Sluurpy > Restaurants in San Francisco > Dong Baek Restaurant
Dong Baek Restaurant - San Francisco - Photo album
the smell of this food makes you go crazy! it's incredibly delicious Korean god food! I love seafood pancake and shrimp fried rice!
I love the tofu I ordered (house specialty with no spice) that I wrote a Haiku for it.
Ode to Tofu
Tofu is just great
House sauce brings great flavor here
I must come again
Taste - ****
Service - **
Price - $$$
Interior - **
Interior - Interior is so dark. I guess the light is ok but overall wall and tables and chairs are dark. There are many tables and really good for larger group.
Food - Most of foods are great. But cold noddle is worst. I often ate korean style ch
[Korean] Jajjangmyun is bland.
Kanpoongi doesn't taste very good; it tastes americanized.
Kimchi that came with it is very very overfermented. As a Korean person, i couldn't eat this kimchi
They blamed me for paying 10% tip. It's not that I didn't pay any tip, I paid 10% from the food's price. The lady checked the tip right in front of me and she said "Your friend doesn't know how to pay tips. You should teach her." to my friend even though I was right next to her. It was really rude f
The fried chicken wasn’t very good.
Spicy squid is great 🌶🦑😋
Enough food for take-home (i.e., snacks snack for later).
Wait staff was super polite and helpful.
First time having Korean cuisine. ❤️
I discovered this on Uber Eats and it’s so good! It travels very well and is still hot when it gets to my door :) I’m going to order again for pick up so it goes directly to the restaurant. I’ve tried their short ribs, black bean noodles, and their fried pork and it’s all so good and I can reheat it
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