Reviews Rise Southern Biscuits & Righteous Chicken

5
Angela Highsmith
+5
This was my third choice - after trying g to get into two other breakfast restaurants you read about in all of the travel books. I’m glad those first two places were slammed; if they hadn’t been, I would’ve missed out on this gem. You order from an iPad. You fetch your own drinks. And in mere moments, your made-to-orders (and otherworldly delicious) biscuits are ready. Genius!
4
Tosh
+4
We liked that there was outdoor seating. Tried a biscuit sandwich, biscuits and gravy with the vegan sausage, and the fried okra. The biscuits were soft and crumbly. Donut was great too. My favorite though was the fried okra. We went back to get some more as a road trip snack.
5
Alexis B
+5
YUM! I love donuts and these were good! I really like the vanilla frosted ones, so yummy. Eat them fresh though, don’t wait till the next day because they get stale pretty fast. The people are also pretty nice and it was decently fast. I also got a chicken biscuit and that was good too! The biscuit was nice and buttery. And the pimento cheese with the chicken went really nicely. Also I got cheddar tater tots, they were big! Only came with a couple but I’d say it was worth it because they were big and they were also really hot which was nice.
4
Kasity Briley
+4
The blueberry and sausage biscuit was great, but the coffee (brewed) was awful. Save the money and buy something from the cooler or go next door for a specialty tea instead.
5
Julie Borg
+5
I got a build my own and made it just the way I wanted it. Sandwich was delicious. My husband got a cinnamon bun donut and devoured it. We are right outside, very nice experience.
5
Keziah Green
+5
The food was pretty darn good. I got the chicken box. The tenders are small but that just lets me know they are natural and not full of steroids or extra hormones like the big tenders we are use to seeing. The grits were very creamy and good. The blue berry biscuit was good as well. Next time I'll try the Nashville chicken biscuit.
5
Earl Eubanks
+5
Great little coffee /donut cafe. There was a nice variety on the menu, not overwhelming. My blueberry and sausage muffin was excellent. The muffin was so fresh and definitely could taste the blueberries. Friendly and courteous cashier. Minimum seating but nice atmosphere. Would definitely recommend stopping in.
5
Christie Berrier
+5
Delicious breakfast that doesn’t break the bank like some places in town! Had a creme brûlée donut and biscuits and gravy with the pork belly. Both were memorable tastes that made me excited to come back. First, the brûlée on the donut was crunchy, bittersweet, and delicious. It wasn’t soggy like it could be being on a donut. The custard one the inside tasted just like a custard beneath the brûlée of the traditional dessert. My only regret was eating it before my other part of breakfast because it is filling and luxurious. I definitely should have ended the meal with this! The smothered buttermilk biscuit was divine. Flakey, with a slight tang. It was just crispy on the outside - not hard. Delicious. The gravy was good, not the best I’ve ever had but solid. The pork belly was fresh, slightly not crispy enough for my liking, but cooked well. The combination of flavors is magical. Hearty, decadent and just enough touch of spring onion on the top for flavor. Would definitely eat here again and If have a really hard time ordering something different.
4
jerry Z
+4
Different way of doing breakfast. You order from a kiosk and they call your name for your order. No seating. More like a walk in fast food vibe but not a chain. Freshly made on the spot. Quality food
5
Kristopher Chavez
+5
A-M-A-Z-I-N-G! This is from a guy that eats an inordinate amount of baked goods - you have to stop in here and eat anything on their menu. You will be able to tell that every item on the menu has been carefully created with premium ingredients (and lots of them). My blueberry biscuit for example was literally falling apart with big juicy blueberries (see photo). We kept hearing about their peach biscuit which also does not disappoint. The cinnamon gives the peaches a depth of flavor that reminds me of my childhood. We also had “The Southern” which is a savory chicken and pimento biscuit. The “hash puppies” - my god.. so damn good. I’m just thankful I don’t live here or I would be here every single day. My wife wants to stop in after we pack the car to get the creme brûlée doughnut; and we will, because we have no impulse control.
5
Gordon Alexander Fallon
+5
The place is brightly lit, affordable, fast paced and very clean. Cleanliness is something I look for in any eating establishment I can go through to and Rise, being very brightly lit and having an open kitchen, proves itseli to be a clean establishment. I purchased the chicken and egg bicuit and had cheese added to it. The biscuit was very tasty fluffy; light and taaty, the chicken fried to perfection without being greasy. The egg, fried hard topped with cheddar cheese, which made for a delightful breakfast. I bought for myself ans friends 2 fried egg and cheese biscuits, 1 chicken and egg biscuit, 2 hush puppies which all came to $21.03. Not bad at all, very reasonably priced.
4
Kh “Kitcat” Bow
+4
Delectable southern homemade biscuits and the fall apart kind. I got the basic bacon egg and cheese and if I could I’d eat 3! Pricing brought me here. Keep in mind…it’s self order at the counter and only debit or credit card service. He may have had a bad morning but, the guy working behind the counter kept rolling his eyes when he had to tell people how to order and just seemed to be in a really bad mood. Maybe they could brighten up touch pad areas somehow to make more noticeable; they didn’t stand out to me nor anyone else in the store. Fast service.
5
Marcia W
+5
I ordered the Righteous Chicken Box with Cheese Grits and let me tell you... SO GOOD. This was the perfect breakfast combo and the food was full of flavor. I really enjoyed it. I ordered inside and waited outside at a table and they brought it out to us when it was ready. Will be back!
4
nathan parks
+4
Biscuits and gravy have green onions in it which was great. The blueberry biscuits were great. The Apple fritter was a bit dry. Great atmosphere with friendly staff
5
Henry Inman
+5
While on vacation I researched this breakfast spot and WOW the food impressed me so much! Pictured in the photo is the southern style biscuit that has juicy delicious friend chicken and tangy pimento cheese on top. Pair this with a made from scratch biscuit cinnamon roll and you have yourself a next level breakfast! Even better this location is only a block away from a park making this place the go-to for breakfast in downtown historic Savannah.
5
Patricia Roper
+5
Biscuits were very tasty. I wish there were more places to sit, we have a 3 year old and wound up having to walk out and go down the sidewalk and buy coffee somewhere else just to have a place to sit. There’s one small counter inside and two tables outside and that’s it. Good if you are taking it to go.
Clicca per espandere