Thai rice noodle stir-fried with bean sprouts, green onion, tofu, chicken, shrimp and egg in zesty tamarind sauce. Crushed peanut on the side.
11.95 $
63. Phad See Ew
Stir-fried fresh wide noodle with broccoli, egg in a special soy-based brown sauce.
11.95 $
48. Yellow Curry
Spicy. Yellow curry with coconut milk and sweet potato.
11.95 $
3. Egg Rolls
Deep-fried spring rolls stuffed with silver noodles, black mushroom, cabbage, and carrots served with plum sauce.
8.95 $
10. Pot Stickers
Pan-fried dumplings stuffed with chicken & vegetable served with Real Thai black sauce.
8.95 $
2. Sa-tay Chicken or Sa-tay Tofu
BBQ chicken or tofu on the skewers served with peanut sauce and cucumber relish.
9.95 $
28. Tom Kha
Chef recommended. Coconut milk soup with white mushroom, green onion, cilantro, lemongrass, kaffir, galanga, and spicy lime juice.
5.95 $
64. Spicy Noodle
Spicy. Stir-fried fresh wide noodle, chili, mixed vegetable, bean sprouts, bell pepper, and basil.
11.95 $
51. Green Curry
Spicy. Green curry with coconut milk, eggplant, bell pepper, and sweet basil.
11.95 $
8. Crab Rangoon
Fried wonton stuffed with imitation crab, cream cheese, green onion served with plum sauce.
9.95 $
Starters
1. Real Thai Chicken Lettuce Wraps
Family recipe. Our signature appetizer, Wok-seared minced chicken, mushroom, green onion, and bamboo shoots served over crispy rice sticks with cool crisp lettuce.
10.5 $
2. Sa-tay Chicken or Sa-tay Tofu
BBQ chicken or tofu on the skewers served with peanut sauce and cucumber relish.
9.95 $
3. Egg Rolls
Deep-fried spring rolls stuffed with silver noodles, black mushroom, cabbage, and carrots served with plum sauce.
8.95 $
4. Fried Tofu
Deep-fried tofu served with plum sauce and crushed peanut.
8.5 $
5. Shrimp Rolls
Shrimp wrapped in crispy egg skin served with plum sauce.
9.95 $
6. Fried Sweet Potato
Deep-fried sweet potatoes served with plum sauce and ground peanut.
8.95 $
7. Fried Calamari
Deep-fried calamari dipped in a coconut batter served with plum sauce.
10.5 $
8. Crab Rangoon
Fried wonton stuffed with imitation crab, cream cheese, green onion served with plum sauce.
9.95 $
9. Fish Cake
Family recipe. Groundfish mixed with chili paste and sweet basil, deep-fried, and served with cucumber or red onion relish with ground peanut.
10.5 $
10. Pot Stickers
Pan-fried dumplings stuffed with chicken & vegetable served with Real Thai black sauce.
8.95 $
11. Chu Mai
Chef recommended. Minced chicken, crab meat, shrimp, mushroom, and cilantro mixed with white pepper and cornflour wrapped wonton, steamed, and served with real Thai black sauce.
9.5 $
13. Combination Plate
Deep-fried Egg Rolls, Shrimp Rolls, Sweet Potato, Zucchini, and Broccoli served with plum sauce and ground peanut.
13.95 $
Salad
14. Fresh Vegetable Salad
Iceberg lettuce, carrot, and tomato served with house dressing.
4.5 $
15. House Special Salad
Spicy. Shrimp, iceberg lettuce, celery, green bell pepper, cilantro, and tomato mixed with the special homemade dressing.
6.5 $
16. Green Papaya Salad (Som Tum)
Spicy, family recipe. Shredded green papaya, carrot, tomato, green bean, and peanut mixed with spicy lime dressing. Served with iceberg lettuce.
11.95 $
17. Grilled Shrimp Salad
Spicy. Shrimp, lemongrass, red onion, mint, and spicy lime dressing. Served with iceberg lettuce.
12.95 $
18. Grilled Beef Salad
Spicy. Grilled beef mixed with onion, cucumber, mint, toasted rice, and spicy lime dressing. Served with iceberg lettuce.
