Great atmosphere, phenomenal menu, and a classy dining experience. Would absolutely recommend.
Theresa Connors Campbell
+5
Free valet parking, prompt seating, impeccable service, delicious food! Everything was spot on...can't wait to come back!
Very enjoyable breakfast. Great food and staff.
All plates well prepared and artfully served. Totally enjoyed our meal. Server was informed and helpful. I’m sure I’ll be back.
Great variety, fantastic flavors, a nice addition to the Savannah dining scene.
Amazing food, wine and service.
These guys underpromised but over delivered. Bravo!
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We were meeting friends here for dinner. While waiting, we enjoyed drinks at the bar. My wife and I had the Polo Club. This drink was recommended by the bartender. Good choice. Bartenders were friendly and very attentive. With the arrival of our friends, we went to our table. Next round of drinks included Current Affair, Royal Lady and Butter Pecan Old Fashioned. All were great drinks. Our friend had another Butter Pecan Old Fashioned and realized it didn't taste the same as the first one. Found out from the manager and not our waiter that they ran out of the pecan syrup. Should have been made aware of this before giving our friend a drink called Butter Pecan without pecan syrup. Food was excellent. Two of us had Trout, one had NY Strip and the other had a burger. All of us were extremely happy with our meals. Aside from the bar running out of pecan syrup, the other negative experience we had was our waiter. He was very short with us and could tell he had other things on his mind instead of us. This is worth checking out. Make sure they don't run out of pecan syrup if you have the Old Fashioned.
Stopped in for a quick lunch and wasn't disappointed. The food was good and options for vegan food was nice. Started with the Brussels which were delicious, my son ordered the rillette, he was not a fan due to the heavy use of the Dijon mustard which overpowered this dish but said it was okay. I ordered the chop salad with blackened tofu and thought it was great. The service was great. Everyone was so attentive even if our server was busy someone was always helpful if needed. Do recommend.
Came in for a late night dinner straight off the plane. Was treated to an amazing dinner and truly outstanding service. Everything in the atmosphere was well thought out, with a mix of high end and classic French bistro. Would highly recommend!
Loved the vibe. The food was very tasty as well. It is just that they were probably short staffed as it took almost an hour for our food to come. But it was great when we got it.
My wife and I were staying at the Perry Lane Hotel and decided to eat at Emporium the night before we left to catch the USMNT game. All I can say is the bartender was top notch, the drinks were tasty, and every single dish was phenomenal.
My wife did say the "pesto" was a bit caper forward for her tastes, but I loved it. She put the burrata on the bread and said it was her favorite.
Pork chop was great, her lobster pasta was tasty and had tons of lobster.
Also don't sleep on the Old Fashoned as they do the butter pecan infusion in house and it's one of the best I've had.
After hearing about the quality of this place I had to check it out! My server Maria was absolutely superb. She was attentive and friendly .
The Death by strawberries mimosa was light and refreshing.
I ordered the Emporium burger which had a curry sauce. The aromatic and dense flavor was amazing...a mouth gasm if you will lol
The Caesar salad was fresh ,rich and thick and packed w flavor. The croutons were the best Ive ever eaten.
This is a must try place if you're a Foodie!
Booked a table for our large bachelorette party for my best friend on a summer Friday night, which in and of itself is a tall ask. Every single thing brought to our table was incredible, and the service couldn’t have been better. Honorable mention for the bread & pesto- it’s a must order. We were seated near the kitchen, and loved being able to watch the back of house work their magic. As someone who has worked in many restaurants, the Emporium is doing it right.
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Hands down, one of Savannah’s BEST restaurants. Chef Aidan Kinney and team are magicians with the food. Their attention to detail is exactly what you would expect and hope for. The Chef checked on our table several times throughout the night. Not only ensuring our satisfaction with the food, but also giving his personal recommendations for plates to come. I highly recommend the short rib or the lamb, both are difficult to cook correctly but Chef Aidan and team nailed it. The seasoning and tenderness on the cooks were divine. The scallops, charcuterie board or brussel sprouts are great starters, you can’t go wrong. For dessert, we had all 5 of them on the menu. Our pick is the fig & honey or the Paris Brest. The Emporium’s cocktails are delicious and the pours are generous. The atmosphere is nice, clean and easy to navigate. The support staff (hostess and waitress) were very attentive and made sure our overall experience was excellent what we were looking for.
Simply put, if you are a local or just passing through town on vacation, make sure you stop and see Chef Aidan at Emporium Kitchen & Wine Market. 100% worth the price of admission..!
Loved absolutely everything about this place! The food was amazing and arguably the best I’ve ever eaten. Love, love, love this place and would return to Savannah for no other reason than to eat here. Do not wait until the day of to make your reservation, but that’s pretty much anywhere in Savannah.
Very nice restaurant. Food was delicious. Especially enjoyed the beet salad and trout. Portions were very generous. We will definitely go back.
Nice place for breakfast, all plate was a good tasting.
Just a few issue with Salmon in our Benedict Eggs, was too salted for my opinion.
But in general the service and food was amazing.
We had a great time here for lunch! I got the Adelaide’s breakfast, which was eggs, bacon, and herbed potatoes. The potatoes were AMAZING, some of the best I’ve ever had. I’ve got some pics of the food other people at my table got, and everyone enjoyed the food. Coffee was also good, but the flavors available for like a latte are pretty basic. Overall great place for lunch
Had a great brunch at Emporium. We stayed by Forsyth Park and made the walk over. We enjoyed everything we got. This is my second time here and would dine again. Highly recommend!!
We went here for Brunch and were very satisfied. The dinning room was open and inviting. The service was prompt and top notch. I had the Eggs Benedict and it was perfect. The eggs were perfectly poached, and the presentation was artful. The Hollandaise Sauce was delicious, but the grits were the winner of the meal. Creamy, and not over cooked, simply the best standalone grits I've ever encountered.
My only knocks would be the prices were on the higher side, and the tables were too high for the chairs. I would recommend it, and I will try them again.
We thoroughly enjoyed our dinner at Emporium Kitchen! The level of service matched the cost of food which is always a good sign. This interior is beautiful as well! I must admit, I was a bit intimidated by this menu but don’t hesitate ask your server for recommendations or to look at what’s coming out of the kitchen-it’s an open kitchen that you can see from the table. We enjoyed the Bibb lettuce watermelon salad and chef’s board to start and enjoyed both thoroughly. Did not feel rushed. I ordered the short rib with potato galette which was chefs kiss- SOOO GOOD. You will not regret ordering it! The filet mignon was also fantastic and served with mashed potato and creamed corn—so rich and delicious. This dinner was so good and full of things I definitely could not recreate at home. Highly recommend!
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