Every ingredient held a high standard of quality and integral dimension of flavor. Not only were each crafted dish impressive, the staff created a seamless dining experience. Our chef, Tai, made our special occasion all the more memora
Amazing creative omakase. We ended up doing the sake omakase too and honestly, it's a ton of sake for $75 each. Food omakase was $210 ish each and so worth it. The flavors were really fun and highly recommend sitting at the counter if you fancy some interesting stories and conversations with the che
American style omakase. It shows that pistachios go well with nigiris and caviar can be eaten together with potato chips & sushi. The one I don’t like is the “tan-tan” noodle with truffle, did not taste any truffle flavor in that dish. Wagyu/tuna tartare is too oily as well.
Cool omakase experience where you choose a price point and then the food just arrives! The sesame noodles were so good.
Amazing, fantastic, wonder meal all around. Got tasting menu. Chose our price. Staff friendly, knowledgeable and food outstanding
Every course is amazing. Everything is of quality, super fresh, and delicious. The staff help customize your experience and do a great job of presenting the dish. They also have the best rap playlist of any restaurant I’ve gone too.
Perfect experience! Everything was absolutely fantastic. We did the $209 option and were NOT disappointed. I left full and happy 🩷✨
We tried the premium tasting and you get a crazy amount of high quality fish for the price. The plating is well done, the flavor combinations are incredible, and there's a hefty list of wines/beer/sake. The staff was really friendly and did a great job of explaining the dishes to us. Bonus points fo
Wow, impressive omakase. Well, being a ceramic hobbyist, i LOVED the way each dish was paired with a different and unique hand made dish, well matched in color, texture and shape. This type of attention to details ENHANCED my visual experience. I loved my 3D teacup so much, i wish i could've taken i
Interesting concept. The nigiri were all amazing! Some of the best I’ve had. The other small plates were so-so to me. Wish there was a menu of some sort or the ability to adjust your price point based on how you’re feeling. Would have loved to increase budget and get some more food
I cannot say enough good things about Robin. The 2 times I ate here were the best 2 meals of my life. They did a wonderful job creating a custom menu for us that was our desired price point, included our favorite things, and allowed us to try new things that we loved! Each course is served on beauti
Quality of the sushi was fresh. Love their serving dishes. Attentive wait staff. Get there early if you're driving . Parking is on mc allister or street parking.
They describe it as whimsy omakase which it definitely is… but it is also a lot more. The fish is perfectly prepared and paired with amazing sauces and accompaniments. Service is ever present but not overbearing. Next time I might try a seat at the bar so I could chat more with the sushi chefs.
Robin knows its sushi. From perfectly seasoned rice under some of the freshest fish you’ll find in SF, the flavor combinations they offer you in each bite certainly deliver. Spins on classics like albacore with crispy shallots, to inventive pairings like hake with citrus zest, each bite is unique. I
Had an awesome time. Wife and I sat at the bar with Chef George working his magic. Everything was DELICIOUS. We both opted for all the way up Omakase and it wasn't tooo much food. We left there full, but not uncomfortable. The vibe was great and the pairing of the Sake tasting was fantastic too. Def
This place really puts the "special" into special occasion. I've had very good omakase before, but I can't remember ever being so happy in my mouth with every bite that I was actually angry. Loved the mismatched pottery and the extensive sake menu as well. The service was fantastic. Will definitely
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