12.95 $
19. Trout In the Jungle
Spicy. Deep-fried Trout served with Thai spicy dressing mixed with shredded green apple, cashew nut, mint, and red onion.
15.95 $
20. Larb
Spicy, chef recommended. Your choice of ground chicken, pork, beef, or fried tofu mixed with red onion, green onion, cilantro, mint, toasted rice, and spicy lime dressing. Served with iceberg lettuce.
11.95 $
21. Duck Salad
Spicy. Boneless roasted duck mixed with onion, cilantro, mint, toasted rice, and spicy lime dressing. Served with iceberg lettuce.
16.95 $
22. Silver Noodle Salad
Spicy. Bean vermicelli with ground chicken, shrimp, onion, celery, tomato, cilantro, and spicy lime dressing. Served with iceberg lettuce.
12.95 $
23. Seafood Salad
Spicy. Shrimp, calamari, and mussel mixed with celery, onion, cilantro, tomato, mint, and spicy lime dressing. Served with iceberg lettuce.
14.95 $
24. Lemon Grass Salad
Spicy, family recipe. Shrimp, calamari, cashew nut, red onion, sliced lemongrass, mint, and spicy lime dressing. Served with iceberg lettuce.
13.95 $
25. Lemon Grass Salad With Tofu
Spicy, family recipe. Fried tofu, peanut, red onion, sliced lemongrass, mint, and spicy lime dressing. Served with iceberg lettuce.
11.95 $
Soup
26. Tom Yum
Spicy and sour soup with white mushroom, tomato, green onion, cilantro, lemongrass, galanga, kaffir, and spicy lime juice.
5.95 $
27. Po-Tak
Spicy and sour combination seafood soup with white mushroom, white onion, fresh ginger, jalapeño, basil, lemongrass, galanga, kaffir, and spicy lime juice.
11.95 $
28. Tom Kha
Chef recommended. Coconut milk soup with white mushroom, green onion, cilantro, lemongrass, kaffir, galanga, and spicy lime juice.
5.95 $
29. Wonton Soup
Shrimp and Chicken wonton in a clear light broth with scallions, white pepper, and roast garlic.
10.95 $
30. Ginger Soup
Fresh ginger and mixed vegetables in a clear light broth with scallions and white pepper.
5.5 $
31. Vegetables Soup
Mixed vegetable in a clear light broth with scallions, cilantro, roast garlic, and white pepper.
5.5 $
32. Silver Nooddle Soup
Silver noodle soup in a clear light broth with cabbage, carrot, zucchini, broccoli, scallions, cilantro, white pepper, and roast garlic.
9.5 $
Sautéed Dishes ( Rice not included)
33. Tangerine Chicken
Deep-fried boneless chicken with special tangerine sauce.
11.95 $
34. Cashew Nut
Sautéed with carrot, onion, crispy chili. Cashew nut and special sauce.
11.95 $
35. Garlic
Sautéed in garlic and white pepper sauce top on the mixed vegetables.
11.95 $
36. Broccoli
Sautéed with broccoli, carrot, and garlic sauce.
11.95 $
37. Spicy Basil (Pad Kraprao)
Spicy, chef recommended. Sautéed garlic and chili with green bean, carrot, zucchini, bamboo shoot, jalapeño peppers, bell pepper, and basil leaves.
11.95 $
38. Eggplant
Sautéed with eggplant, bell pepper, sweet basil, and black bean sauce.
11.95 $
39. Spicy Green Beans (Pad Prig Khing)
Spicy. Choice of meat, sautéed green bean, bell pepper, and carrot with chili paste sauce.
11.95 $
40. Fresh Ginger
Choice of meat, sautéed with green onion, white onion, mushroom, and fresh ginger.
11.95 $
41. Peanut Sauce
Choice of meat, green bean, broccoli, carrot, zucchini, and cabbage topped with peanut sauce.
11.95 $
42. Mixed Vegetables
Choice of meat, sautéed with green bean, broccoli, carrot, cabbage, and zucchini.
11.95 $
43. Sweet and Sour
Choice of meat, sautéed with pineapple, bell pepper, white onion, carrot, and tomato in sweet and sour sauce.
