Great desserts at great price. Great drinks.
Noisy ambiance. Seasonal menus. Main dishes are a bit pricey and in my opinion not worth it. They were not cooked badly mind you but lacked some flavor and the creativity seen in the desserts, the sides and drinks. If you have steak I recommend asking for the housemade sauce. It is savory, sweet and meaty.
Absolutely beautiful! Three floors of fine dining, two beautiful ornate bars, and an outdoor terrace overlooking the chimneys of Savannah. The interior is decorated in true speakeasy fashion, crystal chandeliers, brick walls, velvet seating and old carved wood. I had an Old Fashioned at the upstairs Whiskey Bar where the bartender shared his wisdom of Luxardo cherries, bitters, and bourbon! I just love how "mixology" has become such a Savannah local art. We stopped in here a few days earlier for a quick bite before a film festival movie. We just ordered apps, but it was delicious and a dining experience! The staff is lovely and very attentive. A return visit for a full dinner is definitely in the plans!
The staff is very nice and I loved what I ordered (beef short rib with a side of mac n cheese). The prices are reasonable and the restaurant could be easily located. I will definitely be returning on my next visit to Savannah.
I visited on Friday evening, it was a bit busy. I sat at the bar, its beautiful and clean. I got draft beer and an appetizer of fried shrimp. bartender was very friendly. Overall, it was a great experience, a bit too pricey for a bear and appetizer.
Came here looking for a good steak and was not disappointed. The filet mignon was cooked perfect and very tender. The server also recommended the creole sauce with our fries and it was terrific. Very good food and a cool, intimate atmosphere. Great for a date night!
We had the Bake Deviled Crab. It was different and tasted great. There was suppose to be lemon with the dish but was sadly forgotten. The Chatham Artillery Punch was nice twist. Staff was friendly but a bit sparse.
Reserved day of for 730, table was ready.
Polite staff and not a busy Saturday evening. Ordered calamari and steaks.. all was cooked great. Steaks could've used more seasoning and flavor to meet my liking but tender. Given 4 vs 5 star for improvements.. bar tender was great with drinks.
My husband and I came to Savannah to enjoy our 1yr wedding anniversary and this was one of the last places we popped by. John was our bartender and not only was he incredibly personable he really knew his stuff! Very accommodating, so friendly and a rare find in a sea of bars just looking for their next few bucks! I told my husband we should steal him for NY! A+ job, thanks again for the hospitality.
Best tenderloin I've ever had.
Recently visited Savannah and visited as many restaurants as we could but we really just wanted to go back for another steak.
Great food, spirits and staff.
Even though it feels upscale we still felt very welcome in our shorts and sweaty tourist hairdos.
Can't wait to go back.
Beautiful interior. Enjoyed the staff and food. Everyone was super helpful and knowledgeable. The bar manager offered some great suggestions and the bartender had just completed a great mixed drink class and was very excited to share his new drink ideas and what he learned. We had a great time.
Outstanding food and service! On May 3rd, we had our rehearsal dinner and welcome party on the third floor and couldn’t have asked for a better experience. Dean, Amber, and team did an incredible job and our 80+ guests all had great things to say about the venue. If you’re considering hosting an event at Savannah Spirits you won’t be disappointed.
Have had excellent lunches there before, but my first dinner was last week with three others. It was outstanding in every respect. My short ribs were just right and had plenty of aroma from the hardwood grill. The others I was dining with had swordfish, shrimp and grits, and a filet each of which tasted great and cooked to perfection. Whoever wrote that their filet had no flavor must have been suffering from a bad cold. Last comment is none of the two seafood dishes at our dinner nor the fish at my previous lunches there were over cooked, which so often happens dining out.
All around 5 star establishment.
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