The Tour of Italy was delicious, but the chicken parmigiana was just okay.
The bread sticks with the fettuccine sauce was phenomenal.
Salad 🥗 was really good. Definitely got full. Forgot how good the salad is.
Could just go here for the Never-Ending... 😄
Very good food. The service was OK...
I loved the never ending soup. Fettuccine Alfredo was also great.
It's a win win when everyone can order food they like and enjoy it. The grandkids found a new favorite and grandma does well with soup and salad. They accommodated the request to switch out a dish for another one to our liking. Great job!
The BEST Shrimp Alfredo! I always get it with some black olives on the side so I can add it in. Olive Garden’s Alfredo sauce has always been so divine to me extra creamy, rich, cheesy and buttery. Just truly unbeatable, everything you would hope for in the perfect Alfredo. Great friendly service every time I come here and they really give you a good size portion of food. I’ve never had a problem at this location. We always come here for our family birthdays. The dessert I can’t get enough of and always have to get is the chocolate brownie lasagna cake. It’s delicious just the right amount of chocolate, it melts in your mouth the way the layers hit your tongue is just different than traditional cakes you find.
Went here for a birthday dinner with five people seating was a bit cramped. The service was amazing. The food was also very good and hot. I had a chicken and shrimp with chicken gnocchi soup along with a few drinks from their pitcher section. Definitely one of the better Olive Garden locations. Will be back!
Have been here for a team lunch on a weekday. Not so busy. Got a nice seating. Server was amazing, responsive, constantly checking if we required anything.
Coming to the order for the day, we ordered Minestrone soup(6), Salad(2), Breadsticks(2), Five Cheese Ziti Al Forno, Eggplant Parmigiana, Cheese Ravioli and Shrimp Scampi. Everything was served hot. We ordered from lunch menu, liked everything. Note that quantity is mostly for one person if you are ordering from lunch menu. If you want to try more varieties go with lunch menu, but you will be missing on few specialities.
Best part was the total came to $80ish which we didn’t expect.
Love their never ending bread stick and soup. And whenever I crave spaghetti or something close to it. Olive garden is my go to place👍
I live in Los Angeles and I visited this place for lunch during my business trip to Bay Area. I am a vegetarian so had salad and other vegetarian items. Food was good and service was excellent. I brought food for my family members and the food was packed nicely for the flight so I didn't have any problem at the security. My family members too liked the food.
I enjoyed my Sunday lunch on 9/3. Ernesto, our waiter was outstanding. He made our lunch very memorable. We will be back. We ordered shrimp scampi & chicken alfredo with soup and salad. Everything was delicious!
Not a bad Olive Garden location. Ordered the stuffed pasta dish and berry sangria. Obviously it’s a chain restaurant so don’t expect too much. The place was clean and the staff was friendly. 4 stars because for the prices I’d rather go to a mom and pop restaurant spot
Everything was good with very good service.
Food:
Salad
Minestrone soup was good. It was fulfilling and had a good amount of beans, tomatoes, and other veggies. The chicken and yoki soup is delicious. The soup is very creamy.
Service:
The waitress was very sweet. She provided us with some helpful advice. She made sure we were good throughout our meal.
Fantastic restaurant! The food was exquisite, bursting with flavors that delighted my taste buds. The service was impeccable, and the atmosphere was cozy and inviting. A culinary gem that should not be missed. Highly recommend for a memorable dining experience. #FoodieParadise
Another very nice experience with staff and food. Beverages were refilled without prompting. Prices are reasonable for what you get.
So delicious!
Olive Garden started as a unit of General Mills The first Olive Garden was opened on December 13, 1982, in Orlando. By 1989, there were 145 Olive Garden restaurants, making it the fastest-growing units in the General Mills restaurant division. Olive Garden restaurants were uniformly popular, and the chain's per-store sales soon matched former sister company Red Lobster. The company eventually became the largest chain of Italian-themed full-service restaurants in the United States
Service was great at the East ridge location. My brother and I had a bar side seat. The service and food were great. Unless you have children with you no need to wait on a table.
I stopped at this Olive Garden Italian Restaurant while on my way to Morgan Hill to take my old pal Wally Tinkerdoodle the Wayback Machine I got from Mr. Peabody last week. Tinkerdoodle needs to go somewhere and the only thing that will help is the Wayback machine, so there it is.
The Olive Garden is a wonderful experience, every time I eat there, no matter which location, I have a truly amazing meal, today was no exception. 5 stars ☆☆☆☆☆
The location is great, host is polite and helpful.
We're told to be seated in 20-25 minutes but actually got called in about 5 minutes.
The food is great, all pastas are delicious, pizza is good too. There is a kids menu for little ones.
The service is ok, not great, not bad.
The parking lot at the plaza is big enough for restaurant guests.
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