11.95 $
44. The good company
Family recipe. Choice of meat, sautéed with tomato, white onion, green onion, bean sprouts, mushroom, and celery.
11.95 $
45. Sizzling Combo
Spicy, family recipe. Chicken, pork, and beef sautéed with carrot, green bean, bell pepper, basil, and chili garlic sauce served in a hot pan.
15.95 $
46. B.B.Q Chicken
Thai style grilled B.B.Q Chicken served with mixed vegetable and plum sauce.
12.95 $
47. Pork Spare Ribs
Grilled marinated pork spareribs with mixed vegetables.
13.95 $
Curries ( Rice not included)
48. Yellow Curry
Spicy. Yellow curry with coconut milk and sweet potato.
11.95 $
49. Panang Curry
Spicy. Panang curry with coconut milk, kaffir lime leaves, and eggplant.
11.95 $
50. Red Curry
Spicy. Red curry with coconut milk, bamboo shoots, bell pepper, and sweet basil.
11.95 $
51. Green Curry
Spicy. Green curry with coconut milk, eggplant, bell pepper, and sweet basil.
11.95 $
52. Duck Curry
Spicy. Red curry with sliced boneless roasted duck, spinach, and tomato.
17.95 $
53. Pineapple Curry
Spicy. Red curry with coconut milk, pineapple, and bell pepper.
11.95 $
54. Mixed Vegetable Curry
Spicy. Choice of green, red or yellow curry with mixed vegetables.
11.95 $
55. Massaman Curry
Spicy, chef recommended. Massaman curry with coconut milk, potato, tomato, white onion, and peanut.
11.95 $
56. Pumpkin Curry
Spicy, chef recommended. Red curry with the coconut milk, shrimp and chicken, pumpkin, bell pepper, and basil.
14.95 $
57. Mango Curry with Fish
Spicy, chef recommended. Red Curry with coconut milk, fried fish, mango, bell pepper, and basil.
16.95 $
Rice Dishes
58. Pineapple Fried Rice
Chef recommended. Stir-fried rice with chicken, shrimp, egg, pineapple, onion, green onion, cilantro, raisins, and cashew nut.
12.95 $
59. Thai Fried Rice
Stir-fried rice with egg, scallions, cilantro, onions, and tomato.
11.95 $
60. Spicy Fried Rice
Stir-fried rice, mixed vegetables, bell pepper, basil, garlic, and chili sauce.
11.95 $
61. Seafood Fried Rice
Stir-fried rice with crab meat, shrimp, egg, scallion, cilantro, onion, and tomato.
15.95 $
Noodle Dishes
62. Phad Thai
Thai rice noodle stir-fried with bean sprouts, green onion, tofu, chicken, shrimp and egg in zesty tamarind sauce. Crushed peanut on the side.
11.95 $
63. Phad See Ew
Stir-fried fresh wide noodle with broccoli, egg in a special soy-based brown sauce.
11.95 $
64. Spicy Noodle
Spicy. Stir-fried fresh wide noodle, chili, mixed vegetable, bean sprouts, bell pepper, and basil.
11.95 $
65. Silver Noodle
Silver noodle stir-fried with egg, mixed vegetable, and garlic sauce.
11.95 $
66. Thai Chow Mein
Egg noodle stir-fried with egg, broccoli, carrot, zucchini, bean sprouts, and cabbage.
11.95 $
67. Rad Nah
Pan-fried noodle and topped with gravy mixed with broccoli, carrot, and a special bean sauce.
11.95 $
Seafood Dishes (Rice not included)
68. Salmon Delight
Chef recommended. Salmon fillet with eggplants, bell pepper, and sweet basil, sautéed in garlic and black bean sauce.
17.95 $
69. Gingering Fish
Chef recommended. Pan-fried fish fillet sautéed with green onion, white onion, mushroom, celery, tomato, and fresh ginger.
16.95 $
70. Lemon Fish
Spicy. Fish fillet steamed topped with fresh chili, fresh garlic, broccoli, and cilantro in sweet and sour lemon sauce.
16.95 $
71. Panang Salmon
Spicy. Panang curry with salmon fillet, eggplant, and kaffir lime leaves.
