Annie's Bistro menù, San Francisco

Annie's Bistro San Francisco - Menu

Appetizers

Soup Du Jour

6 $

Roasted Beet Salad

red beets, haricots verts, feta cheese, basil lemon vinaigrette

7 $

Warm Crispy Goat Cheese Salad

mixed greens, caramelized walnuts, balsamic vinaigrette

8 $

Crab Cakes

dungeness crab with spicy pepper sauce, mixed greens

10 $

Open-faced Ravioli

shitake and white mushrooms, veal truffle sauce

10 $

Beef Carpaccio

capers, whole radish creme sauce

10 $

Mussels Mariniere

shallots, white wine, garlic, parsley, touch of cream

7 $

Mushroom Risotto

shitake, white mushrooms, parmesan cheese

9 $

Entrees

New York Steak

new potatoes, broccoli, shallot balsamic sauce

22 $

Grilled Salmon

served over artichokes, asparagus, olives with a lemon, butter and caper sauce

18 $

Crispy Duck Confit

sauteed potatoes, mushroom ragout, pomegranate reduction

20 $

Roasted Half-chicken

garlic mashed potatoes, sweet peas and carrots with a butter lemon sauce

18 $

Grilled Rack Of Lamb

served over mushroom risotto with a veal broth

18 $

Fettuccini Pasta With Seafood

garlic oven roasted tomato, salmon, prawns, mussels, white wine reduction and a little cream with chicken

16 $

Baby Pork Ribs

red wine sauce, mushrooms, potato, bacon, asparagus

15 $

Small Plates

Grilled Asparagus With Bacon

5 $

Salmon Croquette

with aioli

6 $

Fried Calamari

with aioli

6 $

Small Carpaccio

with capers, whole radish cream sauce

7 $

Mini Hamburger

with french fries, cheese, onion, mixed greens

5 $

Ravioli

spinach and parmesan with pesto cream sauce

5 $

Chicken Quesadilla

with cheese, onion, pepper

6 $

Steak Quesadilla

with cheese, peppers, onion

7 $

Skewered Chicken

with mixed greens

6 $

Skewered Beef

with mixed greens

6 $