Sluurpy > Restaurants in San Francisco > Del Fino Restaurant

Del Fino Restaurant - San Francisco - Photo album

I was at pizzeria Delfina last Saturday night. We had porcini and the pizza with n’dujia. They were both really really good. The porcini was particularly tasty. We couldn’t finish the two pizzas so maybe next time I’ll try a couple of starters and one pizza ( for 2 people). I had a glass of valpolic

Everything tasted great. I love tartare but usually you just see steak tartare so I enjoyed having this lamb version. Appreciated that the pasta sauce did not overwhelm the delicate nature of the crab. The cod came out perfectly. Did not take a picture of the pudding cake bc we did not notice that i

Wonderful neighborhood spot with some of the best food in the city. Highlights: oxtails, fig salad, chicken+prosciutto pasta with truffles, carbonara pie.

Im a fairly large fella, and took the courteous staff members' suggestion...big mistake. $26 for a barely-seasoned SIDE of angolotti w/o any bread, napkins or utensils. Rip-off.

Recommended to by at least 5 people when we arrived in San Fran, the second night we decided to stop and see what they are all about. OMG!!! Never have a dealt so bad and good about eating so much pizza at once. We order a total of 7 for a party of 5 and we devoured them all. Great, friendly and att

Excellent pizza place with a large variety. I went with a large group and we ordered a number of them. The Panna and Margherita pizza were delicious. The pizzas with the eggs were interesting and delicious. The star of the show was the “cheese balls” appetizer though, and I feel like I can eat 20 of

Limited menu but very delicious thin crust pizzeria. Ingredients seemed / tasted high quality. Service was Ok but there were only two of them and it was quite busy. It was my first time so I can't say I've tasted a decent portion of the menu. That being said, the meatball dish and all the pizzas we

The ricotta pizza only had basic mozzarella and wasn’t good. The dough was well done but beyond that I wouldn’t recommend. Also the Neri pasta was supposed to be in squid ink but actually was only black pasta. Disappointed twice *-*