17.95 $
72. Three Tastes Fish
Family recipe. Crispy fried fish fillet, topped with pineapple, bell pepper, carrot, tomato, and white onion in sweet and sour sauce.
16.95 $
73. Seafood Green Curry
Spicy. Seafood combination (Mussel, Squid, Shrimp, and Fish) in green curry with eggplant, bell pepper, and sweet basil.
17.95 $
74. Seafood Red Curry
Spicy. Seafood combination (Mussel, Squid, Shrimp, and Fish) in red curry with bell pepper, bamboo shoot, and sweet basil.
17.95 $
75. Spicy Basil Seafood
Spicy. Seafood combination (Mussel, Squid, Shrimp, and Fish) sautéed garlic and chili with green bean, carrot, zucchini, bamboo shoot, jalapeño, bell pepper, and basil.
17.95 $
Duck Dishes(Rice not included)
76. Spicy Basil Duck
Spicy. Roasted Duck, sautéed garlic, and chili with green bean, carrot, zucchini, bamboo shoot, jalapeño peppers, bell pepper, and basil.
17.95 $
77. Crispy Duck
Half Roasted duck, deep-fried until crispy served with mixed vegetable and balsamic sauce.
20.95 $
78. Roasted Duck
Roasted duck on a bed of mixed vegetable topped with gravy served with our special spicy balsamic sauce.
17.95 $
Vegetarian Dishes(Rice not included)
79. Fried Rice with Vegetable and Tofu
Stir-fried rice with egg, tofu, and mixed vegetables.
11.95 $
80. Spicy Fried Rice with Vegetable and Tofu
Spicy. Stir-fried rice with tofu, mixed vegetable, bell pepper, basil, and garlic chili sauce.
11.95 $
81. Phad Thai with Vegetable and Tofu
Stir fried noodle, tofu, mixed vegetable, bean sprouts, green onion and egg in zesty tamarind sauce served crushed peanuts on the side.
11.95 $
82. Old Fashioned Phad Thai
Chef recommended. Thai rice noodles, stir-fried with bean sprouts, green onion, tofu, egg. The real Thai style, with the crushed peanuts on the side.
11.95 $
83. Silver Noodle with Tofu
Silver noodle stir-fried with tofu, egg, mixed vegetable and garlic sauce.
11.95 $
84. Spicy Noodle with Tofu
Spicy. Stir-fried fresh wide rice noodle, tofu, bell pepper, mixed vegetable and basil with garlic chili sauce.
11.95 $
85. The Good Company with Tofu
Chef recommended. Stir-fried with tofu, tomato, white onion, green onion, bean sprouts, mushroom, and celery in the house sauce.
11.95 $
86. Mixed Vegetable with Tofu
Sautéed mixed vegetables with tofu in the house sauce.
11.95 $
87. Sweet and Sour with Tofu
Fried tofu stir-fried with pineapple, bell pepper, onion, carrot, and tomato mixed in sweet and sour sauce.
11.95 $
88. Eggplant With Tofu
Sautéed eggplant, bell pepper,tofu and basil with black bean sauce.
11.95 $
89. Peanut Sauce with Tofu
Fried tofu and steamed mixed vegetables on top with peanut sauce.
11.95 $
Thai Noodles Soup
90. Noodle Soup with Pork or Chicken
Rice noodles with pork or chicken, bean sprouts, scallion, cilantro, and crispy garlic in broth.
11.95 $
91. Noodle Soup with Beef
Rice noodles with beef, bean sprouts, scallion, cilantro, and crisp garlic in broth.
12.95 $
92. Noodle Tom Yum Soup with Chicken and Shrimp
Rice noodles with chicken and shrimp, bean sprout and scallion, cilantro, in hot and sour soup.
13.95 $
93. Noodle Tom Kha Soup with Chicken and Shrimp
Rice noodles with chicken and shrimp, bean sprout and scallion, cilantro, in Tom Kha soup.
13.95 $
94. Noodle Soup with Tofu
Rice noodles with Tofu, bean sprouts, scallion, cilantro, and crisp garlic in broth.
11.95 $
95. Noodle Soup with Duck
Rice noodles with roasted duck meat, bean sprouts, scallion, cilantro, and crisp garlic in broth.