Reviews Chef Rolf's New Florida Kitchen

5
Patrick Odell
+5
Had breakfast at Chef Rolf's and loved every bite. Excellent quality at very reasonable prices. Will be back there soon for dinner...and breakfast (again)!
5
Ryan Herzog
+5
Wow! Thank you Chef Rolf and your staff for serving an amazing brunch to our party of almost thirty people today. Two favorites were the Authentic Swiss Brunch and Avocados "Lu". Everything was delicious! We are so glad to have discovered you and can't wait to return for dinner.
4
Leona Moore
+4
We went at 8:44pm qnd close to closing. They let us order so to make it easy we had Calamari and crab cakes. We also had a free Appetizer of the day. Calamari came out quick with a sweet ti chili sauce, perfect! Crab cakes next. Flavor was great. 2 complaints. I get we ordered close to closing but it didn't have lumps of crab, more like the bottom of the bowl scraps. They were decent sized. However, needed to be cooked just a bit longer. We were not sure what the Appetizer of the day was but she apologized when she bought them out, that they only had enough for 1, the size of a hushpuppy. Loved it just couldn't tell what it was. Would we eat here again...yes.
4
Marie Mitchelson
+4
I'm very happy to describe our experience tonight. Staff happy to help. Outside dining busy. We both ordered " All you can eat beer batter Flounder" with chips. Omg. Too much for us. Delicious light batter. The Flounder tasted a little like Cod ( UK tourist)! We were asked if we wanted more. No thanks . Would quite happily return.
4
TLibertas
+4
Haven't been there for a while. The dinner was great we had one appetizer that had too much batter on the oysters. The waiter we had wasn't the greatest he didn't promote the Chef's specials we asked & was told it's up on the board....The bar manager was fantastic we ordered a bottle of champagne they were out of & she recommended a wonderful substitute!! Chef Rolf was cooking that night & such a delight to meet!!!
5
Traci Creighton
+5
We had Buffalo Cauliflower, Paella and molten lava cake. All were superb! Chef visited our table and checked on us and our waiter kept our drinks filled. Highly recommend for a romantic or professional dinner.
5
Eric Edwing
+5
Was there for Xmas and it was a wonderful experience- relaxing pool side setting, live music, excellent staff and great food. Chef Rolf is hands on and working hard and you can see them working. I needed an extra fork so I walked up said hello and the silverware was in front of him and gave it to me. Can't get better service then that. I'm looking forwards to returning and trying some of the other menu items. Go there you won't be disappointed.
5
Stewart Ramsay
+5
Great breakfast. Rosti was excellent. Pancakes were good. Service is great. People very friendly. Smiling, sweet and just plain nice. Going back soon
4
James Wernicke Sr.
+4
The restaurant has a pleasant ambience but parking can be difficult. Both of us has the shrimp and sirloin special but the shrimp were small and the steak too thin. The happy hour specials are a decent price but the regular dishes seem expensive. The triple desert was our favorite.
5
Gigi Elefant
+5
We came back to Casey he resorts not for the resort but for chef Rolf’s food everything is fresh scratch mean even the bread! The breakfast reminds me of pancakes my dad would make on Sunday morning everything is fresh potatoes are to die for!
5
Stefan Sommerfield
+5
Read about this recent new restaurant in Sarasota when it opened and had first visit for lunch yesterday, 7/24. Starters of onion soup and calamari were tasty and nicely presented. Soft shell crab sandwich with great fries was almost too big, grilled trout with cole slaw also tasty, perfectly prepared. Service was excellent. Will be back for Happy Hour and dinner soon.
5
Ismarie Santiago
+5
This place is Amazing! A hidden gem. We ordered the Thai chili Shrimp as an appetizer and the Osso Bucco and shrimp pizza as entrees. Everything was Delicious the flavor Chef Rolf adds is one of a kind, our server Roy was great and Chef Rolf was very friendly, he came to our table and even showed us the event room. We will definitely be back and bring family along.
5
Karlene Brito
+5
What an amazing first experience at Chef Rolf’s Tiki Bar!! I don’t even have words to describe how much I enjoyed you guys service and food, A-M-A-Z-I-N-G! I highly recommend the TuNa PiZzA, fresh ingredients, crispy dough, and savory! This pizza was just $20 and served 2, the prices seemed fair to me.
5
ihatehomewell
+5
Delicious and will be coming back! Ordered YUMMY soup of the day (chicken egg drop), salads, Buffalo Califlower, filet minon, everything tasted great and looked amazing. Chocolate cake & fried apples were to die for. Wish I got more pics. Great service.
5
Jamie Nowakowski
+5
Chef Rolfes 1/2 price appetizers are so yummy. I love to go around 3:30 for a dip in the pool a drink and end with the appetizers.
5
Candice Nardone
+5
I’m having lunch at chef Rolf’s new Florida Kitchen. The oysters were ice cold and wonderful. Next the salad alone would of been enough. Fresh made poppy salad dressing. New for me. Would definitely go back again.
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